Les meilleurs restaurantsde cuisine française
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Chez Gaetan
Les Sables-D'Olonne
23/06/2024: Very long service and tasteless food
22/06/2024: Restaurant, to avoid! The waitress has a disconcerting nonchalance… 27 people at the table and 45 minutes, just to take an order for aperitifs. I'll let you imagine the wait! We found plastic in the foie gras and the only answer we got was that it had been removed incorrectly.
Never again!!!
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La Lycorne
Dinan
15/12/2024: Endroit très sympathique la plancha de ma femme très bien servi et bonne explication des serveurs par contre mon camembert rôti beaucoup trop cuit dommage et miel inexistant,la Pina colada très bonne
28/11/2024: Le plat du jour était parfait. Eviter la planche à partager à 16€ . Une arnaque. Pour deux avons eu une fine tranche de jambon blanc, une fine tranche de jambon fumé, 2 fines tranches de salami et une salade verte.
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Restaurant Miramar
Valras-Plage
07/09/2024: Frequent stops at the bar of this hotel during our walks in the center of Valras. Friendly staff, always impeccable service.
03/09/2024: Very pleasant, smiling, attentive staff. The hotel is very well located, close to shops, the city center and the sea.
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Hotel Restaurant Le Grand Barrail
Saint-Emilion
02/07/2026: My husband booked a spa package for us at Château Grand Barrail in Saint-Émilion as a surprise after I’d recently been unwell and hospitalised during our holiday in France. We were really looking forward to a relaxing afternoon, but unfortunately our experience was so upsetting that we left before our treatments.
After arriving, we were shown to the spa and invited to use the facilities while waiting for our massages.
While I was alone in the ladies’ changing room, two male private security guards walked in without any warning. Just moments earlier I had been completely undressed. They did not introduce themselves, explain why they were there or apologise, and they were not accompanied by a female member of staff. I was shocked, embarrassed and felt my privacy had been completely disregarded. I fully appreciate that security staff have an important role, but that should not extend to entering a ladies-only changing room without warning while female guests are undressing.
At the same time, my husband experienced an equally unacceptable situation. He had locked all of his clothes, wallet and personal belongings in the locker provided, expecting them to be safe and secure. When he returned to retrieve his sunglasses, he discovered that the locker door had been removed completely, leaving all of his belongings exposed and accessible to anyone. We then realised maintenance staff were replacing locker doors while guests were actively using the changing rooms.
When my husband questioned the workers, they were dismissive, simply saying they were “doing their job.” We then raised the matter with the spa staff, who appeared equally unconcerned, explaining that maintenance staff were simply changing the locker doors. This completely misses the point. Guests should never be allocated lockers that are about to be dismantled, nor should the door be removed from an occupied locker without warning. It was an obvious security risk and entirely avoidable.
Following these two incidents, we no longer felt comfortable remaining at the spa and made the difficult decision to leave before our massages.
We then spoke to the front-of-house manager, Rodrigo (if I have his name correct). While he apologised regarding my husband’s locker, he immediately dismissed my concerns about the two male security guards entering the ladies’ changing room while I was alone. His response was that the security staff “could go anywhere they like.” At no point did he acknowledge the impact this had on my privacy, apologise for that aspect of the incident, or suggest that the hotel’s procedures would be reviewed to prevent it happening again. Equally disappointing, despite the distress caused and the fact that we left without receiving the spa treatments we had booked, no goodwill gesture or attempt was made to resolve the situation. This response from management was particularly concerning and left us feeling that guest welfare was not being taken seriously.
For a luxury château and spa in Saint-Émilion, I would expect guest privacy, dignity and the security of personal belongings to be treated as fundamental priorities, and for all guests to be treated with the same respect and courtesy at all times. Sadly, our experience suggested otherwise.
Given both the incidents we experienced and the dismissive response from management, I would strongly caution others against staying here if this is the standard of care and accountability you can expect. If you value your privacy in a ladies-only changing room or expect your belongings to remain secure after locking them away, I would strongly recommend considering alternative spa facilities in Saint-Émilion.
15/05/2026: Beautiful place to have lunch, the food was really good.
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Auberge La Ferme du Brusquand
Marquay
22/09/2024: L’auberge est très agréable , personnel très Souriant et agréable
Le foie gras et le magret sont fait maison ,délicieux
Je recommande
22/09/2024: Nous venons à l auberge du Brusquand depuis plus de 25 ans au moins 1 fois par an jamais déçu l accueil très agréable la cuisine excellente à recommander.
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LE JARDIN GOURMAND
Amberieux
12/09/2024: Je ne pouvais pas mettre 0 hélas, mais rarement rencontré autant de mauvaise foi… réservation prise pour 21 heures via la fourchette (21:30 était également possible). Arrivée à 20:58. Restaurant fermé… j’appelle à 20:59… “Monsieur, on nous indique que votre réservation a été annulée…”.bien entendu, elle n’avait pas été annulée (j’aurais un e-mail de la fourchette me confirmant cette annulation sinon)! Finalement, ils me disent qu’ils vont rouvrir le restaurant pour nous ! Mais quand on a tout éteint dans la cuisine, qu’on est limité couché, j’ai préféré abandonner ! Madame, Monsieur, on ne fait pas ce métier lorsqu’on qu’on est capable de fermer son restaurant alors qu’il y a une réservation confirmée… À bon entendeur!
18/08/2024: Accueil chaleureux des propriétaires.
Une carte qui change tous les mois. Un nouveau et jeune chef de cuisine qui gagne à être connu et apprécié. Une cuisine raffinée !
Des desserts originaux.
Le vin pour accompagner : tout à fait classe !