Les meilleurs restaurantsde cuisine française
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5,3
2355 Avis |
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Flunch
Vendin-Le-Vieil
11/08/2026: Very well-maintained and very friendly place!
06/08/2026: Sad reality.
The food is better in prison or police custody.
I've never seen anything like it.
The rice was so overcooked it had reverted to its pre-cooked state.
No choice of vegetables.
The mashed potatoes were a yellowish, smear-like mess.
I understand why people avoid this place.
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5,3
127 Avis |
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Bar à Iode Mirabeau
Auteuil, Paris
04/08/2026: Superb and flavorful dishes: the "crying tiger" with its delicious sauté, and the very tender ribeye steak!
A very pleasant place, with excellent and attentive service! We'll be back :)
25/07/2026: I am visiting France for two days and do not speak the language. The waitstaff were incredibly kind making a genuine effort to communicate with me and bringing extra water and bread. They were cheerful and friendly greeting and bidding farewell to everyone warmly. The food was delicious and made with love; if I visit France again, this will be my first stop ☺️🌺 thanks so much 🫶🏼❤️
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5,3
500 Avis |
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Boulangerie Patisserie J-M Coste
Grenoble
22/07/2026: A good option for stopping or shopping in Angers between trains or buses, near the train station/bus station. A varied selection, plenty of options, and pretty good.
17/07/2026: As usual with Talemerie, it's not good and it's expensive.
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5,3
97 Avis |
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Restaurant La Regalade
Saint-Sernin
27/04/2026: Bath room was 2 euros for a porta potty with no water
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5,3
279 Avis |
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Culture pain talange
Talange
14/07/2026: It's a shame there was no discount on the 3 + 1 free offer; when there are only 3 baguettes left, you pay full price! Not enough pastry selection.
23/06/2026: I came today with my daughter for a snack. The staff were very pleasant and smiling, and our snack was very good. The toilets are spacious and clean, and as they say, "you can judge the quality of an establishment by the cleanliness of its toilets."
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5,3
64 Avis |
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Stam
Plaisance, Paris
06/07/2026: Very good composed salads, not too expensive, good choice of well-cooked ingredients, very cool vegetarian option.
26/05/2026: It's a shame the dishes/ingredients never change; you get bored quite quickly.
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5,3
1908 Avis |
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Restaurant du Palais Royal
Palais-Royal, Paris
29/10/2025: I ordered pasta and was served mush. The sauce tasted like ketchup. The staff didn't even apologize. A disastrous experience from start to finish.
29/10/2025: An overpriced and overrated place. The salad had wilted lettuce and browned edges. The waiter disappeared after serving us. A huge disappointment.
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5,3
404 Avis |
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La Savane
Le Touquet-Paris-Plage
17/05/2026: Absolutely terrible, impersonal welcome and service. It took over two hours for a meal for a party of five, and the restaurant was far from full 😓
The food was completely uninspired…
Avoid at all costs!!!!!
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5,3
442 Avis |
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Le Hublot
Roscoff
16/06/2026: Hello, my partner thanks you for the €100.
We enjoyed visiting your casino; the staff were very kind and pleasant.
We had a very nice afternoon yesterday. The event was very well organized, with delicious cakes prepared and everything very well arranged.
The singer, Billy Crawford, was very approachable with the public; we took a photo with him.
We'll recommend you to encourage more people to visit.
Your casino is family-friendly and very calm, unlike the one in Plouescat, which is very noisy and where some people can be a bit verbally aggressive.
And finally, my partner, Marie, and I wish a happy retirement to the gentleman who was at reception last night: Mr. Yvon Potin and Mrs. Marie Françoise Lamory.
06/05/2026: The staff were very welcoming...I recommend this place...
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5,3
63 Avis |
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Lotus, France
Crillon
17/05/2026: Honestly disappointed, the waitress was asleep. The chocolate croissant was inedible.
03/02/2026: Top-notch bakery, top-notch staff too! I highly recommend it!
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5,3
302 Avis |
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Le Galion
Saint-Etienne-De-Tinee
15/03/2026: Good food, good service.
However, €9 for a bottle of sparkling water made with a SodaStream/Purezza machine…??? That's a shame; we won't be back for that reason alone.
07/03/2026: In my opinion, the bartender could easily do without smoking his IQOS or equivalent cigarette behind the bar... I'm sure a customer wouldn't be able to... A very atypical Chardonnay... lots of wind and drafts for very little emotion... the quality isn't there... The price is there... Pied Pipers
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5,3
625 Avis |
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Le Bistrot Du Grand Cerf
Lyons-La-Foret
16/04/2026: A very unpleasant experience. The unprofessional waiter insulted other customers as he walked past us, knocked over glasses, and was consequently even more unpleasant, preferring to insult customers rather than acknowledge his own mistakes. His two colleagues tried to salvage the situation, kudos to them. The food didn't live up to the prices, even though the dishes were decent, but still far too expensive. There was a long wait between courses, and no drinks menu, so imagine our surprise when the bill arrived and a glass of Chardonnay was €10… it felt like we were just opening. Unfortunately, this establishment should be avoided, at least in its current state…
29/03/2026: Excellent culinary experience and excellent service.
We had a Datota Box for the gourmet restaurant La Licorne Royale...
But since we had been very late in using it, and the restaurant no longer accepted it...
In a very accommodating manner, the management of La Licorne offered to seat us instead at the Bistrot du Grand Cerf (thanks to Julie, an employee whom I thank here, as well as her management).
On Friday evening, March 27th, we were warmly welcomed by a head waiter who was perfectly aware of how our reservation should have worked with the box: starter - main course - dessert and a complimentary bottle of water.
After an aperitif chosen from the menu accompanied by a warm amuse-bouche, we had a soft-boiled egg in puff pastry with spinach and hollandaise sauce as a starter, which was cooked to perfection.
For our main courses, my wife had roasted pike-perch fillet and I had the pork knuckle in a pot-au-feu. Two generous and delicious courses.
For dessert, we chose the Baked Alaska (which, incidentally, isn't actually Norwegian), flambéed with Grand Marnier tableside.
The wait between courses was very reasonable, and the background music was very subdued, reminiscent of a piano bar.
We weren't bothered by the noise of the other diners, but admittedly, there weren't many of them.
A place to recommend.
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5,2
437 Avis |
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Creperie Au Pressoir
Carnac
05/10/2025: Very rustic restaurant and very good pancake.
24/09/2025: Delicious galette, highly recommended, thank you!