Les meilleurs restaurantsde cuisine française

11/07/2024: Ready-made meals. Most likely not much cooked on site... On the other hand, clean and cordial welcome.

14/06/2024: Very nice, clean restaurant and very pleasant and friendly staff

26/08/2024: The staff is just laughable and smiling everytime I go. The nems and sandwiches are amazing and it’s not expensive compared to nearby similar businesses ☺️

10/08/2024: Cantonese rice pateu hard spring roll very disappointed

10/04/2024: The house is closed for an indefinite period.

05/05/2024: Bon ... Que dire, peut être aller passer son temps ailleurs. Je connais la difficulté que rencontrent ce type d'établissements pour vivre de leur travail. Mais, quand au menu du jour on prend en entrée "saint jacques et ses petits légumes" et en plat "paupiettes de poisson au beurre blanc" et qu'on a rigoureusement le même plat : un tapis de riz, 3 juliennes de carotte et chou, une demi tomate cerise et une rondelle de courgette crue, jusqu'au trait de vinaigre balsamique : les assiettes sont les mêmes , identiques, dans un cas posées dessus quelques noix de st jacques, pour le plat une boule de poisson, c'est un peu du foutage de gueule. On ajoute à ça du pain de mie en tranche mais pas de pain classique (paraît que cela dépend des jours) et une créme brûlée froide (ça se sert tiède !). Et le tout pour .... menu du jour à ... 25€50 😂 Pour le même prix avec un peu d'inventivité, de volonté, on peut faire beaucoup plus sympa. Aller, courage au chef ! Et aux clients qui voudraient voir si c'est à chaque fois pareil....

09/02/2024: Good restaurant. Waitress a little cold at first and then much better. Food not hot enough. We had a good evening.

06/03/2024: Had lunch there today and we were very disappointed. The salad with ‘wintergreens’ was just green salad with some cauliflower pieces, a bit of carrots and a slimy egg. The other dish was ‘croute/mushrooms/reblochon’ served on a piece of bread half burned; lots of onions and very little reblochon on top. Glass white housewine was not chilled. I mentioned the burned bread to the waiter. He did nothing about it and we had to pay 95!!! Euro’s for this meal. Never go back to this overrated place, although the style of the restaurant is really nice on a beautiful setting in the mountains.

17/02/2024: Very bad service, food and very average entertainment this year! It was apparent the waiters were more attentive to the people that they knew as opposed to other paying patrons of the restaurant. Had much better experiences in previous years.

31/08/2024: The quality of the baguette needs to be changed...their bread was excellent but for several months it hasn't been the same....a shame because the saleswomen are very welcoming. We were loyal daily customers but now we only come occasionally....

21/08/2024: A loyal customer for years, I find the quality of the bread to be a change... the crumb of the traditional baguette is no longer the same. On the other hand, the saleswomen remain very pleasant even if there have been a lot of changes.

25/06/2024: Really not great... No taste or flavor, few choices…

29/05/2024: Very warm welcome from the boss. We ate well with fresh produce. An address to remember!

28/11/2023: We were very well received. We ordered a sports meal for our women's rugby team. Good and plentiful, well done and thank you.

08/11/2023: Friendly staff, warm welcome, and good traditional cuisine,