Les meilleurs restaurantsde cuisine française

03/08/2026: Weekend from the evening of July 31st to Sunday, August 3rd... There were two of us, including myself, who is disabled. We had a ground-floor room, which was perfect. We had a wonderful weekend with friendly and dedicated staff. The manager was also very efficient in her role. We chatted with other tourists on the terrace. We sincerely would love to return. Thank you for your hospitality.

30/06/2026: A very bad experience. They made a mistake with our order for a table of eight. The Caesar salad was very average. At 10 pm, we were told we needed to be quieter because there were rooms nearby... The staff made comments that were anything but discreet. Avoid this place at all costs.

04/08/2026: I came with my husband and daughter, we had a fantastic meal on the terrace without breaking the bank: 50 euros for 3 people (starter, main course, dessert), and my daughter had the children's menu. They are very welcoming, we will definitely be back, plus they are very pleasant, see you soon :)

10/07/2026: It's a good place. The only downside is when we eat upstairs. You have to go downstairs for dessert. I think if you bring your own dessert, it would be simpler with less going up and down the very narrow staircase.

30/06/2026: We had a very good meal and would gladly return. I highly recommend it.

22/06/2026: Friendly welcome, excellent service, only minor drawback: the chicken and Reblochon burger was too small for the price. The local Longchamp beer was very good. And no air conditioning.

16/10/2026: A very nice restaurant. Professional and pleasant staff. Exquisite dishes. The homemade duck confit was delicious, and the pike-perch with beurre blanc sauce was boneless and had a wonderful sauce. We will gladly return. Thank you to the very pleasant waitress.

27/09/2026: Excellent food choice in a quaint place. Karine has great stories and she was very friendly.

22/10/2026: Friendly staff but a dumpy place, there are flies buzzing around!

21/10/2026: No croissants at 7am, had to wait 10 minutes

12/09/2026: Friendly welcome, the owner was always smiling. We were served quickly considering how busy it was. The pizzas are excellent. Thin crust, just the way I like them. Highly recommended.

12/09/2026: Frozen pizza dough. A very long wait for a pizza that was more than disappointing. The worst pizza of my life. Avoid at all costs.

01/11/2026: Excellent service, friendly and smiling staff! We ate very well with generous portions and affordable prices, I highly recommend it!

11/10/2026: Be aware that the online menu doesn't match the actual menu in the restaurant, which hasn't been updated in a while. What attracted us (some of the dishes online) wasn't actually there... So we were disappointed. What we were served was acceptable. However, the restrooms weren't clean (and the surrounding area wasn't well-maintained). For example, the keypad on the credit card machine was disgusting. Note that the service was very good. Many items were out of stock.

21/09/2026: For a first visit, we weren't disappointed! Four friends had lunch with Manon and Cecilia, and the welcome was superb; the menu made our taste buds dance.

26/08/2026: Disappointed, 12:15 pm, closed doors yet cars parked there, for a Saturday 🤔🤔 what a shame

25/10/2026: Unacceptable service and a lack of respect for customers! We simply wanted to order a coffee at this Parisian café, but they refused to serve us because our order was too small. Refusing to serve coffee because a customer doesn't order enough is simply incomprehensible and unacceptable! Since when do you have to spend a certain amount to have the right to order a simple coffee? All customers deserve the same respect, regardless of the size of their order. This deplorable business practice leaves a very bad impression. Paris is a tourist city, and this kind of behavior gives a disappointing impression of the welcome extended to visitors. We absolutely do not recommend this establishment. What a disgrace!

21/10/2026: A very nice restaurant, welcoming staff, a delicious meal, what more could you ask for?

18/08/2026: A pleasant and easygoing moment in this welcoming bar

18/06/2026: A very pleasant wine bar in the city center. The servers are genuine, and there's a sheltered courtyard, which smokers will appreciate.

04/10/2026: Excellent team, fast service, smiling and always a kind word.

29/09/2026: Excellent bread but rushed, unfriendly service, even though I was alone 🤷🏽‍♂️

01/10/2026: Good crêperie, with generous and high-quality portions, as well as impeccable service (friendly, attentive).

09/09/2026: The ice cream is absolutely delicious! I especially loved the melon, hazelnut, pistachio, and banana with chocolate hazelnut sauce. The staff and servers are very kind, professional, friendly, and pleasant! Thank you, Léo, Timéo, and Théo! I highly recommend it. 🙏😊

21/07/2026: The mussels marinière were okay, but not a generous portion for nearly €18. The piece of meat was good, but the Roquefort sauce was runny and not enough. A glass of Sancerre cost €6.90 and was NOT good at all! In short, two dishes, a beer, a Coke, and a wine came to €56.90 because of an error on the bill—an extra drink not ordered. Not bad, but overpriced. That's probably the place; we won't go back. The service was friendly, and the waiter was nice.

12/07/2026: We had an amazing experience at Le Bouchon Tourangeau in Tours. Before coming, we saw some negative Google reviews, but our experience was completely different — this place was wonderful! The atmosphere truly brought us back to the spirit of a classical bouchon-style restaurant: warm, authentic, and full of character. The menu offers great choices of entrée, plat, and dessert, with traditional flavors done very well. We started with the escargots, which were served hot, beautifully fragrant, and absolutely delicious. The beef bourguignon was the highlight — the beef was incredibly tender, and the sauce was rich, comforting, and full of flavor. The steak with frites was also excellent. We enjoyed a nice selection of wine that paired perfectly with the meal. The staff were kind and attentive. They may not be the most expressive with smiles, but their service was efficient and thoughtful — we never had to wait, and every staff member made sure we were well taken care of. A great place to enjoy authentic bouchon-style cuisine in Tours. We highly recommend Le Bouchon Tourangeau and would happily come back again!

18/10/2026: I came back after the change of ownership to see if the restaurant was still nice, but unfortunately, we didn't have a very good experience. The burgers were good, however, the steak tartare was cut way too large, the salad was very bland, the advertised 450g of meat... well, let's just say it was a joke 😂, and the potatoes were undercooked. The waiter was very friendly, but unfortunately, the service was far too slow. Two hours for five courses in a half-empty restaurant. We left without ordering dessert or coffee, and no one seemed to mind. We unfortunately won't be returning.

13/09/2026: We booked this restaurant for five people on a Saturday night and, unfortunately, we had a particularly disappointing experience. The menu was already quite limited, and the waiter quickly informed us that they were out of chicken and that it wasn't possible to order beef tartare either. The menu was therefore considerably reduced from the outset. But the unpleasant surprises didn't end there. One person wanted a non-alcoholic cocktail, but two of the necessary ingredients were missing, making it impossible to order the desired cocktail. When ordering a burger, we were offered a choice between two cheeses: Munster or Reblochon. I wanted the Reblochon, but again, it was unavailable. What's particularly regrettable is that it was a Saturday night, a time when one would reasonably expect the restaurant to be well-stocked. Given the number of missing items, we find it hard to understand why no solution was found. When several essential items are unavailable, it might have been possible, given the circumstances, to urgently purchase some of the necessary products in order to offer customers at least a minimally complete menu. Especially since the restaurant was practically empty that evening. We're not talking about an establishment overwhelmed by an exceptional influx of customers or a stock shortage of a single product: several dishes, ingredients, and drinks were simply unavailable. I eat out very regularly, particularly for work, and this is honestly the first time I've encountered a situation like this. A shortage can obviously happen, that's understandable. But when the unavailability accumulates to the point where several options have to be forgone, it becomes particularly frustrating for the customer. The most unfortunate aspect of all this is that we had fond memories of this establishment, which used to be truly excellent. It's all the more disappointing, then, to see this decline in the quality of the experience. Ultimately, between an already limited menu, numerous unavailable items, drinks that were impossible to prepare, and choices listed on the menu but ultimately unavailable, we had a very unpleasant experience. We left feeling completely disregarded as customers. Unfortunately, this experience has absolutely no desire to return, which is a real shame considering our previous impression of this restaurant.

21/09/2026: The food was good. But how audacious is it to charge €3 for a tiny bowl of sauce? Especially when you don't offer any free alternatives. The service organization also leaves much to be desired. I'd also like to mention that when there's a slug in a salad, you replace the salad; you don't just pick the slug up with your bare hands and throw it away. They need to improve.

13/09/2026: Cold and unpleasant welcome. I'll come back for professional reasons; I like to give people a fair chance. 🫡