Les meilleurs restaurantsde cuisine française
52397 restaurants sur RestoRanking
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La Guerite
Isola
17/08/2024: A éviter absolument, serveur mal poli qui fait attendre les clients 15 minutes à l'accueil en passa t plusieurs fois sans leurs dire bonjour et à la fin il leur dit veuillez vous installer on va pas vous mettre la chaise sous les fesses... quel acceuil bravo...
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le provencal
Biot
25/08/2024: Le service est impeccable, le cadre agréable, les desserts et les plats recherchés mais la note est globalement trop chère : plat du jour eau et café à environ 26 euros. Dommage car en qualité rien à redire.
01/07/2024: Plats bien présentés, service professionnel, cadre très agréable, grande terrasse. Mais les goûts en sont pas exceptionnels, voire décevants, et ça ne pardonne pas à ce prix !
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Design Gourmet Kitchen
Bastia
04/09/2024: Good pastry shop in Bastia with quite original dishes
21/08/2024: No… if I could have put a 0 I would have done so. A saleswoman as friendly as a prison door, pain au chocolat almost the size of a mini pain au chocolat at an exorbitant price… move on, advice ☝️
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Le Saint Michel
Domjean
16/03/2024: A very good restaurant, home-made and well-cooked dishes, from starter to dessert.
The atmosphere is nice and the service is excellent.
08/03/2024: Charming restaurant,
Tasty cuisine 5/5
Dynamic service 5/5
Very affordable prices 5/5
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Maison Auzet
Cavaillon
02/04/2024: I go there every lunchtime, and nothing to say, the waitresses with a smile and kindness. As for the pastries, it's excellent. There's a choice, it's great. thank you, keep it up 😊
21/03/2024: I was looking for a bakery that has good pastries, but I'm really disappointed. They looked good at first glance, but as far as taste goes, zero points!
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Grand Hotel du Lion d'Or Restaurant
Romorantin-Lanthenay
24/06/2024: We are seasoned Relais & Chateaux travellers and have come to expect a high standard of both accomodation and service. This place falls very far short of that. We were ignored on arrival and had to look for staff at every point during our stay. The decor was old, tired and poor. The room facilities were sparse and there was an atmosphere throughout of costcutting. The wifi was appalling and, therefore, useless. To add insult to injury, on checkout we discovered that the hotel tariff for our suite was actually €80 per night less that we were being charged! The only saving grace was that the dinner in the restaurant was quite good albeit the cheese course was chosen for you, which is unusual in France. Another example of the owners trying to save money? Wouldn’t stay here again and could not recommend.
07/05/2024: Le menu a été annoncé en ligne ne correspond pas à la réalité, nous avons eu une mauvaise surprise L'esturgeon au caviar a été changé pour le lapin et la truffe pour la morille . Pour le même prix
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Du Cote de Chez Xane
Lyon-2E, Lyon
09/11/2024: I think this restaurant took the melon because of its location and perhaps its Gault et Millau mention dating from 2016.
I was so excited to discover this restaurant that I had already spotted! What a disappointment.
An overly comfortable waitress, who has a very arrogant tone, mentions that we can’t eat outside because it’s “humid”? When the side-by-side stopper has his terrace filled and I tell her that, she replies “well, they do what they want”.
It makes you want to stay!
As soon as we arrived in the restaurant, the chef was angry because we hadn't greeted him. But who do they think they are?
We have the impression that they are paying us to go through their door, the room is empty and cold, like the staff.
It was uncomfortable and not at all representative of this country that I love so much.
What a disappointment!
We preferred to only drink one drink to at least compensate them for deigning to open the door for us.
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Les Marquises
Carnac
02/10/2024: Superbe du début à la fin ; tout était parfait et pour un prix très raisonnable,
Merci au chef , sans oublier le service , également parfait
25/09/2024: ESKELL : Menu a 39€ Service et cuisine à revoir .....Cher pour le résultat : Huitres et son citron congelé 1. tartare de boeuf, 1 mini filet de Rouget et sa fleur de chou fleur desséchée;Jjuste la sauce gouteuse et le dessert un genre de crêpe avec des fruits frais dessus qui s' intitule "PAVLOVA" (tres très revisité !!)
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Le Victor Hugo
Montreuil
16/08/2024: It's not a brasserie but a snack bar. Excessive price for the products served. The only positive point is the friendly boss.
25/05/2024: We were very well received and ate well, simple and efficient!
Very pleasant owner I recommend for a quick and simple lunch.
Very quiet place
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Les Fromentiers la Souterraine
La Souterraine
09/09/2024: The pizzas are good but all necessarily contain Emmental, not always to everyone's taste. No problems with service, the restaurant ticket card is accepted and there is a loyalty program which is always appreciated. No real atmosphere because it's takeaway only.
26/07/2024: Never open, does not respect the hours posted on the internet, after the 4th time it starts to get heavy……
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Le Garban
Puygouzon
15/05/2024: A simple menu, but excellent cuisine. The value for money is excellent (starter, main course, dessert 17.50 euros)
06/05/2024: While passing through Puygouzon we found this restaurant by chance.
I had the salad of the day and my husband had the lunch menu, dessert and coffee. Everything is very good, very reasonable price and fast and very pleasant service.
We recommend