Les meilleurs restaurantsde cuisine française

16/05/2026: A wonderful experience. The meal was excellent and the staff were incredibly attentive. We highly recommend it.

13/05/2026: We had a wonderful stay for our minimoon. The Saint Martin family are exceptionally helpful and welcoming – truly attentive hosts. They even prepared a delicious dinner for us on Monday evening when the restaurant was closed. A special mention goes to the eggs with bacon at breakfast (a real treat!). Despite the unpredictable weather, they recommended some superb hikes and were even kind enough to lend us a rain jacket, as we weren't properly equipped. Truly lovely people, which makes all the difference. We came on the recommendation of my parents – and we will definitely return. The hotel is ideally located for exploring the surrounding area. Finally, don't miss the Bistrot de l’Abbaye, run by the family: perfect for a more relaxed lunch or dinner, but just as delicious.

06/09/2026: An unexpected surprise when crossing the mountains between Saint Florent and Ile Rousse! Great food, friendly owner! Nice views of the greenery!

04/05/2026: We opened the season at this magnificent place. The superior room on the top floor is tastefully decorated. Nothing luxurious, but authentic. A family-run inn with a soul. The bedding is very comfortable. Breakfast was generous, with an excellent homemade lemon cake. We had dinner there, an exceptional experience in terms of both flavor and presentation. From the appetizer to dessert, everything was perfect. Neither too heavy nor too rich, the young chef, who greeted the diners as he went from table to table, shared his impressive background with us. He speaks about his cuisine with love and passion. I don't want to spoil the menu, but I must mention the Grandma's fresh cheese fritters—a pure delight. The staff is extraordinarily kind and attentive, reflecting the owners' warm welcome. You feel like part of the family. We were completely won over and highly recommend a stay. We will be back…

08/10/2026: A very good place; we were greeted with a smile at 1:15 pm. We were served quickly and opted for the burgers, which were really very good. Our only complaint was the excessive price of the drinks: €6.00 ​​for a Coke or a Perrier (nothing too outrageous, but still)... Personally, I recommend this place. The staff was really pleasant, which was a nice touch, the food was good, and the atmosphere was pleasant.

23/06/2026: The price was reasonable for the quality, but the daily special (a light salad) was rather small and served with four thin slices of stale baguette. The chocolate fondant was a bit too sweet. There was no air conditioning in this 4-star hotel restaurant... quite strange.

05/08/2026: Idyllic place with impeccable service and lunch - I come there for the 3rd time, of high level. The COQUILLADE PROVENCE is a discovery through the Bike Clinic during a full-day postural study for two bikes. This is by far the best biometric study ever carried out, this time by Karl GUILLOIS, a real goldsmith’s work knowing so well how to make the link between humans and machines, and vice versa (bike fitting, biomechanical analysis, and tailored support). Woman or man, you will be taken care of in a prodigious way... I have never seen this before... so professional, so kind… OMG wow 🤩!!! So go there with peace of mind and you will leave amazed by the result !!!

18/06/2026: The staff was sweet and polite—lovely—bar tenders incredible, rooms immaculate, wonderful service at dinner, concierge exceptional and bellman fantastic. Gorgeous hotel and they upgraded my room which was absolutely wonderful of them. The upgrade was a total treat.

10/09/2026: What incredibly delicious food and mega sweet people too. There is a wide selection of starters, main courses, and desserts, and the lovely lady was working hard in the kitchen to get everything onto your plate in front of you at a brisk pace. The meat is roasted on an open-fire grill by the bar by the gentleman. I feel the negative reviews really do the food and the people a disservice (we certainly didn't have any frozen food). It is a local French spot, simple and cute. The decor isn't necessarily very special or cozy, but it is perfectly fine and pleasant to accompany the delicious food!

03/09/2026: Words fail us. If you're curious, make a detour to this inn with its simple and warm welcome; the food is just as good. A lovely memory to cherish.

18/07/2026: Another wonderful moment! Thank you for everything, thank you both, and all the best for the future.

11/06/2026: Clos Monteils welcomes you for a timeless experience. With Madame in the dining room and Monsieur in the kitchen, you'll discover exquisite dishes in an intimate setting. Hidden away, this restaurant is truly unique in its location and should not be missed!

27/09/2026: Excellent restaurant with good, simple but effective home cooking and a perfect welcome – you are two lovely people!

21/09/2026: The Caesar salad was very good, as was the dish of the day (fish). The welcome was very warm even though we were just passing through as tourists... nothing fancy, but good French cuisine.

29/03/2026: Excellent value for money, quality dishes made with local produce.

24/09/2026: Ah, summer dates, lovers, in short, a very nice place with very friendly people who welcome you, the food is very good and the prices are reasonable. In short, a beautiful spot under the trees, and believe me, when it's hot, that's a significant bonus! I highly recommend it.

26/08/2026: Lunch on August 23rd. It was very hot, and the mulberry trees were much appreciated. The service was excellent and friendly. The food was also very good. I recommend it.

02/09/2026: Superb location. Small but excellent team, except for the president who is never on time for appointments and only gives notice at the last minute, without any regard for the distance the students travel... It's a shame... he needs to be replaced as soon as possible! QED

22/08/2026: Hopefully, it will be available to passengers soon and flights to China will resume. Ideally, within two years.

25/09/2026: An extraordinary experience, both culinary and personal, in an exceptional setting! Thank you, Sylvain and Gilbert! Nelly & Gérard

07/07/2026: Hotel clean, staff friendly, room adequate and clean shower. Breakfast food brilliant. Beds comfortable. Only wish there was tea and kettle in the room but apart from that absolutely really enjoyed our stay. Thank you very much 👍🏽😊

28/09/2026: Reception and service need improvement. There are much better options in this beautiful square.

06/09/2026: A friendly and delicious spot. Exactly the place you want to stop to discover and taste local specialties: foie gras, pâtés… and cabbage! Everything is homemade. A must-visit if you're passing through Périgueux.

15/08/2026: Thank you to Claire for her masterclass service (that auntie is so brave!), and especially the compliments to the Chef(fe) with a capital C, and I mean it.

11/08/2026: A 1.5-hour wait for two slices of sausage and chorizo ​​accompanied by a supposedly "roasted" Camembert. The staff didn't seem to care about the wait unless you called them over. My recommendation is to arrive at 7 pm if you want to eat by 8:30 pm; otherwise, you'll be disappointed.