Les meilleurs restaurantsde cuisine française

13/07/2026: Delicious - varied menu and attentive and friendly service.

30/06/2026: Avoid at all costs. No napkins. No water carafe, nor any offer of water. The price of a regular galette is very high, even though it's small. Plastic cups. The alley location is very hot, with people constantly coming and going from the stairwells of the buildings.

26/03/2026: A breathtaking view for equally breathtaking prices. Very warm welcome, helpful staff, but very disappointed by the quality of the food.

19/03/2026: I ordered pasta and potatoes, but unfortunately, neither was good.

05/07/2026: The starter consisted of canned vegetables, without any sauce... 😳 Inedible. Very limited menu choices. The service was unpleasant, with insensitive remarks. As for the decor and ambiance, it felt like stepping back into 1902. I do not recommend this establishment.

21/06/2026: It had been a long time since I'd experienced such a wonderful lunchtime experience. The ambiance, the decor, the service, and the food all transported me to a truly enjoyable place, not just for the taste buds. Excellent ingredients and a homemade béarnaise sauce perfectly complemented my perfectly cooked butcher's cut. And the Chartreuse dessert was even better than homemade! 😜 A delightful discovery; I recommend making a reservation, but go for it!!

19/07/2026: We come as often as possible in the summer for the view and the peace and quiet, let's not deny it, the menu suits us very well and I especially love the dessert 😉😉

12/06/2026: Very good restaurant, with its terrace and a splendid view of Mont Blanc.

25/07/2026: We managed to get a table on the terrace despite our late arrival. From the very first conversation, I sensed a very friendly and relaxed atmosphere; we quickly felt at ease. The brasserie is located on a pedestrian street opposite the covered market. I soon realized that most of the customers were regulars. We ordered aperitifs and main courses; we weren't in a hurry, and the terrace was truly lovely. The dishes were delicious, generous, and homemade. My husband had lasagna, and I had seafood risotto with prawns. For dessert, we indulged in profiteroles and rum baba. I was definitely not disappointed—finally, a real rum baba with rum! We will be back very soon, and I highly recommend it.

22/05/2026: An unfortunate experience. It wasn't even worth staying. Dirty glasses and a lack of willingness to explain the menu to a tourist.

29/07/2026: It's true that your ice cream was good quality a few years ago (2 stars for that), but I can't confirm it, and therefore no extra star because I couldn't enjoy it. Despite a full terrace with barely ten tables, and even though there were five of us with a sweet tooth, I went to see the waitress to ask if she could add another table, which she refused, claiming she was the only one serving. I don't think she was overwhelmed, but anyway, that's about an €80 bill you lost. Glad to know you don't need the revenue. I work in the industry, I know what I'm talking about. We went to the competition, and it was night and day, especially in terms of the responsiveness of the servers, who seemed very (re)active. What a shame.

28/07/2026: Every year the service is appalling. Every time we tell ourselves it's the crowds…the tourists…we find an excuse and come back. But in the end, it's just the employees. We queue for ice cream for 20 minutes, only to be told it's closed (an hour before the actual closing time). There are sighs, tubs of ice cream are slammed; if they could have thrown the scoops in our faces, I think they would have. But it doesn't matter, we did what we always do…we went to eat at the other ice cream shop across the street, where the employees are much more welcoming despite also being very busy. In the end, we just wanted to give it another chance. But it was the last one.

11/07/2026: Cyril always takes great care of his customers, offering something to enjoy whether it's for an aperitif or a meal.

17/06/2026: Arrived at 8:30 pm, served at 10 pm for three courses, far too long… luckily the waitress was great and the meal was decent. We've been coming here for years, but this time the timing was a disaster.

09/05/2026: Cake is okay, but too sweet. Service is terrible. Not clean and rude.

09/04/2026: We came here for coffee on easter monday, when all other cafés where closed in Apt. The cappuccino and Flan were tasty and we had a nice table outside. I would go there again (especially on a holiday, when nothing else is open). Very reasonable prices as well.

28/07/2026: Croissant and Pain at chocolat were so yummy. Right near our hotel, with patient and kind staff. We went here several times!

26/07/2026: Just cause I can’t give a 0, I ordered a millefeuille it was not fresh, the cream was thick like an omelette if you can’t make a decent millefeuille don’t offer one

21/07/2026: 2 euros for a tiny jar of peanuts... what a disgrace... an unfriendly manager... a place with no soul and nothing welcoming about it... avoid at all costs!

21/07/2026: I sat in the dining room for 10 minutes and no one came to take my order. The establishment was far from crowded.

28/04/2026: Nice for a German-themed evening 😅

27/04/2026: We loved it!! I recommend it 100%

14/07/2026: Ordered 6 pizzas tonight, received 5… paid for 6. We didn't notice right away. Trusting them… But no, it's impossible to get hold of anyone on the phone. Okay, it's Crazy Tuesday, okay, it's the semi-final, but that's no reason not to have a complete order or even answer the phone for 30 minutes!!!

06/07/2026: If only your delivery drivers would respect the rules of the road... Every time you make a delivery on Rue des Sapins in Rixheim, your drivers shamelessly drive the wrong way down a one-way street. Well done, putting other road users (and themselves) in danger. Great publicity for your company. Last infraction, July 6, 2026 at 9:25 PM. Please teach your employees some respect.

02/05/2026: Very positive review after reading some other reviews... Excellent welcome! We ordered two set menus at €22.90 each. Starter: fish soup was good and the scallops were very good! Main course: mussels marinière, a decent portion for the price, and the cod was excellent, the sauce was very good! Dessert: profiteroles: two profiteroles, crispy on the outside and melting dark chocolate on the inside, nothing to complain about. Overall, for the price, it's very good. My only small comment is that there's no homemade mayonnaise for the fries; I think they could improve on that.

02/05/2026: Food and wine were lovely; escargot, scallops, and ribeye, and a carafe of Cote De Rhône with impeccable and wonderfully attentive service.

27/07/2026: We had lunch and breakfast at this brasserie, we enjoyed the food, it was good and plentiful, and my husband and I really had a great time. I recommend it.

05/07/2026: What the hell is this? Hygiene standards not being met, no happy hour respecting the hours, and I had a cockroach in my coffee that was dying because it was so disgusting and dirty.