Les meilleurs restaurantsde cuisine française

30/09/2026: The only restaurant open on Wednesday evenings. However, we were unable to be served this evening.

30/09/2026: It was advertised as open, but once inside... we were told that we wouldn't be able to eat. Perhaps that's for the best!

20/10/2026: Fries were crunchy and the Croque Monsieur, although not stellar, was fine enough. Service was good.

17/10/2026: The people were disrespectful and rude to me. The brasserie is unhygienic. It's best avoided.

25/09/2026: Excellent coffee and exquisite pastries.

13/09/2026: They advertised baguettes for 55 cents for their 30th anniversary, even in the window, but they had nothing in stock, so they were €1.40. It's a shame they didn't anticipate the crowds and didn't offer any kind of discount!

24/03/2026: It says so on Google, but when I arrived it was closed; a shame, it leaves something to be desired.

21/03/2026: Passing through Rodez, it was really good...

26/10/2026: The reception was very poor. The manager needs to review the training of your staff and their behavior towards customers; frankly, it's shameful.

25/10/2026: We had a lovely time today; the food was delicious, the service impeccable, and the welcome excellent. A big thank you to the whole team; we will gladly return.

14/09/2026: I stopped by this evening for a couple of measly things to eat. And I ended up paying for "cheesy fries"—well, actually, no cheese sauce! Considering they cost almost €3 for fries, it's unacceptable. Plus, there's no contact number, so if you live far away, it's a total rip-off! It's frustrating to live in a world where you have to double-check with professionals to be sure you're getting what you paid for.

10/09/2026: I'm beyond fed up! Orders are almost never respected, extras are practically nonexistent. I go there quite often and I'm disappointed, but I'm going to never go back. Every time I order a taco, 50% of the time I end up with one that has fries even though I specifically say I don't want them. Just think about people with allergies! Frankly, it's outrageous not to respect an order when the OTacos is practically empty. The same goes for the almost burnt topping. But the worst part is that I managed to break a small piece of my molar because of the overcooked ground beef. It's truly outrageous! You need to review your service!

16/08/2026: Terrible service, exorbitant prices. €5.40 for a coffee. No smiles, they look down on you if you only order a drink. This man should retire; frankly, he has absolutely no aptitude for working with the public.

16/08/2026: Warning: ordering a coffee, besides costing you far too much, is likely to elicit a sigh of disapproval from that obnoxious waiter who deigned to speak to you. Worse, if you ask to use the restroom, you'll be literally yelled at: "If everyone did what you do..." Well, if everyone did what he does, the entire restaurant industry would go bankrupt. A word to the wise!

30/08/2026: The prices are affordable, ideal for a family meal, we had a wonderful time, a big thank you to the staff for the warm welcome, I highly recommend it 👍🏼

28/08/2026: The service is deplorable and the staff are neither friendly nor professional.

07/09/2026: Smiling waiters, delicious food, lots of choices at very reasonable prices considering the quality of the dishes!

07/09/2026: I'll give this restaurant just one word: top-notch! Excellent value for money. I've been coming for a long time and it's always been great, nothing but good things. All the other reviews are fake and probably from people who've never been to this restaurant or found a bull steak with no sinew, top quality, and dessert for 18 euros, honestly! To say it's not good is a disgrace! I'll be back in 2026 and it'll still be top-notch: wood-fired ribeye for 21 euros and sea bream for 20 euros, top-notch freshness in my opinion. Those who criticize have never been.

26/09/2026: So, between the staff who don't show any smiles and the glasses full of limescale... The bitter coffee, in short, the atmosphere alone doesn't make you want to stay more than 5 minutes.

12/09/2026: The setting is lovely. But the food leaves much to be desired. We were just passing through, but we won't be back.

14/08/2026: A lovely spot that thrives thanks to the lack of competition nearby. The food is expensive (reminiscent of the unfortunate practices in Paris) for a rather ordinary and not truly homemade dish, and you can't fully enjoy the view, as some tables on the terrace were too far from the bar.

10/08/2026: Absolutely shameful! We asked for a carafe of water with our drinks, and they replied, "We sell water." I've never seen such stinginess in any establishment in France. Avoid at all costs!

27/08/2026: The food was very good, but it's a shame they didn't offer dessert 🍨

26/08/2026: We go there very often when we're in Merlimont. Arnaud and his wife are very kind and friendly; it's a must-stop. Arnaud is a motorcyclist, which makes him even more likeable 😂🤟👍 so don't hesitate! Enjoy your meal!

25/05/2026: What a shame! It's disappointing to still find this level of quality in a tourist area. The mussels marinière are cooked with garlic, without onion or celery. The €2 coffee comes from a Senseo machine... In short, I was very disappointed with this experience. The staff's friendliness can't make up for everything!

24/05/2026: I'm not a picky eater, but everything is frozen. I ordered a rare hamburger, and it was well-done. The fries were frozen too. There were very few people there, yet I waited 40 minutes. The smell was overwhelming. Some customers wanted to come in, but they left immediately, holding their noses. There were peas on the toilet seats. In short, I don't recommend it.

11/07/2025: Quality welcome, attentive service and delicious dishes. A special mention for the manager Mickaël who is certainly no stranger to such quality of service.

10/07/2025: Terminal 1, upstairs. Le bar, restaurant closed?? Pre made and heated onsite. Horrible for 28eur/dish.