Les meilleurs restaurantsde cuisine française

26/06/2026: Here it is, the soul of Montreuil: friendliness, good humor, music, food and drink, and 100% conviviality. Thank you to Bakary and his team.

09/06/2026: Looking for a venue to celebrate a birthday in March, without any hassle or breaking the bank... We found an excellent solution at La Table restaurant. Conveniently located, right next to the free parking spaces in the evening, near the Parc de la République, the restaurant offers an upstairs room as well as a terrace. With the lovely weather perfect for enjoying the terrace, the space was just right for our party of over 30 people. From the start, the staff was incredibly accommodating and available. The organization was remarkably simple, which initially puzzled us, but then pleasantly surprised us. A real plus, as we were worried we wouldn't be able to fully realize our vision. They helped us arrange the room to our liking and were very flexible with the decorations. There was a great atmosphere, with music playing loudly and even the staff actively contributing to the evening's good cheer ;) A special mention for Bakari's presentation of the cakes! Thank you to the entire team for their warm welcome, availability, and professionalism. We will cherish the memory!

15/02/2026: Thank you so much for this culinary experience, where our taste buds were delighted from beginning to end with this Valentine's Day 2026 menu. A true treat. Important note: you managed to get me to eat this exceptional carrot dish, even though I don't usually like carrots... A big thank you also for the warm welcome and kindness of the service...

05/02/2026: An excellent restaurant, very pleasant setting, and a fantastic waitress. Thank you for this delightful experience.

02/11/2025: A very good meal with a welcome gesture of goodwill, as one of the dishes chosen was not part of the daily special, yet it was ordered as such. Special mention goes to the excellent chocolate fondant.

24/09/2025: Extremely unfriendly. Before even sitting down, we were shouted at by an employee for parking our race bikes next to the (closed) terrace. We left immediately, so I can’t judge the food.

07/07/2026: We've been here several times; I came tonight with my family for my birthday, and as always, it was excellent! No complaints about the cooking or the cuts of meat, which were truly superb. I highly recommend this very good brasserie, which uses only homemade products and many items that are no longer found in restaurants today.

23/06/2026: Fresh and well-prepared food – we thoroughly enjoyed it! The welcome and service were warm and professional. We will gladly return!

03/07/2026: When you eat at Le Vouvrillon, you have a choice of two starters, two main courses, and I think two or three desserts. That's a guarantee of fresh food! It's always well-prepared. Orders are taken quickly, and the service is too. The owner is incredibly friendly! There's a lovely shaded terrace with trees and parasols.

26/06/2026: The owner is lucky: he doesn't have to accommodate any guests in his empty restaurant. He turned me away twice. You can get away with that when you don't need to make money.

11/06/2026: As a regular customer, I can attest to the efficient service. They know how to adapt to their customers; for example, if you need peace and quiet, they won't chat with you for hours. If you want to talk or have a laugh, they're there too. The customer service is excellent. Most of the time, the food is very good. On the one occasion when it wasn't quite as good, it was possible to mention it, and they found a solution. There's no need to leave a negative review like in some bistros; a simple, polite exchange is all that's needed.

10/06/2026: Peaceful and friendly place. Be careful of comments; you never know who you're dealing with. A customer is a customer.

15/06/2026: Despite being understaffed, we ate very well in a very pleasant atmosphere.

15/06/2026: A fantastic find! The waitresses were incredibly kind and attentive. They even offered to seat us for a second seating. The meal was excellent (even though I didn't get my frog legs...). I think they should add to the menu that you need to ask twice for frog legs at the table to get them 🫣. The waitress warned us when we ordered, and I ordered another dish that was just as delicious. The homemade desserts were excellent. A lovely atmosphere enhanced by birdsong (though you shouldn't get too close 🤭). Have a great season! Juju

02/07/2026: Very pleasant brasserie. Quick service.

28/06/2026: Hearty portions, excellent veal stew served with creamy mashed potatoes. The homemade foie gras is worth the trip. The grilled prawns were perfect, no complaints. Service was good, and the staff were pleasant.

06/07/2026: Not great from start to finish. That's for the main courses!

28/06/2026: Stella and Kenia were very attentive and helpful.

14/07/2026: The appetizer platter was nice, but the rest was really not great. The beef tartare was overly vinegary and inedible, and the fries weren't anything special. The other people I was with (there were six of us) ordered pizzas: one was a soggy burger pizza with meat that also had a strong vinegar taste, another, the "Viroise," was very sparsely topped, and yet another ordered a small burrata pizza, which was charged at the same price as the large one because, as the waitress explained, "burrata is expensive." We know this restaurant well, but the quality has clearly declined, while the prices have remained high. It's no longer good value for money. Fortunately, the desserts weren't bad. I'm not one to complain, but we all left with heavy stomachs and indigestion...

26/06/2026: Varied menu (🦪, daily specials, galettes, 🥗, pizzas, 🥞...), reasonable prices, good quality products, attentive and quick service (perhaps because there's a party tonight and tomorrow, Saturday. This is in response to the negative comments regarding the service).

19/04/2026: A pleasant place, the owner welcomes you with a smile. However, the staff is incompetent. The waiter couldn't even fillet a fish. Regarding the drinks, they can't distinguish between a Burgundy and a Bordeaux. But to get to the main point: the food is really quite average. After all, it's hard to make a piece of John Dory bad. But as for everything else, everything else is very average. If that's all you're looking for, then go for it.

17/04/2026: Restaurant review: Located along the port. Easy parking. This restaurant doesn't need much more for four people. A nice, straightforward menu in a rather relaxed setting. However, the service is very inconsistent. The young man who served us repeatedly forgot what we ordered, or even made mistakes. Dirty cutlery. The food is good, except for the fish soup, which was disappointing. Set menu (starter, main course, dessert) for €39. The à la carte menu is varied but a bit pricey.

05/05/2026: What an iconic place! A feast for the eyes and the taste buds! Thank you for the warm welcome, and a special mention to Mr. de Beaumont. See you soon! :-)

27/04/2026: A sublime setting, a fabulous restaurant, refined cuisine, and impeccable service. A truly special moment.

04/05/2026: Wonderful my wife could have stayed another week, good food and a clean recently decorated modern room

17/03/2026: A good hotel for several nights and good food. Passing through for work, I wasn't disappointed. A bit far from everything, but it's lovely to be surrounded by nature, a real treat for nature lovers.

07/07/2026: It's not fancy haute cuisine, but it's just good, family-style food made with taste.

07/07/2026: The meal itself was fine. However, the waitresses' friendliness leaves much to be desired. They were cold, unfriendly, and curt in their responses, with an annoying air that was off-putting. In larger groups, it was clear this displeased them. It's a shame, it spoils everything. They shouldn't only be friendly to regular customers. Another minor issue: I found pieces of plastic in the ice cream (two desserts). I mentioned it when paying, and the cashier's response was unbelievable: "Oh, probably me when I opened the container this morning!" No apology or gesture of goodwill. Apparently, this is normal. So, disappointing and unprofessional for a well-known and reputable establishment.

20/01/2026: A warm welcome and a great atmosphere! Smiling waitresses, a friendly, conversational vibe, and a perfect meal to revive you! All at a reasonable price 😌

19/12/2025: Is there a cook? It's a shame, because at the bar, as in the dining room, the service is friendly and efficient.