Les meilleurs restaurantsde cuisine française

01/08/2026: Superb 👌 excellent menu choices, I highly recommend it

29/07/2026: Who wants to eat because it's mealtime and doesn't want to waste time? Parking, not necessarily right outside, a good selection, a terrace with reasonable prices. For me, I don't succumb to the temptation of appetizers and desserts, choosing instead a main course of fish, always well-accompanied. This time, perfectly cooked scallops with herb risotto... hearty and delicious for €14. And then, for the insatiable gourmands, the all-you-can-eat vegetable buffet... some can be nice, even if it's a bit like school cafeteria food... but there's something for everyone. September 3, 2025... This time I chose all-you-can-eat mussels marinière. They were cooked perfectly, the mussels were plump and not overcooked, with fries that have the advantage of not being prepared in advance and reheated, due to the high volume of orders. ...so perfect for this choice at an unbeatable price, usually sold between 15 and 20 euros. June 28, 2026. Once again, a seafood dish: mussels and fries for €12.90. Very affordable considering it's all-you-can-eat; two plates will be enough to satisfy me. A new look for the terrace, which has been revamped with modern furniture that looks fantastic, and proper parasols. One drawback: the restaurant's terrace door is impractical when you're alone because it's so heavy with a fully tensioned spring. It's a shame and certainly discourages people from using the terrace, which is otherwise very pleasant on summer evenings. Otherwise, the staff is very friendly, and I want to say a big thank you.

22/07/2026: We were greeted warmly at first, but then we were served by a rude waiter. No greeting, no thank you, nothing. Even when we asked for water, he turned away and left without bringing it. Luckily, his colleagues were much more pleasant. As for the service and the food, the wait was very long, but understandable given how busy it was. Poor value for money; considering the cost and the wait, we expected something better. And to top it all off, we got food poisoning after our meal.

21/07/2026: So, sorry, but being served on the rooftop with no no-smoking sign, and especially the waiter bringing an ice-covered bottle and putting it on the floor! Like, too much trouble to put a bottle on the table?! Well, change professions! One steak was overcooked, practically black, in the hamburger, and the steak tartare was questionable! Avoid Ruoms! So much better elsewhere!

27/04/2026: It's a shame the venue is too small and the price is too high considering the time of year.

10/04/2026: Women in burkinis in the swimming pool.

12/07/2026: Incomplete menu and cold welcome.

10/04/2026: Expensive and too small a quantity

16/05/2026: At the entrance to Périgueux, a verdant oasis with a very large pond. Peaceful yet only 5 minutes from the major shopping centers. Spacious room with a superb view of the pond and park, lovely staff. Restaurant by the water. Don't hesitate!

24/04/2026: As a loyal customer, I always appreciate the homemade food. Thank you to Pascal and Xavier!

10/07/2026: A very pleasant stay at the resort, booked through a Smartbox. The breakfast was lovely, and the owner was very kind. The room was very charming.

18/04/2026: Friendly welcome Very well received

28/06/2026: A real gem! A truly old-fashioned Parisian bar, unpretentious and welcoming, where you feel right at home the moment you walk in. A friendly atmosphere, authenticity, good cheer… and incredibly kind owners! Always smiling, always with a friendly word, you almost feel like a regular from your very first visit. A place like this is becoming increasingly rare. Bravo and thank you! 🍷🍻

18/05/2026: Went in spontaneously for a light meal. Very cozy atmosphere. Food was delicious. Friendly staff.

22/06/2026: A magical restaurant with a beautiful view. The waiters were incredibly attentive and went out of their way to please everyone. A word of advice to our guests: remember to bring a sweater or avoid sitting by the open window so they can close it and bother other customers, like us, who are enjoying it. Even though they were rushing around, the waiters moved us outside... Thank you to the chefs for the delicious dishes and the aperitif. Thank you for the beautiful and touching platter for our first wedding anniversary.

10/06/2026: I'm giving it 4 stars because the reception was a bit cold but acceptable. The building is new, opening in 2024 if I understood correctly. Overall, it's pleasant and the room was nice. It has a view of the lake and a private beach. There's a restaurant on the first floor, also with a lake view. It's independent of the hotel. The food is very good and the service is excellent.

04/01/2026: We have been coming to Panorama for many years to celebrate New Year's Eve. The meal was perfect, as usual, with an excellent fish dish. The waitresses were attentive and smiling; there was nothing to complain about regarding the service or the food. The 3-star rating is for the entertainment, which wasn't up to last year's standard, despite a great atmosphere and a dance group. It's also for the owners, who were tired and had been there since 5 pm, according to them, when we were informed that the establishment was closing earlier than in previous years. There was no discussion possible; they offered people the nightclub instead, and I remind you that the average age is 60. We left for the first time very disappointed with how the evening ended.

31/12/2025: New Year's Eve celebration underway. It's 10:30 PM and we still haven't had any fun apart from two trivia quizzes with software that malfunctions intermittently. No music during the interminable meal, even though the dishes are refined and impeccable. No atmosphere. Just a simple restaurant. A shame for a New Year's Eve dinner costing €128. A bit disappointed. Fingers crossed for the rest of the evening, which ends at 3:00 AM... I wouldn't recommend it for these occasions.

08/04/2026: I really love this restaurant; I go quite often and it's always a pleasure to return. I almost always order the warm goat cheese salad—it's absolutely delicious. Sometimes the goat cheese is on bread, sometimes on croissants, and I enjoy both versions. The service is excellent, the servers are friendly, and it's a pleasure to go there every time. It's simple, good, and efficient; I'm never disappointed. I go back regularly without hesitation. 🙂

08/04/2026: Good restaurant with well-prepared dishes and a pleasant atmosphere. No complaints, it was very good.

24/02/2026: The food is of very high quality. So, a top-notch establishment. Regarding what I've read about dogs, people need to understand that seeing dogs urinate on the front of the building or on plants is rather annoying. It's simply a matter of training.

22/02/2026: I had the pleasure of discovering this restaurant and visiting it with my two sons during one of my trips to Paris. From the phone conversations to make the reservation, I understood that we were in for a unique, original, friendly, warm, and high-quality experience. When I learned that Prosper and Fortunée were Chef Eric's parents, I realized that this was also a place where family and culinary traditions were celebrated. He was the star, working alone in the open kitchen and serving, while I was there as a spectator with my children, who also appreciate excellent cuisine. For over three hours, we were immersed in a sensory, gustatory, and visual feast, a truly creative experience, sometimes inspired by Sète, sometimes by Japan, and always showcasing top-quality ingredients beautifully. The flavors, textures, presentations, cooking techniques, and sauces were truly exceptional. I lost count of the courses, but I think there were nine, and yet we left feeling full but light and happy to have experienced this intimate moment, outside of time and off the beaten path. I will be back.

18/09/2025: Logis Hôtel du Crêt Rond – Review 🚴‍♂️ Location: Fantastically situated between the legendary Col du Galibier and the Col du Télégraphe – a perfect starting point for ambitious road cyclists and mountain lovers. Directly on the Route des Grandes Alpes, quiet and close to nature. 🍳 Breakfast & Restaurant: The breakfast is plentiful, fresh, and flavorful – ideal for a pre-tour refueling. The hotel's own restaurant impresses with excellent cuisine and regional quality. A real treat after a long day in the saddle. 😊 Service & Hospitality: The friendliness of the staff is particularly noteworthy. Additional requests, such as an extra blanket, were met promptly and easily – you feel welcome and well looked after here. 🛏️ Rooms: The rooms are rather small and rustically furnished, but very clean and well-maintained. Those who appreciate cozy and authentic surroundings will feel at home. The wood paneling gives the hotel an alpine charm. ✅ Conclusion: A family-run hotel with an excellent location for active athletes and nature lovers. Friendly service, excellent food, and an atmosphere that invites you to return. A real insider tip for road cyclists.

16/09/2025: Very quiet, clean, comfortable. The food is of good quality and the breakfast offers a very varied buffet. Very well located for those who want to hike and especially go around Mount Thabor. Highly recommended!!!