Les meilleurs restaurantsde cuisine française

16/06/2026: Not friendly and couldn't find ANY solution for us to get a seat even though we had booked for the match. They openly lied to us, saying we hadn't called. In short, don't go there.

10/06/2026: great food and kind service!! iulia helped us a lot and was very understanding and friendly! i reccomend over the other places near.

09/06/2026: Very nice place but unfortunately the food is nothing special.

23/05/2026: I had an amazing aioli, I highly recommend it.

20/06/2026: A delightful surprise for a light lunch. Delicious fresh salad and light crispy tarte flambée. Friendly service and air conditioned salle.

23/05/2026: A little hidden gem tucked away on a side street off the main road, the cellar is nice and cool, which is perfect for summer. The background music is 80s/90s, and the staff are friendly and open to any kind of conversation. We had a great time for €40/€41, including two glasses of wine and two local dishes. Highly recommended.

11/04/2026: We came with 10 aircraft from the South Vendée region for lunch together. Seventeen pilots, students, and instructors were around the table. Excellent welcome. We were pleasantly surprised by the value for money: a starter, main course, and dessert for €20—that's impressive, and it was delicious. Well done! The service was quick and efficient. In short, a very good place to eat, and we'll gladly return.

09/04/2026: We had a very good time, in a friendly place with a very good and affordable menu.

20/07/2026: Exceptional restaurant, the staff are welcoming, the food is excellent, and the owner is very friendly and always smiling.

17/07/2026: Good food, very professional and warm service and welcome. A very pleasant surprise

17/07/2026: The service wasn't great. We had to get our own drinks because no server came to us. The cocktail was terrible and there were way too many ice cubes. A bad experience. I regret it.

08/07/2026: Great beer! It's cool in there, which is very pleasant in this heatwave 😅

10/07/2026: Grilled lobster. Absolutely amazing.

03/07/2026: My husband and I stopped here while passing through and everything was fantastic! Grilled lobster for him and mussels and Camembert for me! Everything was amazing: wine, food, service, and the place was wonderful! I would recommend anyone to stop here!

10/07/2026: My family and I haven't had such a delicious meal very often, at such reasonable prices. You don't immediately expect this quality in a touristy place, and the service is top-notch. Highly recommended.

10/07/2026: Great restaurant, excellent staff and owner, superb food

13/07/2026: The restaurant and terrace are well located. The dining room is air-conditioned, which is important right now. The service was very good, but the dishes offered were not up to the standard one would expect from a restaurant on the banks of the Loire. (Not much preparation, many frozen ingredients, even the dessert). Surprised and disappointed.

09/07/2026: On a very hot day, 37 degrees, we were welcome in the restaurant before dinner time. Including our dog. The air conditioning was a relief and the food was very much to our liking. Friendly service from two ladies and good value for money.

09/07/2026: Very Polite. Menus also in English, Waiter speaks english. Very good food. Very good for tourists

02/07/2026: Thank you Nahir, thanks to you my date was a success!

20/07/2026: We came as a family and were particularly disappointed. The galettes were very dry, burnt in places. Furthermore, there was a real lack of filling for galettes costing €15.

15/07/2026: Delicious and with original compositions!

06/07/2026: A huge disappointment with the food. The fondues (Vercingetorix and Savoyarde) were more like cornstarch mash than anything else, with absolutely no flavor. The charcuterie consisted of three slices of sausage, along with half a tomato and a few pieces of mushy potato. Impossible to put on a skewer, then. I regret leaving my phone in the car because the photos would have been interesting. The atmosphere and the quality of the welcome and service are still there. But that's not enough to make up for the disastrous quality of the food we were served...

29/06/2026: Their tartiflette was very good and a generous portion. Unfortunately, the meat wasn't quite up to par. If you're offering a ribeye steak for €25, it would be nice if it wasn't 1 cm thick. The garlic potatoes on the side were very good. The foie gras appetizer to share was €10 for two slices. Quite a markup. It's okay, though. The service was excellent!

09/06/2026: A brasserie with a vintage feel, thanks to its decor. It's truly heartwarming. Overall, a good meal with pleasant staff.

09/04/2026: The service was far too slow, even though the restaurant was almost empty. All that for undercooked fish. The dishes are expensive for the quality.

01/06/2026: Excellent service, top-notch Welsh rarebit, delicious ice cream, friendly service. Highly recommended.

29/05/2026: We went to eat on Sunday evening, May 24th. The mussels and fries were greasy and soggy. We barely had time to enjoy our aperitif before they brought us our main course. Yes, the staff was in a rush; at 9 pm they were turning away tables. And they weren't discreet at all: if they stopped taking tables, they closed...if you don't wait, they just send out the food...a disgrace at the start of the season.

13/06/2026: We came as part of the "your guest is mine" promotion. We ate well, and when we asked for a little more gratin, it was gladly provided. The service was impeccable.

27/05/2026: The restaurant wasn't open at 1 p.m. despite a Groupon reservation—a disgrace to Lyon! Avoid at all costs.