Les meilleurs restaurantsde cuisine française

10/08/2026: The bartender used his hand to put ice in a glass and the server is mean and disrespectful.

10/08/2026: The waiter, if he can even be called that, given the insult it is to associate the noble art of serving with such a goatish individual with unspeakable manners, displays extraordinary rudeness. Besides serving with his back turned and ignoring the diners' requests, perhaps trivial ones (but precisely those that determine the value of the service), he acts arrogant and superior, unstintingly giggling and rolling his eyes. We wait a long time first for our order (which is greeted with the manners described above) and then again for the few drinks we've ordered, which are placed on the table with the manners of a dockworker. When it comes to paying, I point out my rude manners to the waiter, who can't help but mock me and the others, referring, among other things, to our nationality and suggesting we eat elsewhere (the only resolution we shared with him, but one we had already reached several minutes earlier). I am also sorry to report the filthy and decadent bathroom.

07/12/2025: It took a very long time to get our order; we left before we could even have a coffee.

01/11/2025: A pseudo-trendy restaurant. Predominantly full of show-offs. A bit tacky. They fill your plate with the powder from their sparklers. And a DJ who only plays a 70s/80s playlist. Not a repeat. Avoid it. It's not worth the price.

18/07/2026: The food was good, but a few comments: less charcuterie in the charcuterie selection, the ice cream makers licked their spoons after making the ice cream, the staff were very helpful, but the restaurant's hygiene left something to be desired. There was no Charlotte in the kitchen. I know it's high season, but you'll see, they don't have time to clean the tables. Plus, they put mixed salad in with a hot dish, which isn't great in my opinion. Thank you for your understanding. A Breton

18/07/2026: We came as a family of four. The terrace was very pleasant, the menu was lovely with plenty of choices, and the service was really friendly. We had a great time!

13/07/2026: On the road, I made a wonderful discovery: L’Eko, a restaurant-pub where you immediately feel welcome. From the moment you arrive, David, the owner, greets you with a genuine smile and great kindness. His sense of hospitality makes all the difference and fully contributes to the pleasure of stopping at this establishment. Here, conviviality isn't just a slogan, it's a true state of mind. Whether you're just passing through or a local, L’Eko is an excellent place to share a good meal or simply take a break in a warm atmosphere. If you're in the area, don't hesitate to stop by. You'll leave with the memory of a genuine welcome and a pleasant experience. Bruno Balandreau Creavision Production

14/05/2026: Passing through Poland, I stopped for a pizza which was very good. The service was quick and the owner very welcoming. I recommend this establishment.

19/07/2026: Honestly, the staff are always available and smiling!

14/06/2026: Decent place for a drink or coffee

06/04/2026: One of the best hotels in Paris, go without hesitation.

02/04/2026: Undesirable service. Poor value for money. Only go if you're really strapped for cash.

11/06/2026: Wonderful staff and chef who comes up with his own recipes. Reasonable prices. Lovely atmosphere.

31/03/2026: ​I booked a table online for Monday and got a confirmation, only to be called 2 hours before being told it’s "not possible" to honor it. We decided to give them another chance and booked for Tuesday. ​Despite having a second email confirmation, when we arrived, they refused to seat us because the restaurant was full. Their excuse? "The online reservation system doesn't work." ​This is a complete lack of respect for customers' time. Don't bother booking online here—a confirmation means nothing to them. This rating reflects their poor management and service, as we never even got to taste the food.

21/07/2026: Remember to double-check the addition

13/07/2026: Customer disregard. The wait isn't just endless. Customers who arrived after us were served before we'd even had a chance to order. We were told to wait and then called rude when we tried to place our order. And we weren't the only ones experiencing this. We left without ordering and we won't be going back. Perhaps they should think about getting more organized...

07/05/2026: The best sauerkraut I've ever eaten! The welcome was very warm.

24/04/2026: A family run restaurant that has been in St Michel for ages. I first started coming here in 2005 and still do. Food is down to Earth offerings and good. A recent visit to this restaraunt has revealed a change of menu with an increase in price. Thank you for the good food over the years and best regards.

02/06/2026: The atmosphere is nice, and the terrace on the pedestrian street is pleasant. That's about it, though. The prices are high (€6 for a pastis, which is new) and the food isn't very good. The service is slow.

22/04/2026: They lie about the prices. The cocktail is actually €12. Never again. We asked the price beforehand, they told us it was €6, but they charged us €12.

18/07/2026: A very pleasant atmosphere with a very successful and unusual decor.

17/07/2026: A disaster. I arrived with my group of friends to watch the match. We had planned to have dinner and cocktails. No sooner had we arrived than the host started aggressively telling us we had to order food and drinks, not just drinks. We told him no problem, and he came back and told us we couldn't share fries. We told him again no problem, and he threw the menus at us, telling us to check the prices carefully. Five minutes later, he came back and said, in a very aggressive manner, "For you, madam, it will be a stool, not a chair." I urge you to check who was at the reception desk of your restaurant on Tuesday, July 14th, because this is unacceptable.

12/06/2026: A great place, very pleasant welcome from Carla and her colleagues

07/06/2026: The owner and staff are incredibly attentive to customers. Go there without hesitation, it's truly fantastic.

23/05/2026: A beautiful house in a magnificent park; we had a wonderful time there.

16/05/2026: In a bucolic setting, the welcome was outstanding. You're surrounded by nature, with a warm, homey decor. The traditional dishes were excellent. The terrace overlooks the natural surroundings. A truly wonderful discovery...

06/06/2026: Good place for lunch or dinner.

13/05/2026: We ate lunch at a restaurant today. Meal salad for €16 Contents of the plate: Salad for about 30 cents 4 tourtons (pastries) for about €2.50 A slice of raw ham, so thin you could see through it, for 50 cents Total €3.30 That's all there is to it. Just so you know. Not likely to go back anytime soon.

03/08/2026: We had a wonderful time at Bistrot du Pressoir, surprised by the invitations of all our friends for our birthday. There were about twenty of us, and the wine and champagne list was excellent, not to mention the service, which was so professional and friendly! The chef was accommodating and generous. Thank you to the whole team, who, despite being short-staffed, went above and beyond to ensure we had a fantastic evening.

03/07/2026: It was closed even though it said they were supposed to be open :(