Les meilleurs restaurantsde cuisine française

11/08/2026: I should clarify that I didn't actually go to this restaurant, but I ordered through Uber Eats a few days ago. I was very disappointed because, in addition to the fact that the packaging was terrible—some of the sauce had leaked to the bottom of the plastic bag and the rice was wrapped directly in aluminum foil—it wasn't quite the dish I ordered; a crucial ingredient was missing. It tasted good, but it was very disappointing, and they didn't even bother to reply to the feedback I left on the delivery app. I don't think I'll be recommending it, which is a shame since it's very close to my home.

09/08/2026: Excellent meal. Fantastic service. Thank you to the staff for the warm welcome.

16/09/2026: I bought a mille-feuille today at Meunier in Galeries Lafayette, what a disgrace! The caramelized puff pastry, supposed to be crispy, was rubbery and completely soggy... it's truly shameful to sell such pastries in a place meant for quality products (especially considering the price). It's simply scandalous! The problem is that I got it to go; otherwise, I would have returned it... don't go there under any circumstances. I had to throw the cake away because it was so inedible. I understand the bad reviews this store has, but the worst part is that the management doesn't even take them into account... stay away!

15/09/2026: The best bakery and pastry shop! A huge selection of breads 🍞 and brioches. We love it!!! Thank you

10/07/2026: I'm changing the review I posted in April, which was negative. Since then, things have improved and the desserts are delicious. I haven't bought any sandwiches since, but I definitely feel it's much better than before. So, a POSITIVE REVIEW, and also for Fatima, the lovely saleswoman, and the owner, who is charming now!

27/03/2026: I definitely don't recommend this bakery, and even less so their sandwiches. The "chicken salad" was more like a salad with mayonnaise—really not good, and I was sick all afternoon. Next time I'll just go somewhere else.

29/10/2025: Well, I've never had that happen before! We came in the evening, Tuesday, for dinner. We were seated, the girl left and stopped talking to us; she went outside to chat. Anyway, a man came up and asked us what we wanted. We told him we hadn't received the cards, and he replied, "Go look outside at the board." I forgot, "I didn't print them out (mistake #1, see #2)." Given the way we left! So, we went outside and chose. Seriously, the nerve!! (We asked for two dishes, namely, stuffed vegetables and fish soup.) He said: "Oh, well, there aren't any left!" Wow! They really went too far. We had started our beers; I only drink with food, so we hadn't finished. He offered them to us! The least he could do...🤪 If they had a busy lunch service (which I can understand), they should have closed in the evening, or crossed out the dishes, or told us before making us go outside to choose! Sir, I hereby name you world champion of "I don't give a damn!" So we left and ate at a more expensive restaurant across the street, but absolutely Delicious, a lovely restaurant owner! Dear restaurant owner, Forever...!!! DON'T TAKE IT TOO FAR. Signed. Var vacationers!!!!

11/10/2025: Just perfect service, a super friendly boss and a more than perfect employee. A truly exquisite meal with a very good starter (really very good panisse) and a truly perfect pizza, I highly recommend it.

07/04/2026: Warning! This establishment has been closed for 6 months, unfortunately...

30/10/2025: Excellent meal, excellent wines. It's a shame the locals didn't participate. We were the only ones there.

10/05/2026: Very friendly welcome. It's a shame the hotel is outdated.

07/03/2026: This place is absolutely abhorrent and wouldn’t stay here if I was paid. The food was radioactive, not a single bit of variety and felt like I was eating dog food (could be considered an improvement). The rooms are in desperate need of renovation, to list a few: mould on walls and bed sheets, showers that flood, sewage smell, and complete lack of concern for hygiene. Wouldn’t be surprised if the next global pandemic stemmed from this place. The staff were mostly ok but got a lot of funny looks. They seemed completely disinterested in working there as-well. The location was alright as had easy access to the historic d day landing beaches. Overall wouldn’t recommend this place to anyone, stay away out of concern for your health. Would give this place negative stars if possible

30/09/2026: Superb shaded terrace with very friendly staff. The prices are reasonable. I highly recommend it.

23/09/2026: What a disappointment! This legendary restaurant is no more. In recent years, despite several changes of ownership, this establishment had remained a family-run place, a place for sharing and creating memorable culinary experiences. Since our grandparents' generation, we had celebrated birthdays there, and more recently, our son's christening two years ago. We had returned to eat there since then. But this time, our lunch was nothing but a series of disappointments and letdowns: - A table was set outside, but there was wine in my glass. I asked the waitress for a change. - We ordered two beers from the menu, but the waitress brought us others. - I ordered the daily special: it wasn't available. Instead, they offered me prawns served with fries and vegetables, which I accepted. - We asked to go inside because it was cold and windy. The dining room was dirty, with crumbs and leftovers on the floor, and the table had sauce stains. - The dishes were served: prawns with pasta, and my husband's prawns were cooked medium-rare, even though he had asked for it rare. Both dishes were cold, not even lukewarm. - When it came time to pay, there was an error on the receipt, followed by a rude "show your card," just as we had been doing since our arrival. And no apology was offered when we pointed out the various problems we encountered during lunch. We are, of course, aware that new owners should be given a chance, but in this case, neither the service, nor the taste, nor the organization, nor the hygiene... were up to standard. The Champreux farm is no more.

01/10/2026: Very disappointing. The reception and friendliness on the phone were appalling. I called one morning to ask if it would be possible to make me a sandwich, as I would be picking them up in about twenty minutes. The woman told me, "My colleague hasn't arrived yet." I thought she would at least take my order and make my sandwich, but not at all. She hung up on me. I suppose the employees must not be very versatile if the woman who opens the shop isn't capable of making a sandwich. I would like to point out that opening a shop at 6:30 in the morning, without being able to meet customer demand, makes no sense. Have a good day.

11/09/2026: Great atmosphere, the employees are very, very friendly, including Junior Boulanger.

28/09/2026: Camembert salad, tasteless: instead of using a whole Camembert (where did it come from?) for one person, half a cheese, like Président or Coeur de Lion, would be better with a little more cooking, some thyme and rosemary. And let's not even talk about the salad itself, tasteless, as were the tomatoes (even though we're in the South of France!), and the cold cuts!!! So, I really don't recommend it. Otherwise, the waitress was very nice.

28/09/2026: I'm very surprised to see this establishment only has a 3.1 rating. Personally, I highly recommend this brasserie where the Spanish pizza is fantastic, the stuffed mussels and fries are equally good, as is the local white wine served at a reasonable price, unlike neighboring establishments! A truly exceptional owner surrounded by an equally friendly team. BRAVO!

26/06/2026: ⭐ 1 star. A very bad experience. The service was catastrophic, and the chef's behavior was extremely rude and disrespectful. When I pointed out that the dish was excessively greasy and swimming in oil, he arrogantly replied, "That's Italian cuisine; it's prepared like that." When I explained that Italian food isn't supposed to be served with that much oil, he responded, "We're in France, not Italy," before speaking to me in an aggressive tone. Furthermore, the restrooms were filthy, and there was no soap. I asked several times for more, to no avail. The food was far too greasy, the service was terrible, and the staff's attitude was completely unacceptable. I felt very unwelcome and will never return to this establishment. I absolutely do not recommend this restaurant.

21/05/2026: I had a sandwich which was prepared on the spot, with fresh and tasty ingredients. The service was very friendly too. A nice surprise just in front of the train station

30/07/2026: We love older French hotels and the Bas-Breau in Barbizon is just perfect in its style. Lovingly maintained yet old enough to remember Robert Louis Stephenson, who visited Barbizon and wrote here in 1874 while recovering from an illness. We had a junior suite, which was sparkling clean, spacious and very comfortable. Excellent breakfast with many options. Barbizon itself is charming, with wonderful restaurants and many art galleries.

14/06/2026: This hotel is nowhere near the standard of a 4-star establishment. It honestly barely deserves 3 stars, more like 2. It's very outdated, poorly maintained, the pool was broken and unusable (we weren't even informed before our stay), and the breakfast was 100% pre-packaged, yet still cost €21 per person. The staff were friendly but untrained and very poorly dressed. There's a hotel undergoing major renovations right across the street. The competition is going to be fierce.

12/07/2026: Poor quality!!! The pastries are full of artificial colors and lack flavor. For a pastry costing almost 5 euros, you could at least do better, especially after reading the numerous recent comments where the saleswomen are indeed unpleasant! You come in to buy something and you get the impression you're bothering them, which is absurd in a business! And the quality of the products leaves much to be desired; the pastries are not very good. What matters is not the appearance but the taste. As for the price, it doesn't reflect good value for money at all. A word to the wise...

30/05/2026: I think that's outrageous. I understand it's a bakery, but still, €1.30 for a roll that's only 6 cm long, it looks like a mini pastry.

27/07/2026: The food was delicious! Very generous portions! We were just passing by and were starving. It's been over two years, but I like to leave reviews…

23/05/2026: We came to the Colibri Café Lounge today. We arrived in the afternoon and asked if we could eat. We were told to go to the Colibri Café Lounge, as they offered continuous service. We recommend this restaurant for its refreshing drinks. The service was fast, so fast that half our drinks ended up spilled on the table and in our laps. The dessert at the next table looked excellent; however, we didn't have the patience to wait that long, as we had already waited 1 hour and 14 minutes for our main course: two mussels and fries and three savory crepes... I don't blame the poor waitress, who seemed overwhelmed, probably due to understaffing.

04/08/2026: Very disappointed with the meal. Not up to the standard of an establishment located on a golf course. And the wine? Don't even get me started; it was green. When I see the price and the ingredients used, something just doesn't add up. I won't be going back anytime soon, and I certainly won't be recommending it. It's a real shame because the setting itself is quite nice.

14/07/2026: The service is the restaurant's strong point. We've always been warmly welcomed. The menu is varied and original, but the dishes don't quite live up to the hype. It's visually appealing, but it's hard to get excited about the flavors and originality of what's on offer. A shame. The restaurant is located next to a golf course, so you'll be in the company of golfers who spend hours rehearsing the course and sharing their daily mishaps with everyone around them.