Les meilleurs restaurantsde cuisine française

27/03/2026: A very good place, excellent value for money.

01/03/2026: It was fantastic. The food is very good. The staff is welcoming. The rooms are very comfortable. We'll be back.

09/05/2026: Excellent cuisine, refined and flavorful, and attentive, impeccable service make this restaurant well worth a visit. Your taste buds will thank you for this sensory journey.

08/05/2026: A warm welcome, delicious food, and a friendly atmosphere—an address I recommend without hesitation.

15/03/2026: Very warm welcome, fast service, delicious meal with fresh market produce.

17/02/2026: Very pleasant and delicious. Market entertainment. A must-try!

02/05/2026: In the heart of the Quartier Latin this amazing place offers a fixed 3 course menu with delicious options and great atmosphere

29/04/2026: All the cutlery was dirty, as was the rest of the dishes. The order wasn't brought properly and was haphazardly presented. There wasn't salt and pepper on each table, and when you asked the waiter, he just took it from the next table. They didn't respond to customer requests. Be there twice; the impression is terrible.

12/03/2026: I highly recommend it 🍴 the taste 👅 is there 🍽️ bravo 👏👏 to the whole team 🤩 super 👍 However, be sure to book in advance 😉

07/03/2026: One of the best places around. Our go-to restaurant for years. Never disappointed! Thank you for what you do, don't change a thing 👌

04/05/2026: A huge thank you to the Globe team for my stag do! A very warm welcome and thank you for the challenges, it was great to do them with me, Annaëlle. Signed, The Unicorn

04/05/2026: A stag do that was a complete success thanks to Le Globe bar. The owner's kindness was exceptional, and the service was outstanding. Thank you for the warm welcome and your participation. A wonderful experience that far exceeded our expectations. Thank you Le Globe and thank you Annaëlle for playing along, our waitress acting as our mascot. (Megaphone message: Challenge complete) Sincerely, The Unicorn Team

14/04/2026: Very fine, fresh, carefully prepared food. Open, cheerful and attentive service. Superb location... definitely five stars, we would visit again anytime.

09/04/2026: First time at this restaurant. Absolutely not disappointed. From the atmosphere with the staff to the food, everything was perfect! We'll definitely be back.

23/04/2026: We celebrated our third wedding anniversary at Les Prés d’Eugénie – a three-Michelin-starred restaurant – in August, and this stay will remain an unforgettable memory. From the moment we arrived, we were captivated by the enchanting setting: a magnificent manor house nestled in lush greenery, with superbly maintained gardens that create a timeless atmosphere. The ambiance is both refined and welcoming, perfect for a romantic occasion like a wedding anniversary. As for the food, the cuisine is simply exceptional: each dish is delicate, inventive, and perfectly balanced, with flavors that blend with remarkable precision. The influence of Michel Guérard is evident in this cuisine, which is light, elegant, and generous, served at an ideal pace, without any waiting or rushing. The service is on par with the setting: professional, attentive, and discreet, with a team that goes above and beyond to make you feel at ease while maintaining the high standards of a three-Michelin-starred restaurant. Every member of the staff contributes to making the experience particularly warm and personal. In short, a timeless experience, living up to its reputation, which made our wedding anniversary truly special. We will cherish the memory of this evening and will gladly return.

19/04/2026: A truly wonderful experience, both in terms of the rooms and the restaurants; from La Ferme aux Grives to the three-Michelin-starred establishment, the service was impeccable and the food exquisite. The garden is sublime—the most beautiful we've seen in France—incredibly lush and meticulously maintained. Special mention goes to Coralie and Virginie; their welcome was as warm as it was professional. The reception and restaurant teams (especially Mr. Guérard and L'Orangerie) were very attentive and kind, taking into account all our numerous requests. We will cherish the memory of this lovely getaway. Thank you to everyone we encountered during our stay (from the front of house to the guest rooms).

25/04/2026: It seemed very nice, so we sat down. No one came to greet us. The kitchen staff were more preoccupied with setting up their own table in the sun to eat. All the other tables were in the shade. Of course, everyone had to eat... A lack of hospitality. What a shame.

26/03/2026: A friendly welcome, a small menu guaranteeing quality, homemade dishes, excellent modern cuisine, and affordable prices... what more could you ask for? A great find!

02/05/2026: It's always a pleasure to eat at this restaurant, which knows how to update its menu.

06/04/2026: A very good lunch, the foie gras was very delicate and flavorful, an original combination with rhubarb, but they went very well together. The asparagus was superb. Good fish and three very good desserts, including the chocolate soufflé! Thank you for a very pleasant meal!

20/04/2026: We had a lovely time at this restaurant. Excellent service and delicious food! We highly recommend this establishment.

19/04/2026: A restaurant you absolutely must try 🫶

12/10/2025: Fresh produce, uncomfortable location, too many tables.

21/09/2025: We booked the seasonal workshop for a private evening with about thirty people. We had excellent communication with the owner, who was very accommodating. On the day, we received a very warm welcome and impeccable service. The platters lived up to their reputation, and we enjoyed some delicious cocktails served in jars. Highly recommended!

28/02/2026: A truly unique meal and experience. It exceeded our expectations. Thank you to the chef and the entire team. Special thanks to Chie, Tao, and Davide. See you soon, Camille & Lilian

26/02/2026: I'm used to fine dining, and I must say my experience at Mirazur was very disappointing. The surprise citrus-themed meal, in my opinion, deserves only one star, and certainly no more. We benefited from a promotional rate of €350 per person, knowing that the usual price for the menu is €450. Despite this discount, the price remains far too high for the quality and experience offered. Several things particularly bothered me: The atmosphere was very noisy, which is surprising and inappropriate for an establishment of this caliber. Used glasses remained on the table throughout the meal, uncleared, and this was the case for several tables. The chairs were damaged. In fact, mine had a needle sticking out under the seat; when I pulled it out, I cut my finger. Of the seven-course menu, only three dishes were truly enjoyable. My partner, on the other hand, barely ate anything. No gesture of goodwill or special attention was offered despite our complaints. A member of staff had a hole in his trousers and was unshaven, which is surprising for an establishment of this caliber. I would nevertheless like to emphasize that the team was courteous and welcoming. However, I have rarely experienced a fine restaurant with such a discrepancy between its reputation, the number of stars, and its value for money. We came from far away, from the Grand Est region, and returned to Nice specifically to experience Mirazur in Menton. For us, this will unfortunately be the one and only time. This review remains, of course, subjective and reflects only our personal experience during this visit.

20/03/2026: A simple Saturday lunch. The food was good quality, it's a shame the weather was typical of December in the Ardèche region. The warm welcome made up for it. You can stop by without hesitation.

21/02/2026: A superb stop on our journey, a lively and welcoming place, and they were incredibly accommodating with the services offered, thank you so much!!

19/04/2026: We ate there yesterday at lunchtime, the galettes are still as good as ever, the only negative point is that they forgot about our dessert order, we had to wait almost 20 minutes, otherwise I recommend this restaurant without hesitation.

29/03/2026: Family lunch upstairs. Excellent galettes. The children loved them. I highly recommend this lovely little restaurant.