Les meilleurs restaurantsde cuisine française

09/07/2025: A moment of romantic sharing and exchange at Stéphane Froidevaux's restaurant. My wife always has reservations when we go to an establishment of this caliber because she doesn't like the "farty" service. The team is young but gets the job done. They know their stuff well, but it lacks a bit of "spontaneity" that would make the experience even more unique (you can let loose a little even in a Michelin-starred establishment), which allows those unfamiliar with the "protocols" to feel at ease. In the kitchen, the cooking is mastered, the pairings are precise and well-thought-out. Not a single false note in the endless list of creations we tasted. We had a wonderful time and will be back (this was my case even before the Michelin star).

04/07/2025: A very pleasant lunch on the terrace with friends in the shade of the linden tree. Very pleasant setting and impeccable service. Very good dishes, full of flavor; I recommend it.

08/07/2025: Eric was very helpful, a very professional and friendly team, and the service was very smooth. Our guests highly praised the quality of the meal and the overall service. We recommend it.

07/07/2025: and here is a big thank you to Arnaud and his team who knew how to make our wedding a magical moment, from the reception to the dessert, it was a success and thank you for the sabrage

25/01/2026: Everything was perfect, fast service, very pleasant staff

20/01/2026: A very good experience, delicious food and very pleasant staff. One small suggestion for improvement: larger water carafes!

20/10/2024: C est parfait excellent avec service efficace et sympathique. Produits frais et très bien cuisinés . Je recommande pour passer un moment convivial et chaleureux à prix accessible

19/09/2024: Warm and friendly welcome, pleasant cuisine to enjoy, welcoming management, thank you

17/12/2024: Siamo stati in questo locale per pranzo: locale piccolo con menù esposto che prometteva bene. Già dal nostro arrivo si respira un’aria poco simpatica: la signora, appena apriamo la porta per chiedere informazioni, ci spinge fuori richiudendo velocemente la porta e dicendo di aspettare dieci minuti (che poi non si sono rivelati dieci minuti). Una volta entrati ci fanno appostare in un tavolo vicino alla porta dove capiamo il perché della sgarbatezza della signora: ad ogni apertura di porta entrava un’aria gelida che arrivava dritta ai reni. Ordiniamo quattro crêpes salate: poco dopo l’ordinazione mio marito chiede di aggiungere un ingrediente se possibile e ci dice che è un problema borbottando ma alla fine portano le crepe come ordinate. Crepe accettabili, niente di particolare ma niente di eccessivamente delizioso. Nel bere però mia figlia si accorge che il bicchiere è sporco, guardiamo anche gli altri e vediamo che Han tutti pezzi neri all’interno che con l’inserimento dell’acqua galleggiavano. Chiediamo di cambiare il bicchiere perché sporco e la signora ci chiede “perché è sporco?” Io rispondo “non lo so” e ci porta dei bicchieri in plastica a loro volta sporchi (presumo non abbia capito la richiesta ma allo stesso tempo capisco che l’igiene non è il massimo ed infatti ci fermiamo dal bere). Quando è ora di pagare ed uscire mio marito va a pagare e nel mentre rivesto le bimbe, riapro il passeggino e la signora dopo aver offerto un chupa chups alla bimba ci spinge (letteralmente) fuori dal locale mettendo fretta pure alla bimba. Abbiamo speso poco ma abbiamo anche avuto poco!

10/12/2024: What a unique experience. I you want to understand the cuisine of Normandy without going to Normandy - this is your place. I ordered a Norman Calvados/cider based aperitif called Pommeau. I've been in the wine business for 35 years. It takes a lot to surprise me. It was wonderful. Don't miss the experience. We ordered buckwheat galettes - mine with ham, cheese and egg. It looks like breakfast but they are very filling and classic country cuisine. The salads were also good. The staff is friendly, helpful and informative. There is outdoor seating for warmer weather. It is a small place so reserve or go early.

18/09/2024: 5 stars are not enough to talk about this establishment. I recommend it 200%. Authentic, real and above all generous cuisine 😉. Impeccable, efficient and above all friendly service. If you pass through Dieppe (and I hope so and recommend it 😉) don’t miss this place. 🍷🍽️👍👍

15/09/2024: Thank you for recommending this restaurant, excellent welcome, excellent meal, we were advised by the Hôtel de l’Europe which did not disappoint us, thank you

06/09/2024: Very nice restaurant!!! Good service and nice food!!! Menu at €15.50...Hopefully!!! We will come back

05/09/2024: The dishes are very good, plentiful and inexpensive. I ate the best crème brûlée of my entire life there! The owner is very friendly, the server attentive. Very good restaurant, I recommend 👍

18/01/2025: We came to eat with my husband a little late (arrived at 1:40 p.m.), we were received with a smile. The restaurant was full, but the dishes were served quickly. Little choice (although there is something for everyone), a guarantee of homemade! My husband and I enjoyed the lunch menu. The only downside in my opinion was the cold coming in and the toilets on the landing being cool. We will definitely come back again.

18/12/2024: Namely he does not accept single people

09/11/2025: A very pleasant surprise! The restaurant was lovely, the staff very friendly, especially Usse 😊, and the food was excellent. I highly recommend it.

30/08/2025: I wanted to eat a veal kebab, big pieces of inedible meat, it's not u. Kebab

29/06/2025: Recommended by a friend, we went to O'Village this afternoon. Warm welcome. Beautiful and cozy setting. Everything is spotless...clean. Staff is on top of things, whether it's for advice or simply a request. Each table is well-placed, so we can talk...without shouting. Very good food with...vegetables and good meat. We'll be back.

24/06/2025: A great time with the family. Grilled prawns, foie gras, sweetbreads, themed salads and profiteroles! Everyone found what they were looking for and was happy.

17/11/2025: A wonderful experience, very warm service, delicious food, I highly recommend it.

08/10/2025: I recommend this restaurant. Impeccable service. Very warm welcome, smiling waitresses and waiters, excellent cuisine, congratulations to the chef. The chicken with morels and the frogs' meat were all very good, well presented. Excellent desserts. A great place.

28/11/2025: We chose the Jura-style escalope with porcini mushrooms (chicken/cured ham/Comté cheese) with a cream sauce and porcini mushrooms, baked au gratin. It was delicious! Well done to the chef!

20/09/2025: A delight! A pleasant terrace, a friendly staff! A passionate owner, and generous, gourmet cuisine. We didn't even take the time to take a picture of the blueberry tart and the soft cake—delicious!

19/11/2025: A small, unassuming restaurant with delicious food. There's a choice of two courses for starter, main, and dessert, but everything is homemade and very tasty. The service is excellent and the staff are very friendly. We'll definitely be back.

08/11/2025: The food was excellent, delicious, and made with top-quality ingredients. The owner is very friendly. The sunny terrace is a nice extra. What a great find!

07/01/2026: We came for the first time, for New Year's Eve. We loved it. The food was excellent. Congratulations to the chefs. The atmosphere was fantastic. The service was top-notch. A very pleasant evening. Thank you for this wonderful evening. I highly recommend this restaurant. We will be back. Thank you and all the best for the new year.

08/11/2025: We were very pleasantly surprised by the mystery menu, excellent cuisine, we'll definitely do it again.

25/11/2025: No credit card accepted, what a coincidence, and the breakfast deal was more expensive with a double espresso. This has to stop, it's highway robbery. So I arrived late for work.

23/11/2025: We had a wonderful meal! The special couscous was excellent and the welcome was very warm.