Les meilleurs restaurantsde cuisine française

17/08/2026: I come once or twice a month, mainly for the quality of the service. I order the set menu. Simple and good.

17/08/2026: Always very satisfied with this brasserie; my favorite of all the Bocuse brasseries.

26/05/2026: Fellow traveler, if you want to eat very well and cheaply, eat at this cafeteria... The beef cheek is delicious!!

08/05/2026: Excellent experience at this cafeteria! Good, simple, homemade food. Friendly and pleasant staff. I recommend it.

09/08/2026: Thank you to Natacha and her entire team for the 15 years I've been coming to Au Large. Always a smile, a great atmosphere, and delicious food that keeps evolving!

08/08/2026: A small restaurant in a great location right on the beach, with a lovely sea view. The service was adequate, but the food was truly disappointing: three scoops of supermarket ice cream and a frozen crepe—in Brittany, that's shameful! I absolutely do not recommend it for a gourmet break.

18/08/2026: The setting is very nice near the Trocadero, but the service is terrible. It takes a long time for someone to come and take your order, and it takes a long time when you ask for the bill. The employees are always gathered chatting by the door, and when you call them, they come as if they're doing you a favor, always in a bad mood. Besides being expensive, the food was quite poor.

15/08/2026: A very beautiful and pleasant place to try.

08/08/2026: Excellent food, top-notch team!

28/07/2026: Super cute dining area upstairs. Food was great. Service was very friendly.

04/08/2026: The service is great, and the food is always served with a smile. Excellent and reasonably priced daily menu. Consider booking during the holidays.

30/07/2026: Excellent value for money! The daily menu was good and comprehensive, and the service was good.

30/06/2026: It's a great place to have breakfast ;o)

29/06/2026: Attentive staff, charming place, spectacular view. Perfect.

12/08/2026: Great little restaurant. The food is good and the price is reasonable. It's best to book ahead. I recommend it.

28/07/2026: We chose this restaurant for a colleague's leaving party. There were 8 of us (not 10). When it came time to order, we couldn't get an omelet—"too complicated to make"—because there were too many of us, and only 4 hotplates... Okay... a little put off, I decided to order the same thing as one of my colleagues to avoid wasting their time. I asked for a "rare" burger, and my colleague asked for "medium." The waitress replied, "Okay." When it came time to serve, she told us about our two burgers, and I specified "rare" for myself. The waitress retorted that it wasn't possible to cook them two different ways because the meat was reheated in the microwave... and she even dared to add that McDonald's doesn't offer different cooking options... Seriously, if I'd wanted McDonald's, it wouldn't have cost me 20 bucks. But rest assured, getting paid is no problem at all; you can count on them. So, to sum up, no "too complicated" omelets, no different cooking methods... I've eaten in some real dumps, but this one takes the cake. Avoid it.

30/07/2026: We used this caterer for our wedding, and we thank them for a wonderful day and impeccable service. Every interaction was handled with professionalism, helpful advice, and kindness. We are extremely grateful to Sophie and her team for taking such good care of each of us. Thank you to the chef. Every dish was delicious. I highly recommend this caterer for your event. Thank you all. Aurélie and Joachim

24/07/2026: Very nice terrace and a set menu (starter, main course, glass of wine) with excellent value for money – bravo!!!

25/07/2026: We initially came for takeout, but the welcome was so warm that we stayed and ate. The staff were very attentive, and we had a lovely time enjoying traditional, homemade cuisine. Excellent value for money; I highly recommend it.

23/07/2026: A wonderful discovery! We had a lovely evening, enjoying an excellent chicken and lemon tagine and a very generous and flavorful couscous. Highly recommended!

18/07/2026: Pleasant setting. Service and food not up to par. 2.5 hours for a main course and an ice cream! Really more than disappointed since the change of ownership

19/06/2026: A wonderful discovery! We had a great meal and a lovely time. The terrace is really nice.

23/07/2026: Having come from the provinces and looking for a place to eat after a trying visit to the Pitié-Salpêtrière Hospital, this neighborhood restaurant made a good impression. Impeccable service, with greetings like "Bonjour" and "Bienvenue" (Hello and welcome) or "Santé et bonheur" (Cheers and happiness) when I was served my aperitif—things I've rarely heard elsewhere, and while not overly effusive, they were sincere. The food was more than decent: the fish and chips were excellent. The setting and atmosphere in the dining room were comforting and soothing, despite its location on Boulevard Saint-Marcel.

14/07/2026: I discovered this place through the multilingual evenings organized two nights a week. I've been attending this event for years, and it recently moved to this bar. The first time went well; the staff was friendly and efficient. Although I find the food menu a bit pricey, I'm sure it's worth the cost, judging by the photos—it looks good. I find the location a bit isolated for a pre- or after-party on a Saturday night, but if you're looking to relax in a quiet, deserted area, it's perfect. The bar service is quick, but they can run out of certain drinks late in the evening. The restrooms are clean. The place seems accessible and wheelchair-friendly (for those with visible disabilities, perhaps a little less so). My second visit, however, was my last, as I decided to find another multilingual event. I encountered a particularly unpleasant staff member whose aggressive behavior while clearing tables and chairs at the end of service frightened me somewhat. I made a comment to the person sitting next to me, expressing my feelings. The waiter then became angry, whereas others in his position would have reassured me or lightened the mood with a joke, he instead chose to make matters worse. Furthermore, as a neurodivergent person, I hate gratuitous violence. I apologized if I had offended him, and he told me about his long working hours. I didn't tell him to become a waiter or to work long hours, so that's no excuse for speaking to me rudely. I decided to leave, leaving my colleagues behind, because this man made me feel very uncomfortable. The worst part is that he put his so-called conscience and ego before my well-being and followed me out of the bar a few minutes later to a stretch of sidewalk where I was seeking refuge from him, only to apologize and say that my feelings weren't his problem. Following people who are avoiding you in order to worsen their emotional distress is truly sadistic and incredibly selfish. As an autistic person, I strongly advise against it!

24/05/2026: Quality products Generous and delicious portions

12/05/2026: A restaurant I would recommend without hesitation! From the appetizers to the desserts, everything is delicious! We were served by the owners themselves, and I also really appreciated the peaceful atmosphere of this restaurant, the fireplace, and the unique decor. 🙂

08/07/2026: Good place and good service, recommended

07/07/2026: Horrible place, poor food, nothing like typical Parisian fare, strong and strange flavors. The only decent thing was the filet mignon, but the rest was inedible. The waiters were slow, unfriendly, and walked right past us several times.

02/08/2026: A legend? That must be from the past...

25/07/2026: A good establishment with a decent welcome, but the service can sometimes be too slow depending on how busy it is. The neighborhood is nice, but again, depending on the day and time, parking can be difficult.