Les meilleurs restaurantsde cuisine française

18/09/2024: Very nice bistro, the pork belly is excellent!

18/09/2024: We ate octopus and pork with home fries, it was excellent! For dessert, the praline tart was sublime :D

09/07/2025: Poor service, not all ordered dishes were delivered, kitchen closed, we had staggered dinners. Long waits. Contemptuous and pathetic "boss." Frustrating evening. No solution provided. Comment to help users choose another restaurant; under no circumstances should you read any response from the establishment.

25/06/2025: L'Ecluse, or how to lower the bar, close to L'Echouage. A welcome with a bar overflowing with dead bottles gives us the opportunity to discover that the young manager seems closer to a therapy session than to opening Chardonnay. He even tells us not to come. The show begins with an adorable waiter, helpless in the face of the misery of the customers' experience. Hours of waiting, clumsy €24 platters pass in front of us; the customers prefer to laugh it off. The principle of the starter consists of putting a sort of egg in cold whipping cream with undercooked asparagus. Let's move on. It's simply disgusting. The tartare will resemble more the idea I have of the chef's brain once under my boot than anything else. In short, a pasty baby food. We capitulate, like our table neighbors, avoiding setting the establishment on fire to complete the show. Kudos to the employees of this venue, which is clearly more of a comedy show than a catering service. In short, €120 or more for lousy food, but what a dinner show!

10/09/2024: Very friendly welcome and service. Thank you Caroline :). Good value for money. Pleasant setting. I recommend.

10/09/2024: Great value for money. Nice setting in a train carriage. The servers Theo and Caroline are at the top, with a humor as acerbic and delicious as their youth.

22/01/2025: A superb experience: service, wine, cuisine everything is carefully defined and chosen.

18/01/2025: Perfect menu from start to finish of the meal Not to mention the welcome and the sommelier who introduced us to some little gems!

29/09/2024: L’accueil est tout simplement parfait et cela perdure tout au long du repas avec des petites attentions. La cuisine (globalement orienté Inde/Asie) est une vraie réussite ; visiblement, tout est fait par le chef, et les saveurs sont nombreuses et bien présentes. Un vrai et bon voyage culinaire. Seul bémol, la décoration de la première salle est peu avenante, et mériterait un coup de peinture. Cela ne gâche néanmoins par notre plaisir et nous reviendrons avec plaisir.

16/09/2024: had a great meal, lunch menu, it was very quiet and dishes were fine, but not exceptional, supplement for meat in the menu was absolutely not worth the money. In short, a great place for a menu, but don't expect culinary delights

23/09/2024: Very delicious fish parillada: beautiful salmon steak (overcooked for me I prefer it half-cooked), very pearly scallops, large fillet of sea bream, dry also good. The skin of the fish was ultra crispy as we like!! A little garlic mayonnaise which accompanies everything with very crispy rosties as well. A smiling and very attentive waitress. Fast service. Clean toilet 🫶🏼

19/09/2024: Absolutely sensational food. We took the menu for Euro 19.90. Very good selection of starters, main courses and desserts. Everyone should find what they are looking for here. The waitresses were very nice and attentive. Reservations are recommended.

29/08/2024: The meal was delicious and the quality and quantity were there. The welcome and cordial service in a pretty setting with character was a little spoiled by the very long wait for the order to be taken (more than 45 minutes)

28/08/2024: Es lohnt sich dieses Lokal zu besuchen, hervorragende Küche. Wir haben die Lammschulter für 2 Personen gegessen, vorweg die Schnecken nach Elsässer Art, zum Dessert Creme brulee und flambierte Mirabellen, Mirabellensorbet. Die Weine waren köstlich und der Service sehr freundlich und aufmerksam. Wir würden auf jeden Fall wiederkommen Michael und Anita

05/04/2025: Good mussels, fries of some sort. Very friendly service despite errors and a little long, but there were people. Uninteresting lemon crepe. Fair prices.

05/04/2025: Nothing to complain about from the welcome to the bill. The owners are friendly with a smile... they are concerned about the well-being of their customers. The server is attentive as is Anthony in the kitchen. A great team, good cuisine and an excellent time spent at La Bisquine. Thank you and see you soon!

19/09/2024: Very nice and quiet place. Very kind staff. Good food, good service. The only downside is the trash cans on the parking side, the odor of which is sometimes too strong when you are “on the terrace side of the restaurant”

15/09/2024: Excellent and hearty evening meal. Very pleasant atmosphere. As per usual.

30/06/2025: Excellent! A stopover by chance, but what a discovery! Top-notch welcome, service, and food! Bravo, keep it up! Your hospitality and cuisine are rare these days! We'll definitely be back!

29/06/2025: While passing through St Jean-la-Blaquière, stage 7 of the GR653, I discovered this restaurant, open despite the heat, and located on the main village square. It was a treat from the first course to the last. I highly recommend it to anyone who enjoys good, even very good, cuisine.

27/07/2024: Simply brilliant, in every way. The quality of the dishes offered, the freshness, the homemade, the taste! You have everything... The setting, friendly. Then above all the kindness of the staff, who take care of you and know how to recommend the best wine with the chosen dish. In short, I recommend!

21/07/2024: It's not easy in St Malo, especially here on the city walls, to find a restaurant away from tourist food. The Fidelis is a pleasant exception here. If you're looking for visually appealing dishes, you've come to the right place. We chose a menu and were not disappointed. Plus attractive wines and good service. We can recommend Fidelis to anyone who wants to eat well.

03/12/2024: excellent cuisine, very good portion, the owner is welcoming and very kind!! The pork burger is excellent!!

01/12/2024: Excellent discovery! A little restaurant that I love: top cuisine, top atmosphere... I will return with pleasure...

27/01/2025: Disappointed by the level of service which is far from being up to the standard of a Gault Millau. Barely served aperitif when our starters are already brought to us. We swallowed our aperitifs at a run. Our hot starters were cold (snails). Tournedos rossini and bone-in-bone tournedos with required medium-rare cooking. We had to transfer our meats between the two people, the cooking was reversed. That said, the meats were good. The cheese platter made us want it when we saw it pass by. Once near us it was very different. Pre-cut pieces of cheese, only very advanced cheeses, very made. There is something for everyone. Calvados Camembert not normal Neufchâtel Camembert hyper brown gorgonzola spread on the board. Finally our table was placed in front of the linen room, we were constantly disturbed by the staff who left the door open with a view of the piles of laundry thrown on the floor. We were hoping for that, the place is pretty, there is potential, but the catering and service are not up to par.

14/01/2025: A very beautiful place, thank you to the owner for her great kindness and understanding

19/09/2024: Always a joy at this establishment, both on the plate and with all the staff. Thank you, it’s been a treat for so many years!

08/09/2024: Accueil et service très agréable, mets de qualité, service rapide, belle découverte, beaucoup de plats fait maison, pizza excellente

20/12/2024: Dès l'accueil on est mis à l'aise. Le chef Gallacher nous a régalés avec le menu découverte et ses vins en accord. Tout était parfait.

19/12/2024: Encore un très bon moment dans cet excellent restaurant. Cadre très agréable, service sympathique, plats originaux et belle présentation. C’est si bon qu’on aimerait bien sûr un plat principal un peu plus généreux, mais le rapport qualité-prix reste remarquable !