Les meilleurs restaurantsde cuisine française

14/02/2026: The service: attentive waitresses, one particularly cheerful. 3 stars because, although they were running around, there were occasional waits. The food was very good, and the presentation was excellent. We had a Valentine's Day meal. Remember to book!

12/01/2026: Everything was perfect for December 31st. The welcome, the service, the quality of the meals (very generous portions!)... We had a wonderful time and we wholeheartedly recommend this restaurant.

03/02/2026: Excellent, refined dinner, remarkable flavors and presentation, very pleasant atmosphere and perfect service.

29/01/2026: A truly wonderful place, a must-try. The atmosphere is cozy and welcoming, with a friendly staff and a young team in the dining room. The meal was excellent: I particularly enjoyed the creamy soup with a poached egg as a starter, followed by the cod with sweet potato and chervil as a main course. For dessert, the poached pear with meringue and chestnut cream was delicious. Impeccable presentation from start to finish. Top-notch!

25/01/2026: We had a wonderful meal! The dishes were beautifully presented and very tasty. We thoroughly enjoyed it, kudos to the chef! 👏 Kudos also to the waiter; even though he was working alone and the restaurant was almost full, we never had to wait long, it was perfect. We know where to eat next time we're in Ploumanac'h. 😉

25/01/2026: We had a wonderful time. Seasonal cuisine, perfectly cooked fish. Very professional and friendly service. We will definitely be back.

10/02/2026: Always perfect, never disappointed!

07/02/2026: Perfect, authentic food and great service

10/02/2026: Excellent birthday lunch in a truly beautiful setting! Everything was delicious, meticulously presented, and simply sublime... the special attention to detail for the occasion was much appreciated. The welcome and service were perfect! See you soon for another fine dining experience. 😋😛

09/02/2026: A true iodine journey where each dish tells the story of the sea with finesse and originality.

21/01/2026: Excellent experience at Braseiro restaurant! Great service, quality meat, and delicious homemade sauces that make all the difference. Everything was perfectly executed and flavorful. I highly recommend it; we will gladly return!

18/01/2026: Superb quality meat, a wide selection with unique options like kangaroo, venison, or shark… quick service and you'll have a truly original evening. Reservations are essential as it's always full. The leek fondue was excellent, and the sauce was delicious; my favorite was the Époisses aioli with chorizo ​​or the herb aioli. A wide selection of foreign, Chilean, and local wines. I chose a local Montagny Berthenet, mineral-driven, with a good balance between dry and sweet. I highly recommend it…

16/02/2026: A welcoming setting, attentive staff, and excellent couscous. A must-visit.

14/02/2026: This restaurant truly deserves the excellent reviews it receives. Its couscous is in my top three (and at 70 years old, I've already eaten it!). In order: my mother, my mother-in-law, and Tassili 😄 A very warm welcome, perfect service, and impeccable cleanliness, even in the restrooms. And the icing on the cake: since the couscous was so generous, we were able to get a doggy bag. We're going to enjoy it again tomorrow at lunchtime... Oh, and the mint tea is amazing! I highly recommend this place and I will definitely be back. Thank you, Tassili!

23/01/2026: We had a lovely evening at this restaurant. Everything was delicious, both the main courses and the desserts. The service was excellent. We'll definitely return if we're ever in the area again.

18/01/2026: We discovered this restaurant quite by chance, what a lovely surprise! The food is excellent, the staff are delightful, I highly recommend it.

18/02/2026: Excellent restaurant. The dishes were delicious.

17/02/2026: Very good 😊 Except for the meat this time, which wasn't served as I had requested. The waitress didn't even come by to tell me, and there was absolutely no discount on the bill 😌 Disappointed...

28/02/2026: We received a very warm welcome; our waitress Loubna was very pleasant and attentive... we ate very well.

28/02/2026: Thanks to Alizée, the amazing waitress! The meal was excellent, everyone loved it! I highly recommend it.

08/02/2026: Intimate and cozy atmosphere, top quality food, unforgettable foie gras

01/02/2026: Koreans, you absolutely must go here. Come here right after visiting Sacré-Cœur and Tertre! The staff are so friendly and cute. (They were so excited to take our order.) They speak English, and their menu changes daily. But you absolutely must try the duck breast steak! The atmosphere is great, the service is quiet, and it was a wonderful memory! It's a course meal, but you can choose a starter, main dish, or dessert. You can also order a la carte. They also serve starters, which are of excellent quality!

15/02/2026: Authentic crêperie, lovely decor, cleanliness. Great service. The buckwheat galettes are excellent, made with fresh ingredients. Sweet crêpes: delicious. Good cider.

05/02/2026: It's a shame there aren't more options; duck breast, for example, with Fourne d'Ambert cheese and pears would be nice instead of ham. Bresaola would be a good change.

28/02/2026: Thanks for putting up with us for 3 hours! Four tables occupied by six guys playing on their phones, and nobody seemed to mind. Good galettes, good dessert (crêpes), and they have draft beer. They have monster-sized desserts (and they do look monster). The service isn't super fast, but they're really busy, it's almost always packed. Anyway, it's Saturday, we're not in a rush. Nice, family-friendly atmosphere. Clean restrooms. Galette + crêpe + beer, 20 euros. There you have it. Go ahead, stuff yourself, inside, outside on the terrace, or upstairs. Enjoy!

27/02/2026: Fantastic experience! The price is affordable, and the customer service is impeccable! We ate very well for a reasonable price. The restaurant is beautifully decorated. There's also an outdoor terrace. It's a great place to eat in Paris; I highly recommend it. ;)

17/02/2026: Marie and Vincent are very welcoming, serving traditional, home-style cooking. I highly recommend them. Plus, they're right across from the Buttes Chaumont park. The desserts and snacks for children are lovely.

17/02/2026: Great spot to take a break in the sun with a delicious lemon cake 👌🏻

23/02/2026: The place is charming, the seats the most comfortable I've ever experienced in a restaurant. The cuisine is worthy of a Michelin star. The dishes are refined and subtle, offering delightful surprises for the palate. A masterful command of cooking techniques and aromas.

13/02/2026: Excellent restaurant run by a passionate chef (and it shows in his cooking), with his wife providing impeccable service and a warm welcome. A very pleasant evening.