Les meilleurs restaurantsde cuisine française

03/03/2026: Great restaurant, warm and friendly welcome, simple and delicious food! I highly recommend it.

27/02/2026: 15 euros for the only option: a starter buffet (small, and be warned! You're not allowed to go back for even a tiny bit of pastry!), three main courses to choose from: ham hock, calamari fritters, or chicken, a maximum of two small pieces of the two cheeses available, and a single basic dessert (flan, éclair, yogurt, compote, chocolate mousse, or panna cotta). It's still inexpensive, but nothing homemade, contrary to what I've read; it's basic, mass-produced food. Sorry, I didn't enjoy it.

14/02/2026: It's a shame, because the food is good but the waiter is gloomy, beware! Their website isn't up to date, and the menus are much more limited...

12/12/2025: Excellent restaurant. The food is really good. There weren't many of us, so it was quiet. It was very pleasant. Impeccable service. The prices are very reasonable, and the menu is simple and effective. I highly recommend it. This restaurant deserves to be better known.

12/02/2026: The food is good, made with fresh ingredients, however, the portions are relatively small considering the prices. Furthermore, although the service was pleasant, we had to wait over 20 minutes between the starter and the main course. This was inconvenient when you only have an hour for lunch…

19/01/2026: a small haven of peace and abundant kindness

03/03/2026: Excellent location, clean rooms and comfortable bedding. Very friendly staff. Great value for money, especially for an overnight stay with a wide selection on the menu.

23/01/2026: The wine tasting event at the hotel went very well. The manager and his team are very attentive to their clients' needs.

08/03/2026: We were unable to eat there because we unfortunately discovered that the menu was limited and didn't match the one shown on the website. We had carefully checked the restaurant's website and Facebook page before booking, and the latter indicated different set menus for each day of the week and an "à la carte" menu for Sunday. However, once we arrived, the menu was different and much more limited. We were disappointed and would have liked to try it, as the reviews had been quite good. The waitress told us that the online menu wasn't up to date; why leave it there then? Is it only locals who can eat there by looking at the menu in person, or are regulars familiar with it? It's a shame...

21/01/2026: An exceptional moment in good company

18/03/2026: I usually order through Deliveroo, but I went to the shop for the first time today (March 18, 2026), as I was nearby, to place my order. As I walked by, I saw the cook with his hand down his pants, near his buttocks… Great, the added bacteria and fecal matter. Never again Sucré Salé Malakoff. If you doubt my opinion, check your security camera footage between 6:00 and 6:15 PM. Shameful and disgusting.

05/03/2026: Great concept! The crepes are really good and the price is super affordable! They offer really cheap student rates 🙂

28/03/2026: Very disrespectful and unfriendly hostess. Do not expect to be treated like a customer. As a native who left 10 years ago, I can confirm this is the only place in the world where customers are treated so poorly

28/03/2026: Pleasant location on the harbor with a sunny terrace. Friendly service (although the two waiters we had were a bit overbearing). Food quality: nothing special. Rather expensive: €12 for a plate of 10 standard shrimp (and not even a finger bowl included: you have to ask for it!). The salad dressing was industrial (?). Not even a small chocolate to accompany the coffee! The restaurant's main appeal is its setting.

04/03/2026: Staffing and order management problems!! A 1.5-hour wait after getting our starters!!!! After politely asking if we could have our main course, the owner told us there was nothing he could do because of the crowd... he didn't appreciate our comment... there were still empty tables... a lack of organization is obvious. We paid for the starters and left feeling ravenous... what a shame. I'm not a liar! I have no reason to spread false information!! And I stand by what I wrote! Take responsibility and try to correct your mistakes! A 1.5-hour wait is unacceptable! 20 minutes, okay, and there was nobody there when we arrived!

03/03/2026: Despite a pleasant setting, there was a glaring lack of staff. We arrived at 12:15 pm, had an aperitif, and our starter arrived within half an hour. An hour and a half later, we still hadn't received our main course, despite two requests to the waiter, who seemed surprised that we were asking for it. Luckily, the restaurant was only half full, otherwise we would have ordered breakfast as well. We left without eating after paying for our starters and aperitifs. Unless you want to combine lunch and dinner, avoid this place at all costs. And a false and convenient response won't improve your service or quality.

17/03/2026: Excellent restaurant with great service and delicious food... I highly recommend it.

09/03/2026: We shared a ribeye steak as a family and it was a wonderful experience. Thank you also to the waitstaff for their attentiveness to my two young children.

22/03/2026: We received a very warm welcome, excellent service, and the food was delicious (a little too much… 😅), a perfect way to end our stay with a great meal! Thank you so much!

22/03/2026: Excellent service, great food. Highly recommend!!

18/02/2026: Excellent cuisine, which is pricey (as expected). Good service, attentive staff, friendly chef (gluten-free dishes specially prepared), but a bit slow; the meal lasted almost 3 hours... The dining room was a little noisy. We will return.

10/01/2026: We came for lunch with friends. This inn is well worth a visit. Excellent cuisine prepared by a master chef. The dishes are sophisticated. Very good service. We had a wonderful time.

20/02/2026: A small wine bar where you can also, and especially, buy a bottle to take away; a wonderful little charcuterie and cheese platter, a super friendly welcome, and very helpful advice. A very pleasant little stop.

13/02/2026: A lovely glass of wine accompanied by fine charcuterie, but not only that. Extra virgin olive oil complemented some of the dishes. Thank you to the two young people who welcomed us so kindly.

03/03/2026: As someone who prefers outdoor sports, I was a little apprehensive about gyms. Having joined in September, I'm now a regular and I love coming to L'Orange Bleue. The team is fantastic: very friendly, down-to-earth, and professional. The atmosphere is welcoming, inclusive, and safe, which I particularly appreciate. It's truly a great place that combines fitness with positive human interaction!

09/02/2026: Absolutely top-notch, I highly recommend it ✌️✌️

22/03/2026: We ate at this restaurant right after Calicéo. The setting is magnificent; it truly lives up to its name, "l'esprit bistrot" (the bistro spirit)! The meal was excellent, and the small menu reflects the quality of the dishes!

21/03/2026: Impeccable service, excellent food. Absolutely delicious.