Les meilleurs restaurantsde cuisine française

19/03/2026: We went for lunch on Sunday, March 8, 2026, at 4 a.m. One of the few restaurants in Avignon open on Sundays! The entrance was unattractive. We thought it was closed! Not welcoming at all. Furniture crammed together. There's an accessible toilet. The doorway is a bit small, but it's manageable. The decor is rustic and warm, especially with the fireplace. Reservations are essential as the dining room is small. The homemade dishes were very good and generous. Parking is available on the property. The waiter was charming. Allow 2 hours for lunch. We'll be back!

12/03/2026: Excellent food, everything is homemade, beautiful setting. Friendly staff.

30/03/2026: The meal was very good and at a more than reasonable price (set menu €19). The service was quick, and the staff very pleasant. Furthermore, the decor is original and attractive; the restaurant is a listed historical monument, established in 1899. Finally, there's free parking right next door. I highly recommend it.

28/03/2026: A magnificent, listed setting (mirrors, paintings). Good, generous daily menus.

17/02/2026: Beautiful plates, despite many breakages today.

16/12/2025: A one-hour wait for the food. Yes, it was very busy, but at least they offered us something to drink while we waited... The food was very good!

28/03/2026: Perfect, I recommend it, very good traditional cuisine, warm welcome, don't hesitate, best of luck to the whole team.

05/02/2026: Truly homemade and local cuisine that brought a smile back to our faces despite the rather gloomy weather. The chef knows her stuff and pleasantly surprised us. I'll be back to try a new menu. They offer very high-quality set menus at reasonable prices, which is rare enough to be worth mentioning.

18/04/2026: We come whenever we have the chance and have never been disappointed. The value for money is exceptional for an establishment located in a coastal town. Special mention for the service, which is always very friendly!

09/04/2026: We were there and the kitchen was closed 🙈

17/04/2026: I came here with a friend and my husband and we really liked the Galettes. They were kind enough to prepare the Galettes du sarrasin sans oeufs specially for us My favourite was the dessert with orange marmalade, chocolate, chantilly and a sarrasin ice-cream! I would definitely come back to try others!

14/02/2026: A good Breton crêperie for delicious, soft crêpes. If you'd like them crispier, just ask.

27/04/2026: This restaurant welcomed us on a Sunday without a reservation. Everything is homemade. Excellent. The owner is friendly. The service is top-notch. Don't hesitate to make a detour.

22/03/2026: A very warm welcome and excellent quality! Thank you for everything!

21/04/2026: I've known this restaurant for several years. I hadn't had the chance to go back for a while. Well, it's still very good and the service is great. I recommend it.

20/04/2026: We received a very warm welcome and enjoyed a delicious meal; everything was perfect. Highly recommended.

08/05/2026: We were passing through and stopped to eat with our dog. The service was excellent, just like the food.

08/05/2026: Stay at the Lion d'Or Hotel Professional welcome Quality meals Magnificent view 🤩 Friendly and helpful staff

05/05/2026: The €78 tasting menu, with two asparagus spears on the plate as a starter (photo attached), I find that very disappointing.

03/05/2026: We celebrated my birthday here, and unfortunately the experience didn’t live up to expectations. The food was visually beautiful and creative, but overall quite bland, more focus on aesthetics than flavor. Service was also underwhelming from the start, with staff avoiding eye contact and coming across as distant rather than welcoming. Midway through the evening (after about four courses), something seemed to go wrong internally with the staff, and the whole experience unraveled. Service essentially stopped - not just for us, but for several tables around us. We waited over an hour for dessert with no updates, no water refills, and no offers for additional drinks. It genuinely felt like we had been forgotten. This was the first time I’ve been in a restaurant where I was actively hoping to leave. When the desserts finally came, the experience had already been overshadowed. To top it off, as we were literally walking out the door, they realized it was my birthday and offered a small cake, but by then it felt like an afterthought, and we didn’t stay. Overall, a disappointing experience, especially for a special occasion.

14/04/2026: Great appetizer. Great food. Yum yum, glug glug. Top!

13/03/2026: This unpretentious brasserie turns out to be very pleasant. Quick service, simple but excellent dishes, and superb desserts.

10/05/2026: Excellent Alsatian restaurant. Traditional menu, very friendly German/French staff! We will definitely be back!

09/05/2026: We went for lunch at this restaurant, which we know well because we're from Châtenois. A truly excellent restaurant where we always eat very, very well. We called two hours before noon on a Saturday and got a reservation on the terrace without any problem. The dishes on the menu are divine! We each had the excellent pork cheeks. A good Burgundy wine to accompany our meal, and to finish, a very good dessert. A big plus for the professionalism of the waiter! And on top of that, he was very friendly! We'll be back!

22/10/2025: Restaurant with a great atmosphere and an incredible view of the port of Propriano. Service was excellent, very friendly and respectful. I recommend it and will return next year.

22/10/2025: Romantic dinner during the All Saints' Day holiday. The Peruvian ceviche tempted us, but we were very disappointed: the waitress informed us that they didn't have any sea bream after the wine was served! Afterwards, we were treated to cold fries and smoked cigarettes under the pergola by other customers and the staff... You'll understand that my review isn't as enthusiastic as the others'!