Les meilleurs restaurantsde cuisine française

30/01/2026: Very disappointed by my recent experience. Burger prices have increased significantly, nearly 100% compared to previous prices. The new prices are displayed in the restaurant, however, the flyers still being distributed around town list the old prices, which could mislead customers when ordering. For our group, the bill came to €170 for 9 burgers and 2 fries, an amount we consider disproportionate to the quality of the food. This establishment is apparently bankrupt, which could explain these exorbitant prices. This restaurant had been a regular for many years, but given this experience and these pricing policies, I no longer recommend it. P.S.: Photos of the two menus before and after

22/08/2025: Great service, I am more than happy with the service.

01/07/2026: Go for it without hesitation. Same recipe for 39 years, and for good reason.

14/02/2026: Very disappointed. Today we arrived at the crêperie, which was advertised as open Saturdays from 11 am to 2 pm. We drove 125 km for nothing.

24/06/2026: I arrived first, waited at the bar, and two people went ahead of me. At the tobacco shop right next to me, she served the two people before me, which is normal; generally, it's first come, first served, which is logical. I find it disrespectful.

07/05/2026: Very welcoming, smiling and pleasant staff.

06/04/2026: Interesting concept. The food quality is decent.

02/04/2026: An excellent choice for eating salmon. Variety of choices and pleasant service.

06/05/2026: Julie's Table has changed ownership; there's a new menu, but rotisserie chicken is still available for dine-in or takeout.

24/02/2026: We thoroughly enjoyed Nicolas' famous chicken and chips.

26/06/2026: We found the hotel very good; the person in charge was very kind, friendly, and accommodating. Due to personal reasons, we had to stay in Belves three times. We were very happy with our first night, so we returned the other two times. Its location is excellent, and parking was relatively easy, at least in June when we were there. I recommend it.

17/05/2026: A warm welcome. We arrived soaked from our hike and received a fantastic welcome.

07/07/2026: Family brasserie the signature dish is the calf's head otherwise the butcher's cut with a gratin dauphinois my preference gourmet coffees

26/06/2026: Very nice, although the view might be debatable, but the service is very friendly and quick, the meal was very good with REAL fries!!! at a very reasonable price. Thank you.

23/01/2026: I stopped by Hendaye on my layover on my way from Paris to San Sebastian. There's a wine shop at the front of the entrance and a wine bar at the back. They have a wide selection of wines by the glass, as well as beer and liqueurs. They also have a wide selection of tapas. The portions might be a little too much for one person. There didn't seem to be an English menu, but the staff were happy to assist me in English. They were very friendly and I felt at home.😊

16/12/2025: As always, the staff are great and the variety of products is excellent.

05/03/2026: Fantastic welcome, Océane treats us to delicious lunches every day! Well done to the team!

22/01/2026: Victor has revitalized Les Airelles with talent, a great team, and a good atmosphere (a nod to the chefs who bring a lovely (bistronomic) touch to the self-service area – superb hanger steak and filet mignon with mustard sauce!). Bravo!

17/06/2026: A delightful surprise tucked away in a covered passageway! Don't hesitate, come and discover delicious homemade regional dishes: from tartiflette to tarte flambée or warm goat cheese salad. A bonus for allergy sufferers: all allergens are clearly listed. The iced kouglof is delicious. The welcome and service are very friendly.

04/06/2026: Definitely worth a visit... A real treat. I had the Munster ham hock, absolutely delicious... I highly recommend it.

19/07/2026: For a birthday. A thousand thanks from everyone at the table for your warm welcome, your friendliness, and your humor. You delighted us in every way. Many memories for some of us, too. Carnegie Hall has been, is, and will always remain an institution for us. We will always be loyal patrons. Jean Sébastien (one of Jean-Paul's sons who gave you this card)

16/07/2026: Historic establishment. Needs to improve quality or lower prices...

30/06/2026: Great restaurant! I highly recommend it. Generous portions, fast service. Special mention for the mussels with Roquefort cheese, which were very much appreciated by our group, even though it wasn't the season.

29/06/2026: I came to eat at your place and have nothing to say, it was very good, the service was excellent, thank you to the waiter for his welcome.

04/07/2026: SPECTACULAR! Please come and eat delicious cuts of beef and pork at the best price around!

28/06/2026: Disrespectful service; they can't even give you what you wanted, they're unpleasant.

11/06/2026: The service is very pleasant, the food is good, and the menu is updated daily: an excellent classic brasserie."

10/06/2026: Excellent meal and service, in a quiet spot on the pedestrian street. The outdoor terrace is really lovely! A big thank you to the waiter who caught up with me and returned my keys that I'd left on the table 😁