Les meilleurs restaurantsde cuisine française

21/10/2026: It's been a long time since I've been there. It's always nice, the pub and rugby atmosphere is definitely there. Friendly staff 😊 impeccable service. I'll definitely be back with pleasure 😎

14/10/2026: Beautiful area, very nice hotel, beach just 30 meters away, ideal for watching the sunset

26/09/2026: Refined cuisine with impeccable service and a warm, family atmosphere – I highly recommend it.

26/09/2026: Friendly welcome, delicious food! All served with a smile! I highly recommend it! 🤝☀️☀️☀️☀️

16/06/2026: Excellent! Great welcome, great food, very pleasant atmosphere!

07/06/2026: Nice centrally located restaurant in the small village of Rustrel. Very good service and very good drinks. The food was disappointing for all of us. The quality of the lamb was really bad; the magret canrtd just average.

30/08/2026: The service was a bit slow, the waitstaff were young and hardworking but lacked experience. We were asked to keep our cutlery between the starter and the main course, and then it was changed for us later. The terrine was mediocre, and no bread was served with it; we had to ask for it. The lamb shank was overcooked, and the gingerbread underneath was burnt. What a shame.

26/07/2026: Delicious all-you-can-eat mussels and fries on July 25th, 26th, and 27th for the village fair, with a great atmosphere and a very warm welcome.

02/09/2026: I had a crêpe there last night and it was delicious. They have board games available, so we were able to play a little game; it was a lovely time. I recommend it.

31/08/2026: Interesting lunchtime galette menu, friendly welcome, nice atmosphere and lovely decor, I love it!! Big bonus, dogs welcome, THANK YOU 🙏🏻

26/09/2026: I didn't notice any dining options, perhaps because I didn't arrive until 8:00 PM, but everything looked cozy on the terrace and inside. Upstairs, on the first floor, it was also lively with dancing. The toilets are a bit outdated, which you often see at cozy bars and outdoor cafes.

19/09/2026: Amélie Poulain, but at 2 a.m., but great!

16/10/2026: This restaurant is a little gem, offering excellent value for money. The food is delicious, the service is quick, and the waitress is incredibly kind. This is our third time at Calypso, and it certainly won't be our last. Until next time!

15/10/2026: Unfriendly service – patronizing right from the start! The food was mediocre! Cold cappuccino! Arrogant waitress – in a touristy seaside resort – sorry my French isn't perfect – we were treated like little children! We eat out every day all over the world – I've rarely encountered such bad, arrogant service! The food was average and overpriced! The oysters were fresh, but not consistently Category 3! The waitress actually spoke good English – which isn't a requirement… we manage somehow in every country… but she insisted on lecturing us in French! We didn't leave a tip – there are better and much friendlier restaurants on the street! If you find "tourists" (well-paying guests) annoying, just put a sign outside saying "For French only" 😉… Perhaps you'll visit us in Berlin sometime – let's see how Madame feels in a restaurant when someone approaches her like that… We didn't feel comfortable – what a shame! Terrible service for such a small amount of food! Salmon with bread - unimaginative Oysters (6 pieces, not category 3) Mussels Saffron scallops (very little) 2 x 2 house wines 2 cold cappuccinos 126 Euros 🥴🙄🙈🤣 Outrageous and then unfriendly too 👎

15/10/2026: Please indicate that you are closed every Thursday afternoon.

24/09/2026: Delicious café au lait with a view of the harbor. A nice place to linger.

03/10/2026: I came here on the recommendation of a colleague from Saarbrücken. The food was quite good, especially the flour dumplings, which I really enjoyed. And the bread, of course—it was truly excellent. Next time, however, I would order a second appetizer instead of a main course; the burger was okay, but a quiche Lorraine would definitely have been better. I did like the ambiance; I would have loved to take some of the beautiful faience pieces home with me. With only two waiters, the restaurant was sparsely staffed on a Wednesday evening at the end of September 2026. As a result, I had to wait a bit here and there—for the wine, the coffee, or the bill.

01/10/2026: Sensational food and a great atmosphere!

30/09/2026: The portions are generous, the service is very quick, the prices are very reasonable, and the clientele is very diverse, a sign that it appeals to everyone.

04/09/2026: It's a bit annoying to ask for water without specifying a carafe and be given still water that I have to pay for by default.

28/06/2026: Convenient location, close to the centre of the old town. Cheap parking nearby (the hotel parking was full). Good sized room, with great AC which was necessary given the heat wave. Though beds were extremely hard. Decent bar.

01/06/2026: It's perfect for a stopover in Troyes.

19/08/2026: One of the best restaurants in the village. The food is excellent, the service is impeccable, and the setting is superb! I highly recommend it!

19/08/2026: Delicious pad thai. Friendly and efficient service. Perhaps the best value for money in the village.

21/07/2026: Friendly, smiling staff at affordable prices

20/07/2026: We had a meal for my daughter's birthday, and we were served by the lovely Solene who welcomed and served us with a big smile and good cheer. The food was very good, we thoroughly enjoyed it 😊

07/10/2026: The place was a bit small and noisy. The food was good, as you'd expect from an all-you-can-eat Japanese restaurant.

02/10/2026: Cheap sushi, unpleasant staff, and cramped space

12/12/2025: A truly wonderful discovery. A lovely restaurant on the banks of the Loire (it must be fantastic in the summer). We opted for the set menu of starter/main course/dessert (we have a sweet tooth!). We were treated to a delicious amuse-bouche, a gougère with black garlic. For the starter: delicious accras and a lovely terrine with pickles. For the main course: a divine, melt-in-your-mouth beef cheek with tender winter vegetables. For dessert: a sort of French toast with poached pears, a small madeleine biscuit with vanilla cream, and pear ice cream. We thoroughly enjoyed our meal. We were just stopping over, but we will definitely be back… Thank you for this delightful experience and thank you to the pleasant waitress and the staff.

06/12/2025: A magnificent establishment. A small menu, but more than enough, given the quality of the ingredients and the truly delicious and high-quality dishes. The presentation is tasteful and meticulous. Unfortunately, we weren't able to enjoy the view of the Louet River, but we were treated to a culinary journey. Congratulations to the chef.