Les meilleurs restaurantsde cuisine française

27/07/2026: The food was really good and it is a big plus that they open early. However, one of the cashiers was very rude and did not serve me because I spoke English (I understand French, I’m just nervous to speak it, and I don’t live in France). She just avoided me in the queue and kept serving other customers. She also was very condescending to her colleague who was probably on her trial shift. I think at least if you are visiting, do not go there because she’ll ruin your mood instantly - there are plenty of good bakeries around.

17/07/2026: Everything was awful, not fresh, the bread inedible, the pastries dry and mass-produced. Terrible service. Unworthy of a bakery in Lyon's 6th arrondissement.

09/08/2026: Beautiful place, good dinner, warm welcome and great atmosphere. Dream location.

03/08/2026: Great location, but disappointing stuffed tomatoes. The seaside setting is beautiful and everything else was fine. However, the stuffed tomatoes were not authentic: the filling resembled a simple, compact hamburger, without any seasoning. A shame.

25/03/2026: One last day… one last shift… One last family meal… a wonderful ovation… A chapter closes with many emotions and beautiful memories. When you go to Flunch, it's not for the food, it's for the cafeteria atmosphere… I knew the one in Blagnac as a teenager; my son's first Flunch was when he was two months old… And it was a ritual… And now he's 12, and we wanted to be there one last time, to show our support for the staff… And it was very emotional and brought tears… I wish the whole team all the best for the future.

13/03/2026: Always satisfied with the meals offered and available. It's a shame that Flunch Blagnac is closing permanently at the end of March. We'll miss it. Why the closure, when the tables were always full at lunchtime?

13/07/2026: Amazing location. Great food at Victoria above. Staff is super cool. One of, if not,the best clubs in the world.

06/07/2026: Extremely negative review. On Sunday at 11:00 AM, a dispute over parking in the bike lane escalated. Management became insulting and called in a bouncer. The bouncer then used extreme and unacceptable physical violence against a 60-year-old cyclist (my father). This establishment is dangerous, and the behavior of the staff and management is completely unacceptable. Avoid at all costs for your safety.

02/08/2026: I sincerely recommend it; the team is welcoming and friendly... I will definitely be back because the atmosphere is really pleasant 😎

01/08/2026: I am very disappointed with my experience at this restaurant. The bartender's behavior was unacceptable, and I felt his comments and attitude were racist. No one should be treated differently because of their background or skin color. I hope management takes this situation seriously and implements measures to prevent this kind of behavior from happening again. Avoid this restaurant.

23/02/2026: Calls and emails, but no response

21/03/2026: It's going to end, well... that's a good thing! It's a wise decision! The service was more than just sloppy, no drinks or wine list... the cocktail was very average and the dessert was simply not good. The setting is nice, but I don't recommend it.

05/03/2026: Pleasant atmosphere and setting, everything from the appetizer to the very good dessert. We'll be back.

19/12/2025: We had booked a table using a gourmet pass for the 19th at 12:45 PM. We received a booking confirmation. Big surprise! When we arrived, the restaurant was closed and marked "for sale." Unbelievable! Luckily, it was just the two of us; if we had booked for six, we would have looked pretty silly. Who is responsible for this major blunder?

24/10/2025: Mediocre. The Martini was served lukewarm without ice or orange, but for the price, it's a steal 😉 It took 45 minutes to be served (mussels and fries 😮). The quality of both the food and the service was mediocre. The waiter seemed completely indifferent to what we were saying... We won't be back; there are much better places nearby while waiting for the ferry.

04/08/2026: 1. They no longer have a restaurant. 2. Dirty tables and chairs. 3. Unfriendly waitress who only cleans 3/4 of the table. She answers curtly when asked if they have a restaurant: "No!". 4. As much as I liked it a few years ago... What a shame and what a shame!

02/08/2026: Paying €5 for a beer and a warm pint is simply a rip-off. It's like being in Saint-Tropez without the glitz: the price is there, but not the prestige. An experience we wouldn't want to repeat or recommend.

12/07/2026: I ordered a hazelnut, but I was served a latte. When I asked for a replacement, the owner refused. The service was unpleasant and showed a complete lack of customer service. It's not enough for a customer to pay; they should also be treated with respect and served what they ordered. I want to clarify that this review has nothing to do with anyone's background. I am 🚨🚨🚨🤬🤬🤬🤬 speaking solely about my experience and the owner's attitude, which I found unacceptable. I do not recommend this establishment. If you are looking for a warm welcome and respectful service, look elsewhere.

16/04/2026: Nice place to have a drink ☕ and friendly staff

30/03/2026: Maybe some of the best on the slopes food in the resort. Great ambiance. Always a pleasure to stop there for lunch. Strongly recommended.

26/03/2026: Top food had a great time here Starters great - morel casserole to die for and the truffle eggs. Pain perdu was awesome. Service great will be back for sure

16/04/2026: Only a vulgar and rude woman works there! She doesn't have any tobacco and says she doesn't care if customers come and there isn't any.

12/04/2026: Thanks to the owner of this café who didn't hesitate to help me because I couldn't find my car. I'll come back for a drink.

17/07/2026: I wanted to order a frappé. The owner replied: "I don't make them, you don't see how many people are here. I have other things to do!"

10/05/2026: I arrived at 12:45 on May 8th, the weekly market day, alone without a reservation. Despite this, I wasn't kept waiting long, and received attentive service with impeccable smiles. The daily special (mussels marinière with blue cheese and a raspberry crumble dessert) was delicious, and coffee and appetizers were offered. I was only one person on the menu, yet I was treated perfectly, feeling like a regular at home. It was my first time there. The quarter bottle of Côtes du Rhône at €13.50 on the wine list was salty, but this surprise was easily forgotten thanks to the overall experience. Highly recommended. Hervé D.

16/05/2026: They are not very welcoming; they are rather unpleasant.