Les meilleurs restaurantsde cuisine française

24/07/2026: I've been to this address twice and been pleasantly surprised by the sandwiches both times. They're generously filled, original, and above all, delicious. A beautiful display between 9 and 11 am; I highly recommend stopping by!

19/07/2026: Avoid at all costs! I went in for breakfast this morning and the experience was disastrous. I ordered a butter croissant and was clearly served a day-old one: it was soggy and not at all crispy. The cakes are dry, the sandwiches are truly awful, and the baguette was as hard as a rock. The drinks are even worse: both the coffee and the canned juice tasted like water. Considering the exorbitant prices, the quality is absolutely lacking. Don't waste your time or money, keep walking!

17/07/2026: We were there last night. They've managed to turn a magical place into something horrible. The parasols are all stained and different colors. The tables are rusty. The lamp is broken. The plants are half dead. The food is very expensive and tasteless. Yet, as people from Marseille, we used to love this place, which has truly become atrocious. Avoid it at all costs!

30/04/2026: Waited 20 minutes for a drink then left thirsty.

12/07/2026: The starter, main course, and dessert were all homemade and extremely good. Thank you for the meal.

14/06/2026: A fantastic stop on the Ardèche cycling route! Dinner was delicious and very affordable! A very friendly welcome and the tavern owner was very accommodating. A big thank you and well done to Jeannot!

11/07/2026: This guy is incredibly bitter, frankly you shouldn't go into this profession if you're going to be grumpy, otherwise, meh...

08/06/2026: A simple but satisfying and tasty brasserie meal. We had a group meal and a very good time.

27/06/2026: This bakery is a disgrace! Their raisin bread is overcooked, even burnt. It's clearly not fresh. Only the center of the bread is edible, and even then, barely. It's outrageous to treat customers like garbage. 🤬

18/06/2026: Every bakery tempts us to try and taste its offerings. This time it was good, and a return visit the next day confirmed it. Very good quality bread, sold individually and by weight. The sliced ​​loaves are extremely interesting. The croissants and pain au chocolat are respectable; the only comment is that we would have preferred them a little crispier. We tried a ham, cheese, and butter sandwich—good! Simple, without sauces like the competition. Keep up the good work!

14/07/2026: If the 4 spring rolls for €10 and the icy welcome from the waiter hadn't already convinced me to form such an opinion, the 30-second delay for the World Cup semi-final frustrated me almost as much as Oyarzabal's successful penalty.

04/07/2026: Fantastic terrace, fantastic service, fantastic welcome (with a smile!), and fantastic food, all at reasonable prices… in short, I recommend it 200%! I stopped by on a Saturday at lunchtime and ordered the set barbecue menu. The plate was generous and the ingredients were high quality. The fries and mayonnaise were homemade; it had been ages since I'd had such good fries in a restaurant. Go for it without hesitation! P.S.: Triple Karmeliet on tap for beer lovers

01/05/2026: Came this evening, April 30th, to spend some time over a drink. The welcome was terrible! The bartender with his transparent glasses greeted us with such arrogance and nonchalance that we turned right around and left. When the cat's away... A word to the wise.

01/02/2026: If I could, I would give zero stars. Last night, a relative with a disability, accompanied by his mother, was refused a drink at Couleur Café in Saint-Leu, Amiens. He hadn't even ordered yet when the waiter implied he was "already too drunk," even though he hadn't been drinking and had calmly explained his condition. The result: humiliation, misunderstanding, and being forced to order a non-alcoholic drink. I myself frequented this bar a few years ago: they never hesitated to serve people who were more than drunk, without it seeming to bother them. And that night, they were inconveniencing a perfectly decent person who simply wanted to have a good time. In 2026, refusing to serve and humiliating someone because they are assumed to be drunk due to their invisible disability is discrimination. And that is no longer acceptable.

26/06/2026: Uninteresting fast food. We didn't enjoy it.

13/06/2026: We had a great time with my friends. I highly recommend the cold Cacolac! It'll warm you up after a good hike!

22/03/2026: Refreshing Angelina location, went with friends. It's easy to find a table and eat patisserie. More relaxed than inside the chateau.

21/03/2026: Feeling peckish? This will do the trick. Pleasant counter, elegant interior decor, less well-maintained terrace, unremarkable furniture arrangement. Polite but not particularly warm service, only at the counter on trays, not in line with the reputation of this establishment, tables not consistently cleaned. Limited menu, decent presentation, even up to standard, but unremarkable taste. All this for a price justified by the scarcity of options in this location, but for quality close to what you'd expect from a cheap eatery.

20/07/2026: Aggressive and unfriendly person who speaks to his clients like they are dogs. Avoid at all costs.

17/07/2026: Like all Paul bakeries, it's bad and very expensive for what it is. Frozen pastries, probably the same for the viennoiseries. The sandwiches are more than mediocre. All this on a very busy street with a lot of competition… Avoid it

28/07/2026: Catastrophic, I do not recommend it

03/06/2026: For dancing and having a drink without any problems.

16/07/2026: The squid stew was really not good, definitely a mass-produced item. At €20, it's far too expensive. Avoid it.

13/07/2026: What a wonderful place! Especially during a heatwave, when you've just finished a tough hike and realize you forgot your picnic at home. The pasta was delicious and the lemonade refreshing. The establishment has no competition and is therefore not subject to price pressure, and the service is full of enthusiasm. A pleasantly cool breeze blew across the terrace. It's a truly rejuvenating experience. A fantastic day. Translated with DeepL.com (free version)

14/02/2026: Asmaa is very professional and kind. The dishes are generous and delicious. I recommend it.

24/01/2026: We arrived from our trip hungry and were looking for a place to eat. Since it was in front of one of the main squares on Christmas Day and seemed like an inviting place, we went in to ask for information. We were judged for having luggage and treated rudely. If we wanted to read the menu, they told us to go outside to read the sign and turned their backs on us. Because of the way we were received, we chose another place for our Christmas dinner. I do not recommend it! Responding to the owner's comment, it wasn't four suitcases, it was just one small one and one larger one belonging to my friend. The nearby restaurants welcomed us very well. The language barrier is the worst excuse to use and is xenophobic, since I speak both languages ​​mentioned as I live in France, although with a more pronounced accent as it's not my first language. At no point was a waiting time mentioned; it's just an excuse to mask the disdain of the service, which was the real reason we chose not to stay.