Les meilleurs restaurantsde cuisine française

12/03/2026: It's a shame there are no longer any vegetarian options on the menu and you have to "negotiate" your plate. The result isn't bad, but rather basic, and comments about customers' tastes aren't welcome (if I don't like endives, well, that's another story...). In conclusion: nice place, decent food, but less focused on "natural" ingredients than before and therefore more ordinary, and only moderately friendly service.

14/02/2026: What a beautiful restaurant with an even more beautifully crafted menu. Unfortunately the restaurant was fully booked with reservations so we were unable to sample any dishes. Speaks volumes about how favoured it is by the locals.

18/02/2026: Fantastic place! Our weekly go-to spot. Highly recommended! Top-notch food and very pleasant service! Excellent find

06/12/2025: Great place, very original and pretty decor. Friendly atmosphere. Excellent meal, thank you to chef David and his waitress. Thank you, we'll be back!

19/02/2026: Nice little restaurant, very good food and the lady is so kind.

08/02/2026: The food is good, but the portion of meat could be more generous.

20/02/2026: Excellent food, excellent welcome, excellent atmosphere.

11/11/2025: A lovely, cozy establishment... a warm welcome; even though they were full, they offered us lunch at the bar. A beautiful, original seasonal menu with creative dishes, including an excellent butternut squash tatin, fabulous mushroom gnocchi, and a delicious upside-down cake with burnt clementines. A good selection of wines by the glass; we will definitely return. Thank you for this delightful and refined experience.

21/02/2026: Great restaurant, very friendly staff, and a delicious meal at a very reasonable price. We will gladly return.

15/02/2026: It's almost unnecessary to leave a review... the quality of the products, the food, and the service is consistently excellent. It's hard to find anything comparable. We've been going at least once a quarter for years, and the pleasure is always renewed. The €38 menu is truly unbeatable value for money. See you soon!

11/03/2026: A very good little crêperie, with a friendly welcome even though the waitress is also the cook – it could be complicated, but the owner juggles both roles well. Excellent, homemade galettes and a lovely setting.

08/02/2026: You should go, they're very good and generously filled.

22/02/2026: Everything was great. The food was impeccable, the setting was nice, and the boss was amazing!

11/02/2026: We stumbled upon this country bistro by chance… and what a delightful surprise! The owner, a rugby enthusiast, immediately created a fantastic atmosphere. The food was generous, homemade, and bursting with local flavors: we truly enjoyed it! The vintage decor adds a wonderful charm to the place, making it warm and authentic. A perfect spot to spend quality time with friends and enjoy a truly excellent meal. We'll definitely be back!

12/12/2025: The salon is on a quiet side street, away from the hustle and bustle. It doesn't look like much, but what a place! Everything is perfect: the welcome, the layout, the comfortable armchairs, the books and games available to help pass the time. And the drinks (the Christmas grog, yum!) and pastries (pear tart and cheesecake, just the right amount of sweet) are delicious, with generous portions. It's a shame we don't live closer, otherwise it would be my favorite place to relax! 😉

12/12/2025: A delightful and friendly cozy tea room, harmoniously blending hot drinks and sweet treats.

13/02/2026: Good food at this small restaurant, whose main drawbacks are the lack of space and the noise!

12/12/2025: Very pleasant, and the set menu (starter, main course, dessert) was truly excellent. Beautifully presented. Highly recommended.

02/02/2026: Excellent establishment, very helpful staff and very good food 👌👏

11/01/2026: We received a very warm welcome, but the real surprise was the food: a generous portion, and the homemade tiramisu was a delight to share with my son. Thank you for your cooking, your warm welcome, and your smiles!

12/10/2025: More than 10 draft beers including triple lefort 👌

16/09/2025: Liyo is great I had a great time at this café-brasserie. The atmosphere is very warm, the staff is welcoming, and the food is delicious. I highly recommend it!

20/11/2025: We were immediately warmly welcomed by the owner in a very inviting and tasteful setting. The menu is short, well-crafted, and the dishes are quite refined. The chef's cuisine is imaginative without being overly adventurous. Lunch is reasonably priced, while dinner is more expensive (from €40 to €75 depending on the set menu). Cheese is the only extra (€5). They offer local and international wines. A lovely place.

19/11/2025: We had a lovely evening, the food was excellent.

06/01/2026: We had our New Year's meal there, and we were all delighted! The food was plentiful and delicious! We'll be back!

09/12/2025: Excellent place! Very good meal - the tarte tatin is exceptional - in a very pleasant setting.

15/02/2026: We had an incredible evening with my friends. The food was good, the atmosphere was simply wonderful, the welcome was warm, just one word to conclude: bravo and thank you.

10/02/2026: Lebanese restaurants are usually a safe bet, but I have to admit that after our team meal, I changed my mind. The meat was dry and bland. It smelled like old frying oil. The garnish wasn't good quality. So I didn't enjoy the dish. The dining room was very noisy. On the plus side, the service was quick.

28/02/2026: Excellent cuisine in a retro atmosphere (a trip down memory lane), reminiscent of childhood outings with my grandmother. A terrace that must be lovely in the summer.

16/02/2026: Generous and convivial cuisine, just the way we like it. The service was top-notch; the waiters were incredibly attentive. I highly recommend the gravlax salmon served with mixed greens and a citrus vinaigrette—absolutely divine! I also had perfectly cooked scallops with a coral sauce that was excellent! And to finish, the best profiteroles I've ever had: the choux pastry was fresh and crispy with a craquelin topping, topped with quality ice cream, hot chocolate, and homemade whipped cream 😋 We'll definitely be back; it's our favorite restaurant in the 77 (Seine-et-Marne department).