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7,5
666
Avis

Le Comptoir des Arts


Saint-Paul-Trois-Chateaux
03/02/2026: Before they brought me my food, I thought it was a little pricey, but as soon as I saw my plate 🤤... And that taste... The best burger I've ever had, 20/20! Very quiet place with warm and fast service, and they even offered tapenade while I waited for my food. 👌
28/01/2026: An absolutely extraordinary experience from beginning to end. Le Comptoir des Arts is much more than a restaurant: it's a place where everything comes together to create an exceptional experience. The atmosphere is warm, elegant, and full of charm. On the plate, it's flawless: delicious, perfectly executed, generous, and refined dishes. Every bite is a true pleasure. The service is on par with everything else: attentive, professional, and genuinely pleasant. Everything was magnificent, without a single flaw. A must-visit in Saint-Paul-Trois-Châteaux that I wholeheartedly recommend. They richly deserve the highest rating.

7,5
358
Avis

Le Point d'Orgue


Souvigny
11/10/2025: Nothing to complain about, just perfect.
10/10/2025: It's expensive for what it is! €42 for a starter, a main course, a syrup, and a coffee. The starter is nothing to complain about, but the beef fillet (a bit questionable) is hidden under a thick layer of onions and mushrooms. It's a shame, the kitchen doesn't seem to lack technique (as evidenced by the pretty carrot rose). The magnificent setting and acceptable service save the experience.

7,5
1421
Avis

La Plantxa


Boulogne-Billancourt
07/05/2026: Give it a try! Refined cuisine, friendly service
01/05/2026: Very good, but disappointed that the evening surprise menu is no longer available like before.

7,5
712
Avis

Le Foudre


Homps
09/01/2026: We had a wonderful meal, the food was perfect, the atmosphere was great
13/12/2025: I had a wonderful time. It's à la carte or a set menu... the prices are reasonable for the starter, main course, and dessert. The staff were friendly and the meal was simply excellent. We will gladly return. I highly recommend it.

7,5
570
Avis

La caravelle


Evian-Les-Bains
09/04/2026: Two years ago, we had a great experience having lunch here. That's why I returned with over 20 members of the Rapperswil-Jona senior citizens' club for lunch. The menu is concise and reasonably priced. A colorful salad was served promptly. The various main courses were excellent, though the portions were a bit too large for seniors. The service was attentive and friendly. Paying for each table was quick and easy.
04/03/2026: Excellent place!! New ownership. Superb lunch menu. Highly recommended!!

7,5
562
Avis

BOUCHON Thomas


Lyon-2E, Lyon
07/05/2026: Very nice at lunchtime with a limited but delicious menu! The "Veyrat" beer is amazing! It's a tapas restaurant in the evening!!!
28/04/2026: We had a great time with a package perfectly suited to our group; I recommend it.

7,5
613
Avis

Bel Ombra


Porto-Vecchio
30/04/2026: The setting is really lovely under the large trees for having a drink. The cocktails were good and the service was friendly.
26/04/2026: Lovely place with a great atmosphere, good cocktails, thank you to the waitress for her efficiency and for this wonderful experience, who even took the time for us despite the crowd

7,5
434
Avis

Bistro du commerce


Sainte-Marguerite, Paris
15/05/2026: A fantastic find! A lovely little bistro with a friendly atmosphere. The waiter was incredibly welcoming, helpful, and efficient from start to finish. Without exaggeration, the food was delicious and generous, from the appetizer to the dessert. Excellent value for money; we thoroughly enjoyed our meal. A wonderful experience, we highly recommend it!
26/04/2026: A wonderful time with friends and top-notch service. Thank you to Alou and Quentin for their hospitality 🙏🏼

7,5
545
Avis

Bistrot du Sommelier


Europe, Paris
25/02/2026: Delicious food, great service, and hospitable staff with an eye for detail. We'd love to come back!
23/02/2026: "Superb place, welcoming and warm. The tasting was top-notch! Thank you for this wonderful discovery. I highly recommend it."

7,5
376
Avis

La Tablee


Angers
23/05/2026: A small, authentic crêperie full of character and charm. It's always a pleasure to spend an evening here.
21/05/2026: Don't look at the cleanliness, cobwebs and other things

7,5
326
Avis

Le Patio d'Enserune


Nissan-Lez-Enserune
10/05/2026: The service was very friendly, and the unique setting with its interior courtyard was delightful. The owners were very kind (pleasant conversations and complimentary after-dinner drinks). You can tell they genuinely wanted to do their best for their customers.
28/04/2026: We had a wonderful meal, and the welcome was friendly.

7,5
759
Avis

Le Royal Beaubourg


Arts-Et-Metiers, Paris
19/05/2026: Very fast service and very welcoming staff
19/05/2026: The location is great and the service is awesome

7,5
1301
Avis

Crescendo


Sallanches
25/04/2026: We love it, it's always excellent!
26/03/2026: Very clean place, smiling and hardworking staff

7,5
465
Avis

Restaurant le Coraly


Reze
23/07/2025: Excellent cuisine, a blend of flavors, fresh and seasonal produce. Tried it several times, never disappointed. Highly recommended.
19/07/2025: It's best to make a reservation. Two menus are offered. The cuisine is refined and excellent. And let's not forget to mention the welcoming and professional staff. We had a lovely evening. Thank you.

7,5
466
Avis

La Brasserie


Tournus
19/05/2026: Romantic breakfast on the sunny terrace, great bakery/pastry shop right across the street, I highly recommend it! 👍👍👍👍
18/05/2026: The brasserie's terrace looked like a lovely spot for a drink or a bite to eat. Unfortunately, it was too cold outside that day, and as a result, the smoking customers had taken over the place. The service, provided by two young waiters, was very attentive. Kudos to them both. The atmosphere is very noisy, partly because the kitchen music is played at full blast. However, as for the food... what a disaster. The portions are generous, but the preparation of my beef tartare was, how shall I say... I felt like I was on the show "Kitchen Nightmares." The tartare was swimming in grease because they had added far too much oil along with the egg yolk. In addition, there were far too many condiments (gherkins and onions), very roughly chopped. Finally, my steak tartare was purple because of way too much ketchup, but especially way, way too much Worcestershire sauce. As a result, I couldn't even taste the meat; instead, I had a very, very acidic "paste." In short, it's a nice spot for a drink on the terrace in the city center, but otherwise, unless you want to be Philippe Etchebest, avoid the restaurant section.

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