Les meilleurs restaurantsde cuisine française

07/12/2025: The pizzas and paninis were excellent, perfect for yesterday and not just yesterday! 5 stars across the board!!

23/11/2025: I've been a regular customer of this establishment for six months, but for the past two weeks I've been checking who's serving before going in because, unfortunately, there's only one waitress behind the counter, and she's completely unsuited to the job. I go elsewhere when she's there. No smile, an unwavering coldness, and no customer service whatsoever—a robot would be warmer. Madam, this profession is not for you. Thank you to Anne-Sophie and Soso for their exceptional kindness and professionalism.

05/02/2026: Goats, especially the bartender

07/07/2026: Frankly, it's unacceptable to close in the middle of summer for something that's fresh, it's ridiculous.

29/06/2026: I've been eating there for years, but I find the quality is declining while the prices are becoming exorbitant. It's a shame because it used to be quite affordable and the salads were more generous. Reservations recommended

01/04/2026: Delicious food, and lovely helpful staff (who also spoke very good English 😁). Great place for lunch, would definitely recommend!

24/03/2026: A must-try spot in Quimper. A warm welcome, simple, unpretentious dishes just the way we like them. Undeniably homemade! We had a wonderful time. An old-fashioned bar/brasserie atmosphere with regulars chatting away at the counter... a little trip down memory lane to my childhood. Don't change a thing, it was perfect.

09/11/2025: Friendly staff, no restaurant service, very good fried food after a nice bike ride on the greenway.

21/10/2025: Delicious coffee and friendly service

27/04/2026: Magalie, the cool and zen owner. Her right-hand woman, Lolo, always smiling in the kitchen, and Laititiae, always at the Takaye. A place where you can stop and relax in peace and quiet. You eat like you're at home.

22/04/2026: A first and definitely not the last! A very warm welcome with a smile, a superb meal, all served by a very friendly waitress. Thank you to the whole team, see you soon! Manitas

07/06/2026: A superb morning shared with my daughter for a go-kart ride pulled by 12 dogs. An incredible experience guided by two passionate people.

21/04/2026: We had a fantastic time with Amanda and her wonderful dogs. First, you have to cross through the pack, who come to see who's entering their territory! This surge of dogs is quite impressive! Very quickly, you realize they're very friendly. They're overflowing with affection and very endearing. Amanda introduces them to us and knows their personalities and habits perfectly. We learn so much about the behavior of a dog pack. It's fascinating, and Amanda has a great sense of humor and shares her passion with us. She adores these dogs, and it's clearly mutual. A unique and very enjoyable experience. Our 9-year-old daughter loved it. We would have loved to take a dog home with us! Thank you, Amanda, and perhaps we'll see you soon for a dog-hiking adventure!

27/03/2026: Good food, the Savoriana cheese fondue is certainly much better than the one we had earlier at La Rosière. The manager is a personality in himself. He makes the atmosphere even better.

13/03/2026: A small dinner with friends; we ate very well. The owner is typical of the locals, a Savoyard. I love it! The setting is pleasant and the service is friendly.

19/05/2026: Half an hour after the restaurant opened, dishes that had been ordered were already missing. Goodbye to the zucchini blossom fritters, replaced by panisses. Too expensive for what it is (€45 for a rib of beef).

12/05/2026: Good, but expensive for what's on the menu. Also, the restaurant opens at 7:30 pm, and by 7:40 pm, the time we ordered, some of the daily specials were already unavailable.

12/06/2026: I recommend it: - very responsive service - warm atmosphere - generous dessert portions

24/05/2026: Excellent brasserie with top-notch service 👍👍

20/03/2026: The Crescendo Cafeteria in Feurs is certainly one of the best cafeterias in France. The team is welcoming, friendly, and professional. The food is high-quality, made with fresh ingredients, and there's a constant focus on flavor. Plus, there's a self-service vegetable section with a variety of seasonal vegetables. With the recent economic downturn, there have been price increases, as everywhere, but the Crescendo Cafeteria in Feurs remains one of the most affordable places for a complete, high-quality meal. It's also a friendly place where you meet many different people in a spirit of sharing and mutual respect. In short, it's a pleasure to come and enjoy a delicious meal here in Feurs, and even take some time afterward to play chess. Thank you to Crescendo and the entire team at the Feurs cafeteria.

14/03/2026: Great, warm, and friendly atmosphere, I recommend it.

10/06/2026: Pleasant experience, order taken quickly, good meal

10/06/2026: Excellent brasserie/tavern cuisine with attentive service. Good ingredients and beautifully cooked. Everything's going smoothly.

16/05/2026: It was a perfect lunch: a beautiful house, a warm welcome, excellent homemade regional cuisine. It was a real pleasure. Impeccable service. Special mention for the grilled pig's trotter and the calf's head. Definitely worth the detour. We'll be back.

26/04/2026: We had a lovely time at this restaurant. The welcome was warm, the food was delicious, and the cuisine was mostly traditional and homemade. I recommend it.

06/05/2026: Top-notch bakery! 👌🏽 The staff are very friendly and welcoming. But above all, the pastries are delicious and decadent. I recommend it 100%! ✨🍰🍩

06/04/2026: I have been enjoying your cakes for years and this weekend we had a praline Easter nest, it's amazing, a treat just the way we like them.

07/05/2026: Excellent quality products and well-prepared dishes. I'd describe it as a sort of farm restaurant, but a more gourmet version.

01/05/2026: Excellent meal, hearty, authentic, an address to remember. The hosts were very pleasant.