Les meilleurs restaurantsde cuisine française

06/11/2025: A very warm welcome and a generously filled sandwich that's out of the ordinary. The owners know how to make you feel welcome and can advise you on the best choice to satisfy your taste buds (yum, mama mia!).

30/09/2025: Best jambon buree in Paris. Super quick and made fresh. Must visit.

01/11/2025: A very good restaurant, charming and clean, with many beautiful vintage advertising signs. The food and service were excellent and quick.

11/10/2025: Very warm welcome, excellent regional dishes, perfect service, very reasonable prices. Very pleasant staff. We recommend.

14/01/2025: Very good experience at Di Voglia restaurant! I highly recommend!

01/01/2025: Very good dishes...especially the octopus...

28/01/2026: I get my fries there from time to time. It does the job.

25/01/2026: The small fry is no longer just a small fry. The burger is getting smaller too. Prices are going up and the loyalty program is gone. I won't be going back.

16/01/2026: The setting was fantastic, as was the waiter 😊

12/11/2025: Be careful when paying by card at the bar... The bill was €3 extra, and I only noticed the charge afterwards on my bank statement...😅

08/12/2024: Wheelchair accessible, lovely setting

24/11/2024: This is such a buzzy place to have lunch in Cluny: There's a very comprehensive menu which should ensure everyone can find something they will like. The food is fresh, well prepared and presented, and keenly priced. A restaurant not to be missed if you are in the area. I suggest you book if wanting a table on a market day.

03/09/2025: A very, very good time, a warm welcome

05/01/2026: The New Year's Day meal was excellent, a real treat, and the service was perfect.

22/11/2025: The owner was very attentive. The breakfast was more than generous. The room was spotless. The owner's little dog was adorable. Honestly, if the opportunity arises, we'll be back.

24/11/2025: A perfect neighborhood restaurant in the middle of a residential no-man's-land, in the heart of Lyon's 8th arrondissement medical district, near the Natecia Clinic and the funeral home district! A great little neighborhood restaurant, just the way we like them, with regulars at the bar and a bartender who creates a lively atmosphere: darts are on the agenda. A warm welcome and atmosphere, and good, simple, homemade food: a set menu and a glass of wine 🍷 all for under €25. Thank you to La Maison du Petit Régal for the comfort and this welcome meal on a rainy day, an hour before attending a funeral. Highly recommended!

22/01/2026: We opted for the tasting menu with wine pairing. We were able to sample the chef's creations and thoroughly enjoyed ourselves from the first course to dessert. Every dish, including the amuse-bouche, was perfectly balanced in flavor, and we had a wonderful time. Special mention goes to the smoked sea bass, the lamb meatballs, and the brie with tonka bean, which were truly delightful. To top it all off, the welcome and service were also excellent.

20/12/2025: In Orléans for the weekend, we tried La Dariole. The setting is very pleasant and welcoming. Modern cuisine, impeccable cooking, surprising and successful flavor combinations. The waitress was very friendly and attentive. We will be back.

29/06/2025: We came for a family meal. Excellent food and efficient service. We had a wonderful time.

08/06/2025: Great restaurant, sublime setting. Excellent and plentiful food, at a reasonable price. Very pleasant waitress. I highly recommend this restaurant.

11/12/2024: A real moment of relaxation, a nice break... Great daily specials... And delicious "pan bagnat".... To discover...

02/12/2024: Moi très déçus. Ça devait pas être un bon jour.

28/11/2024: The appetizer containers were all disposable, including the converts. It's a shame.

24/11/2024: A pleasant and cozy place for a Sunday family lunch. The setting is very beautiful. The comforting fireplace. We took the menu for 48€, very good, a small downside just in the fact that the excellent parsnip puree is included in the starter and to accompany the fish. Thank you for being open on Sunday.