Les meilleurs restaurantsde cuisine française

07/10/2025: A top restaurant, delicious cuisine with exceptional products... everything was perfect from the service to the quality of the cuisine, the managers are great. In short, I recommend it 100%, it's a must-see for lovers of meat and quality products!

17/09/2025: A restaurant that lives up to its name, it was truly a favorite! The staff is very welcoming and friendly, full of great conversation. The food was very good and the wine excellent! The outdoor setting is perfect and the interior is very well decorated. I recommend this restaurant; you can go there with your eyes closed. We will be back!

04/11/2025: A warm welcome and delicious galettes that delighted the whole family. A slight disappointment for me... the banana split wasn't to my taste. Next time, I'll stick to tradition for dessert: a crêpe!

02/11/2025: I recommend them; good products, fast service with a smile, reasonable prices.

27/01/2026: Great place! The owner and his team are very welcoming! Good quality food and a lovely atmosphere!

24/01/2026: A great find! Perfect for a drink or a meal (especially the burgers, homemade bread and fries). Hooray for Brittany! 👍 See you soon!

13/12/2025: Not recommended for a group… the starter was excellent. Dessert too. However, the main course had tough meat and tasteless vegetables.

29/11/2025: We used to come here regularly, but last Saturday we were very disappointed. The service was adequate, though inconsistent depending on the waitress. Our dishes arrived at different times... More than 10 minutes is far too long. The portions were small, and the side dishes were insufficient. We will not be returning to this establishment, which I do not recommend.

03/01/2026: The staff are pleasant, but the cocktails are mediocre. The cocktail menu is very extensive, but the basics are missing.

08/12/2025: Chez Moi is a bar where you immediately feel at ease. The atmosphere is relaxed and friendly. The cocktails are excellent, the prices are reasonable, and the service is genuinely warm... you feel like you're being welcomed like a regular, even on your first visit. A simple, welcoming place that you'll want to return to.

02/10/2025: Very good restaurant for dinner. Passing through Vic and really a nice place. The menu on the wall is very original and very beautiful. The prices are very reasonable. The dishes are good... What more could you ask for?

21/08/2025: Good time thanks to a warm welcome and service and good food

14/01/2026: Great homemade couscous today, lamb, merguez sausage, chicken, €15 per person, fantastic restaurant 🙂

12/12/2025: Passing through once or twice a year, Le Perroquet is, and remains, the ideal place for lunch. Inside and out, the quality of the service and the food is always top-notch. Excellent value for money.

25/09/2024: It’s a shame to give this restaurant three stars because the cuisine and presentation were both solid. I had the foie gras as a starter and the beef tartare as a main. My wife got the salmon with a side salad, and it came with mashed potatoes. We ordered a grand cru Riesling which was excellent. While the menu is limited, the restaurant offers an extensive although pricey wine list. The problem came when we were finished with the meal we wanted desserts and champagne but we sat for over thirty minutes with completely empty glasses - no water or wine - while being intentionally ignored by our server. This wasn’t a case of picky Americans in a rush. We were happy to linger but it was overly obvious they were short staffed or didn’t care. It ruined what could have been a perfect evening. Now we know why this place gets 4 stars and not more.

25/09/2024: I deeply feel suspicious of how the Michelin judges rate this restaurant as Michelin Guide... Perhaps Michelin should re-select more professional judges to rate this restaurant! For anyone who wants to try this restaurant, I suggest that you should go to other restaurants nearby. Croque Jeune Homme, the taste is pretty good, but one thing that bothers me was the bread was so burnt... I understand that you cooked this with butter; however, as a professional chef, you should know that high heat would burnt the bread, even though you wanna aim for the crunchiness. Angus Beef Ribeye, the worst beef dish we've ever had, compare to any restaurants in France, Canada, US, & even Hong Kong! I have no idea who the hell rate this restaurant as one of the Michelin Guide restaurants?! This dish is 55€ per person. We left 1/3 of chewy tendon & overcooked beef on the brass plate & plates, which my mom & I couldn't able to eat. It's like chewing a rubber band. I can’t believe I’ve spent 110€ on this lousy dish!!! Message for Chef Jean Kurtz, although I've learned French cooking in US & have tried many top decent French restaurants. Besides a long wait for the dishes, your dishes are far worse than what I was expected! We are NOT the only customers complained to your two servers, who were ONLY busy serving a big party downstairs & ignored the rest of the customers (upstairs) in your restaurant! Compare to other restaurants who were serving dinner on a Wednesday evening, your restaurant wasn't as packed or busy as other restaurants. It’s a shame that your culinary skills seemed going down the hill.

25/09/2024: Quelle déception . De l’apéritif au dessert la qualité attendu de la part de ce chef qui nous a habitué à Lyon a l’excellence n’y est pas ! Cocktail « madeleine » à revoir et que dire du Vitello tonato totalement raté par la découpe de la viande non italienne car épaisse et la sauce inadaptée ! Les grenouilles à revoir même si «  fraîches «  la double cuisson implique quand même une cuisson et l’ail persil un minimum de quantité ! Souhaitons à ce bon chef de se remettre rapidement sur les bons rails très difficile de passer d’un petit établissement à cette grande taille ! Petit conseil connaissant le lieu depuis longtemps la terrasse mérite une mise en valeur !

14/09/2024: Grosse déception : nous attendions de tester ce restaurant depuis quelques temps et avons vraiment été déçus par nos assiettes, en dehors d’une succulente côte de bœuf à 140€ pour 3pers, pour les autres, les cuissons n’étaient vraiment pas maîtrisées et nous n’avons pas pris plaisir à manger… De plus, très très cher pour ce que l’on nous a servi. Dommage, aucune envie d’y revenir…

19/12/2025: Just lacking variety in vegetables at lunchtime

30/11/2025: Not being from the area, I came for the first time (late but well received). I found the place calm and welcoming, and there was still a good selection of food despite the late lunchtime.

27/01/2026: A scandal. The waitress was very nice, but the waiter? A disaster. My fiancé and I had decided to have a drink before going to a restaurant for our 4th anniversary. We arrived when they opened and ordered coffee and hot chocolate, which were deliberately refused. "We don't serve hot drinks anymore" when we opened? A group arrived and ordered hot chocolate, which they accepted. No hot drinks when they opened, but exceptionally refused for us. We were polite, as far as I know. Maybe they have a problem with gay people. Who knows. We won't be back, that's for sure.

28/09/2025: Pleasant welcome, fair price, fast service.

15/01/2026: Absolutely perfect. I was a little hesitant because of the appearance, but it was very good. And for €15.90, the value is more than excellent. An example

15/11/2025: Excellent meal in a warm atmosphere with a beautiful view of the river. A menu that changes with the seasons to ensure fresh produce all year round!

19/09/2025: Very good, but the position of the bathroom with the toilet facing the front door is very odd. Good bedding.

28/08/2025: To avoid.....When we arrived the person at reception looked for our room. We went to our room what a disaster...Bad smells, black bathroom ceiling, dust...In addition our room neighbor was screaming...When we reported it to the reception, this lady rolled her eyes and said that it did not surprise her coming from us. We ran away and slept in the car. In short, dirty, horrible welcome.....

18/11/2025: The owner is very friendly, smiling, and says hello, but the owner NEVER says hello, goodbye, or thank you and acts as if he hasn't seen us. The drinks are more expensive than in other bars, the coffee is low quality, a large coffee with cream costs 1.80.

17/11/2025: The welcome and the meal were perfect. That's why it was fully booked!! See you soon, friends...

11/12/2025: Excellent service, incredible atmosphere!!

07/12/2025: A very nice lunch break! Although there was a slight disappointment: no fried smelt at this time of year 😥