Les meilleurs restaurantsde cuisine française

14/06/2026: Quiet, comfortable night, good breakfast, and very good à la carte dinner with high-quality, fresh ingredients. Improvements could be made to the room and bathroom layout. I recommend it.

11/06/2026: Absolutely top-notch. Perfect service.

04/04/2026: Nice restaurant, but the portion of the porcini mushroom fondue wasn't very generous… the charcuterie portion was very small and there were hardly any porcini mushrooms. Otherwise, the ribeye steak was good. Friendly staff. Okay for an evening out.

22/03/2026: A must-try! I think this restaurant is one of the places you absolutely shouldn't miss if you're visiting the Allos mountains. The first thing that will strike you when you walk through the doors of this restaurant is the warm welcome you receive. Then you'll discover cuisine that rivals the finest chefs in my region, all at a very reasonable price. It was an incredible surprise to find this place, which may not look like much at first glance, but is definitely worth a visit.

11/10/2026: Dinner with friends, tarte flambée (good for 50 years) with aperitif, various dishes, very good and various desserts also very good.

10/10/2026: The welcome and the waitress were really unpleasant and unhelpful, the beer wasn't good, and the tarte flambée had gone downhill. The wait was long even though the restaurant was practically empty. We won't be back, which is a shame.

21/07/2026: We come here every year during the Avignon Festival. Even at the end of the festival, the service is excellent and always with a smile.

01/07/2026: Friendly welcome and very good daily special.

08/05/2026: It's impossible to give Le Petit Chinon less than 5 stars, the experience was so incredible! From the moment you walk through the door, you feel a warm, friendly, and cheerful atmosphere, the kind you rarely find in Paris. You feel like you're walking into a friend's house rather than just a bar. The servers are absolutely top-notch: smiling, quick, attentive, always a kind word, and radiating positive energy. But the true heart of the place is undoubtedly the owner, Feriel. With her exceptional kindness and welcoming nature, she manages to create a unique atmosphere where everyone immediately feels at ease. You can see that she puts her whole heart into this place, and it makes all the difference. Between the laughter, the festive atmosphere, the great drinks, and the impeccable service, this bar has become one of my favorite spots in Paris. Honestly, if you're looking for a lively, friendly, and authentic place, go for it without hesitation. A real gem ❤️

03/04/2026: Lady behind the bar is amazing and really good value beers. Highly recommend.

06/09/2026: Well located, pleasant welcome, very good traditional cuisine. A must-visit if you're in the area.

05/09/2026: The meal was very good, but the chicken in cream sauce was served just warm.

05/10/2026: Always a very warm welcome! It's friendly and the food is very good.

04/10/2026: We had a wonderful time with the family, thanks to the very warm and professional service from Saëus. Thank you very much.

25/10/2026: Please add information on your website when the kitchen is open. We arrived at 6PM and were told that only drinks will be served.

06/10/2026: A superb place, a magnificent experience. We went for lunch in Lyons one Sunday before visiting Mortemer Abbey, and we weren't disappointed. Yes, it's best to book ahead, because on a sunny Sunday market day, it gets crowded. So, give them a call in the morning before you arrive. Yes, you might have to wait a few minutes for your meal. Just have an aperitif, put your phone away, and enjoy the village and the sunshine. Yes, the staff are typically Norman and sometimes a little overwhelmed by the lunchtime crowds. So, be courteous, joke around, say hello, thank you, and goodbye, and put yourself in their shoes. The place is superb, the food is good, the staff is very friendly, and the bill isn't actually that bad. You don't come here to snap a quick photo in front of an €18 hipster cocktail to quickly post on Instagram. People come here to spend the two best hours of their day, and they come back because they loved it.

05/10/2026: Excellent location on the terrace

19/08/2026: Had a nice drink, super nice and attentive service.

23/09/2026: Homemade, simple yet delicious French cuisine. The daily menu is quite flexible: you can choose from several appetizers, main courses, and desserts. Highlights include bavette (meat), merlu (fish), gorgonzola terrine, dishes with beurre blanc sauce, and especially the maison desserts (Gâteau Nantais, tiramisu breton, etc.). Portions are generous, and the presentation is meticulous. The price/performance ratio is excellent; appetizer + main course + dessert is generally in the €15-25 range.

17/09/2026: Great restaurant with traditional and consistently excellent cuisine. Special mention for the hake and chips ❤️

14/08/2026: This restaurant may not look like much, but it's worth going in! Home-style cooking at a very reasonable price.

01/08/2026: Vintage but well-maintained and clean restaurant, welcoming staff, budget-friendly, traditional brasserie, tasty

27/06/2026: Undoubtedly the best crêperie in the neighborhood for several years now. The welcome is always warm, the crêpes are delicious, and the staff is always friendly. A delightful moment on these sunny afternoons. Hopefully, we'll find an equally lovely crêperie after you close! Thank you to the whole team!

25/05/2026: The crepes were absolutely delicious, and the service was quick. A very special thank you to our waitress Dounélia, who took care of us from beginning to end with great professionalism and kindness. Her warm welcome truly made all the difference. We will gladly return.

04/09/2026: Very nice restaurant, excellent servers 😊 very pleasant and reasonably priced

25/08/2026: Excellent pizza, which is becoming so rare... You have to venture outside the beach area, but it's worth the trip.

08/06/2026: The room was really nice for the price. However, the hotel's somewhat isolated location, right next to the hospital, was noticeable. As for the staff, we were warmly welcomed at breakfast by a charming lady who was incredibly sweet. On the other hand, the receptionist was a different story. One day he was pleasant and courteous, the next he was pretentious to the point of being disrespectful. A better attitude is certainly more pleasant at a hotel reception.

02/06/2026: Ideal location in relation to hospitals

02/09/2026: As is often the case, we came for lunch on the terrace today, and the meal was a disaster: - We were initially only offered the set menu, not the à la carte menu. We had to insist on getting it. - Several dishes were missing. - My granddaughter's (4 years old) meal took a very long time to be served. - The meat on the set menu (grilled short rib) was extremely tough. - The dish was described as "Café de Paris sauce," but it was just two small pieces of herb butter. - My prawn salad was 90% lettuce and swimming in dressing. - My son was served the wrong dessert from the set menu. - I wasn't offered any dessert (no dessert menu was brought to me). - We weren't offered any coffee. - To top it all off, my granddaughter wasn't served syrup, even though it was included in the children's menu. I only realized it at the end of the meal and was told I should have asked for it during the meal! No apology whatsoever, and what's more, I had to insist to get the syrup deducted from the bill! It's not about the few euros for the syrup, but the proper etiquette would have been for them to apologize for forgetting (it happens to everyone) and, above all, to spontaneously offer to deduct its cost from the bill! Instead, the manager left grumbling at me without any apology!… We used to frequent this restaurant, but it's clear we won't be returning given the poor quality of our meal! A word to the wise!

23/07/2026: A very warm welcome, the owner is very friendly. A beautiful place.