Les meilleurs restaurantsde cuisine française

24/07/2026: Two stars because the food is good, but everything else is a disgrace. I was charged for the next customer's dessert on my bill, and when I realized this after paying, they didn't even refund me; they just offered to give me what I'd already paid for. So it wasn't even free. I consider this a forced and coerced upsell.

07/07/2026: Friendly welcome, great experience, quick and efficient service, I'll be back!

07/03/2026: A reservation request made the day before was never confirmed or refused, with no response whatsoever. There's no point in offering online reservations if this is how it works. We arrived at opening time for a table of five, unsure if our reservation had gone through, and were turned away. The restaurant was completely empty. The person I spoke to wasn't particularly friendly and offered no apology for the lack of confirmation.

02/03/2026: We arrived as a party of 12, and this clearly posed a problem for the waitress. The welcome was particularly cold: no audible or pleasant greeting, unlike the customers who arrived after us. Her closed-off attitude left no room for doubt. She curtly told us not to sit where we had chosen, then gestured towards tables in the back that she was "going to prepare," without any further explanation or courtesy. A more respectful and professional welcome would have been appreciated.

20/04/2026: Since the butcher's cut was flank steak, I ordered a Mont Blanc tartare. Disappointment! There was just a tiny bit of ham on top (see photo). I also ordered a mille-feuille 🤐 Disappointed compared to last year. I no longer eat at Grands Montets; I plan half-day trips and eat in Chamonix. I lose a bit of time, but I prefer it. €45 for a bad meal. The owner's explanation: it's the end of the season 😡

08/04/2026: I really enjoyed the soup, the draft cider, and the mint chocolate ice cream! The staff is super friendly, the music is good, and the terrace is sunny. Great spot in Argentière.

14/07/2026: A real tourist trap!!! It took an hour and a half to be served, and when we pointed it out, we were met with a rude response… We ordered steak tartare (without tasting it and with no condiments provided), and the suggested dishes were disgusting, greasy, and salty, with practically nothing on the plate. Honestly, it was shameful!!! Don't go there!!! Avoid it at all costs!

08/07/2026: We arrived at 11:50 am, hoping to have lunch together. The waitress explained that it wasn't yet time for service and that they needed to eat their own lunch first. She offered us a seat and a drink while we waited. I completely understand that there are schedules to keep and that the staff also need their breaks. However, the way she said it could have been a bit more tactful. Once service began, everything went very well. The food was delicious and well-prepared, and we had a pleasant time. A little improvement in the initial welcome would have made the experience even more enjoyable.

16/07/2026: Four of us adults came in July, market day. We ordered burgers with fries and a daily special. We strongly suspect that the food was frozen. It tasted bland. The ice cream scoops, especially the blueberry, had no flavor. Take the time to ask for and check the bill because you'll end up paying more than you owe. I hope it was for the waitresses' tip because afterwards we realized we left at least €12 more than expected. Not right! We won't be going back.

11/07/2026: Great atmosphere, generous portions, very friendly owner and staff! Wonderful encounters.

25/06/2026: Completely closed at the moment, awaiting conversion into a pizzeria. Please update your information to avoid unnecessary travel.

31/05/2026: The waiter needs to improve his manners; it seems to depend on who you are. We waited 20 minutes without being served. We wanted to go there, but other customers told us to avoid it.

24/07/2026: My god, so many restaurant professionals here. Always complaining, "We don't have this, we don't have that," and so on and so forth. So here we're all about authenticity, no frills, no fuss. We eat well, we drink, and we have fun. We're not in a convent or at some Michelin-starred restaurant where you pay 150 euros for a three-carrot and half-potato meal. Want fast service? Go to the cafeteria or the burger joint; it'll be quicker for almost the same price.

13/07/2026: Unfortunately, there was a staff shortage in the kitchen. We waited two hours for our first course, and there were several mistakes in our order. The food was quite good, and the atmosphere was pleasant. The menu described the French toast as having caramel, almonds, and iced popcorn, but none of those ingredients were present. As compensation, we were at least offered complimentary after-dinner drinks.

17/05/2026: For our first visit to buy several pastries, they were quite good. I also got a bag of mixed-flavor marshmallows; they were soft, but unfortunately too sweet for me. They would be so much better with less sugar. I'd love to order a few more bags, but with a less sweet recipe.

15/05/2026: Your pastries and viennoiseries are very good. We just bought a package of your Melting Marshmallows, which were well-made but far too sweet (well over the advertised 8g). We will buy them again if the maker reduces the sugar content. Thank you in advance!

27/06/2026: We've been dining there occasionally for years and the food is excellent. The restaurant has a terrace and a large interior. Very well located in the Les Halles district, the portions are generous. There's a good selection on the menu and it's good value for money.

17/06/2026: We had a fantastic time at this restaurant! We were served by Lisy, thank you for your warm welcome and kindness!

27/07/2026: SLOW!!! We only ordered 3 Caesar salads, and the result was a 45-minute wait for a salad of poor quality for the price. Extremely disappointed.

14/07/2026: Unfriendly service. The staff seemed annoyed and overwhelmed.

15/08/2025: A very good experience; the mussels in cream sauce were excellent, and they served mojitos as an aperitif with their own special touch. Very welcoming staff 🙂

14/08/2025: Absolutely avoid this place... following our visit, my wife suffered food poisoning from a salad; as for me, my mackerel was served with new potatoes swimming in butter, with no lemon whatsoever to accompany the fish; and my café liégeois was completely melted under the pretext that they added real coffee (perhaps it would be wise to let it cool before adding it to the ice cream).

14/06/2026: Lunch with my wife. Alte on the Camino de Santiago. We had booked because of the restaurant's reputation. The experience lived up to expectations. Super efficient service, top-notch food. The charcuterie board was both beautifully presented and featured excellent products. The Abrac beef melted in your mouth. Aligot served hot in a pan. Profiteroles with choux pastry and homemade hot chocolate. A nap was definitely in order before continuing our hike. A truly wonderful place. A must-visit in my opinion.

10/06/2026: Excellent value for money and a great atmosphere

05/04/2026: Very professional and excellent service, top-notch room, nothing was lacking, superb restaurant, absolutely delicious

15/02/2026: A nice little Valentine's Day meal, very good value for money. I'll go back.

07/06/2026: A very warm welcome, affordable menus, fresh produce, and absolutely nothing frozen! A big thank you to you and your daughter; it's a real pleasure to have a coffee or a beer.