Les meilleurs restaurantsde cuisine française

11/10/2026: A pleasant setting, excellent service, and beautifully presented dishes.

01/10/2026: A really nice place with a lovely terrace to enjoy the outdoors. The food is quite good. I recommend it! (Dish of the day: Pork Spider Steak with Lemon Sauce).

13/09/2026: The food and the atmosphere are very nice, central in the village a great place to get lunch in between champagne tasting's. It is a nice small cafe with a nice menu and the quality of the meat is very good. Only thing that could be better is the fries, we have been 2 times and both of the times the fries were soft and soggy, other then that great lunch spot.

06/09/2026: The restaurant has a great location in the village. Unfortunately, the food and service make this establishment mediocre and best avoided. It's more than disappointing; it should be avoided at all costs!

19/08/2026: Magnificent view, very pleasant atmosphere, very friendly owner and very good meal…I highly recommend it!!!

18/08/2026: Very unfriendly hostess; even though 70% of the restaurant was empty, we could not be seated without a reservation and were ushered out.

16/07/2026: Fantastic tapas platters and cocktails: a real treat!!

05/07/2026: Laura was fantastic. The food was delicious and the bar had an amazing atmosphere! Laura gave us a super warm welcome and made sure we could watch the match in the best possible conditions!

29/07/2026: A fantastic experience! Thank you to the team (François, the maître d'hôtel, and the intern) for the impeccable service, excellent cocktails, great wine recommendations, and a huge congratulations to the kitchen! Especially for the incredible Wagyu beef. Highly recommended! See you soon, Enzo and Sarah

24/07/2026: At À Cheda, the surprise menu takes on its full meaning: an experience where you allow yourself to be guided by the chef's inspiration. Each dish reveals precise, elegant cuisine that deeply respects the ingredients, where flavors are balanced with remarkable precision. The meal unfolds like a true gastronomic journey, alternating between finesse, creativity, and emotion. Nothing is left to chance, from the meticulous presentation to the harmonious pairings, offering a succession of discoveries that awaken the senses without ever being overwhelming. A restaurant where expertise, generosity, and passion are felt in every bite. An address that confirms that the most beautiful experiences are sometimes those whose destination is still unknown. The service is distinguished by its elegance, attentiveness, and professionalism. Each member of the team accompanies the meal with a discreet and caring presence, while demonstrating excellent knowledge of the dishes and a genuine sense of hospitality. The pacing is perfectly controlled, the attention to detail is just right, and the experience flows seamlessly thanks to a passionate team. The warm and attentive service fully contributes to making this meal an exceptional moment, unreservedly deserving a 9/10 rating.

04/10/2026: We had a wonderful stay at the Berenice. The rooms are comfortable and spacious, and the welcome was very pleasant. Chatel Guyon is well worth discovering: a charming little town surrounded by beautiful countryside.

23/08/2026: Excellent welcome, we ate well, I recommend it!

23/09/2026: So, where to begin? The food isn't bad, it's edible, but you might as well go to Picard and cook a frozen meal. Racist remarks are commonplace. You'd think they'd never seen a Black, Asian, or Malagasy person sitting at the same table. The bar owner couldn't care less about the neighbors; he constantly throws glass in the middle of the night. I live in the building on the next street, and we can hear it. He sometimes wakes us up at 1, 2, or even 3 a.m., and my baby has nightmares. There's clearly a good atmosphere, but a little respect would be really appreciated.

23/09/2026: The waiter was really unpleasant, his attitude was disagreeable, and he showed no remorse when we pointed out an inappropriate remark. We came for a quiet drink and left with a very bad impression. And the Monaco wasn't great either, frankly.

23/09/2026: The owners are super friendly, it's welcoming, simple, quick and efficient. They also sell CBD e-cigarettes and there's a restaurant right next door.

27/08/2026: Ordered the fish en papillote menu and was very surprised to see it placed in a huge square of aluminum foil. Aside from the aesthetics, it was far from ideal, considering the risks associated with heating aluminum foil—a complete eyesore—and the sauce was so runny I stained my dress 😡 Not worthy of Jérôme Nutile. I should add that we had to ask three times for our bottle of wine. Despite our negative feedback, not even a gesture of goodwill. The bistro is nothing like it used to be.

19/08/2026: Everything was perfect from start to finish. The service was quick, the staff were kind and attentive, the place was spotless, the welcome was warm, and the food was both high-quality and plentiful… A perfect experience! As someone who doesn't particularly like sweet and savory combinations, the chef made a delicious olive sauce just for me. I really appreciated this gesture; thank you again! See you soon!

11/10/2026: Experience tailored to the client's appearance; bring someone with you or it could take hours 🙃

30/09/2026: The staff was very friendly, we arrived before 6pm and the kitchen opened at 7pm and we just had some wine until we waited, they didn't hurry us. The tapas was really great, with nice selection of salmon, octopus, fried calamari and olive tapanade, we were full before the main courses. The prizes were fine for a seafood restaurant, and the ambiance was really nice, it was a nice dinner.

08/07/2026: I eat there regularly. Always very good food and a great, friendly atmosphere. I also recommend the frogs' legs to take away (order the day before); they're delicious. It's always best to make a reservation.

14/05/2026: Excellent menus, a calf's head that was absolutely divine, so delicious.

02/10/2026: I recommend this restaurant. I had a very good portion of skate wing with vegetables and a very tasty sauce. It's located on the port of Port-Vendres, near the customs house...

29/09/2026: I recommend it; the welcome was great, and it's good value for money. I'll be back.

14/09/2026: It's shameful to try and unload everything you couldn't sell. You're a restaurant, after all. It doesn't surprise me that you have such bad reviews. Shameful.

04/09/2026: A great find, friendly service and delicious home cooking! I highly recommend it.

07/10/2026: A friendly café, a magnificent view of the Eiffel Tower, simple, homemade, and absolutely delicious food!!! Thank you for this lovely moment

01/10/2026: DISASTROUS. 50 minutes for a merguez sausage and fries sandwich at lunchtime when there were barely 5 customers. First and last time.

14/08/2026: Very nice concept, super friendly staff, but unfortunately the food is no good, it's not tasty.

03/08/2026: A great canteen at a really affordable price. Good quality and quantity.