Les meilleurs restaurantsde cuisine française

02/03/2026: Absolutely delicious and very generous portions. I recommend it 100%. Fast service. Lovely staff

08/01/2026: Thank you for the excellent New Year's Eve celebration at your restaurant. The menu was very generous and of high quality. The entertainment and sound system were fantastic! As always, the staff were friendly and cheerful. A real boost of energy and memories to start the New Year off right! 😉

26/01/2025: Everything was perfect thank you

18/01/2025: We had brunch at Ds café and we loved it. Everything was perfect. The brand offers fresh, quality products. We recommend this place.

03/05/2026: A place from another era with typical French inland food. Family-run. Good food.

03/05/2026: Absolutely fantastic! Even for a large group like us. The waiter was superb, the food incredible, you can taste the quality and expertise in everything, thank you!

10/04/2026: Chic, Madonna and Mary are serving...while Léa fiercely guards the bar, er...the bar. (I tried to grab a sponge to quickly mop up my spilled coffee, and I got a smack.) Come on, Léa isn't just any palindrome. Laval is a palindrome. Noëlléon is an anagram. I've been here three times to eat...everything was perfect... Noël Ezquerro Galilée. (Survived)

06/02/2026: The kind of café, grocery store, and restaurant that warms your heart. The welcome is incredible. They sell local products that I think are very well chosen.

13/04/2026: Absolutely fantastic! The food is delicious, beautifully presented, and excellent value for money. The service is excellent: welcoming, quick, attentive—perfect! And a good selection of wines. A superb restaurant!!

13/03/2026: Great place, from the moment you arrive until the end of your meal. Everything is perfect! That's why I come regularly 😁 (Don't come too often or I won't have any room left with my friends 😅)

22/04/2026: On par with other Bocamexa restaurants I've been to in the past, this one is excellent. The decor could be a bit more elaborate, but the food is very good, and that's what matters most.

12/04/2026: Best tacos!! The stuff is really nice. Recommend💯

05/03/2026: Wine and aperitifs significantly increase the bill.

28/02/2026: I come to this café regularly, often in the morning when I have things to do in the neighborhood. The coffee and pastries are very good, and the service is both quick and friendly. I particularly love the warm colors of the woodwork and armchairs. I feel right at home there. In short, it's the perfect place to start the day off right 💕

13/04/2026: Unfortunately, we had a rather negative experience. We passed by on Saturday and arrived to an extremely noisy place. The service was very poorly organized; we waited over 40 minutes for our crepes. At a table of five, only two people were served, and then five minutes later, the rest of the table was served. The waitress was making unnecessary trips back and forth. Personally, my salmon crepe was much too salty, but the rest of the group thought the crepes were excellent. It's a shame; we won't be returning to this creperie.

13/04/2026: Still as good as ever. Special mention to our favorite waiter in all of Paris: Enzo!

29/04/2026: Thank you for the wonderful table! We were gathered as a family for my daughter's christening and it was perfect! Kudos to the children's area (we were there on a Sunday at lunchtime).

29/04/2026: Unbelievable! To order a drink, you have to go through a web interface on your phone, pay for it on your phone by entering your CV, and then go pick up your drink yourself at the bar. Repeat this process for every order. We're willing to play along up to a point, but the managers of Polpo are pushing it a bit too far. This will be the first and last time.

13/03/2026: Delighted to have found this place near Nantes. We recommend the daily special. Excellent value for money! We'll definitely keep this address.

21/02/2026: Very good food and good service. It's missing one star because I expected a few more vegetables in the couscous.

24/04/2026: We arrived around 7:20 pm and received a warm welcome. Unfortunately, there was no menu and very few à la carte options. The meal was very good, but the only downside was that the plates were cold, and the main course (which is supposed to stay warm for a while) cooled down quickly. For example, the short-grain rice was practically cold, as was the other dish with piperade. A real shame!

18/04/2026: Charming restaurant on the banks of a rushing river. Delicious gravlax for starters, followed by sirloin steak with wine sauce for him and a spring burger for her. Each menu was €23! Good, charming: highly recommended!

24/04/2026: Excellent products and service, and a wide selection.

24/04/2026: Great experience, very good service

13/04/2026: A small, affordable menu, but beware of the carafe of wine, which is charged at €38 for 50cl without prior notice. That doubles the bill! Furthermore, I just noticed that I paid €38.40 instead of €34.80!

13/04/2026: Great place to eat in Paris. The tiger sauce is always tasty

10/04/2026: We just had a fantastic dinner tonight. Service was attentive and always available on the spot. Drinks and food were served quickly and professionally. And the taste was really great, delicious with three !!!. Filet Mignon perfectly as ordered medium rare was melting in the mouth. Pizzas quite like in Italy. And the giant shrimp wok very tasty. Super service all around; overall at still fair price for quality and great taste (which shall not be taken as invitation to raise pricing :-)). I strongly recommend to book a table and come to dinner - we will be back for sure next year. Thanks to all team, Jochen

10/04/2026: Amazing food and good vibes, bonus they allow dogs as well!

17/04/2026: Pleasant restaurant, generous cuisine, attentive staff.

17/04/2026: The place was incredibly welcoming from the moment we arrived. However, the portions were far too generous and delicious; we completely undid the benefits of a week of intensive skiing. That's unacceptable! We'll be back next year, thank you for everything.