Les meilleurs restaurantsde cuisine française

18/09/2026: Everything was perfect for a dinner with friends. A restaurant that knows how to combine beauty and delicious food. A perfect dinner. Thank you!

28/08/2026: A mixed bag after a year of new ownership. The food is excellent: the dishes are good, fresh, and beautifully presented, and the waitress's service is impeccable. Unfortunately, the owner's attitude spoils the experience: a very long wait to order, a nonchalant demeanor, and inappropriate attire (leggings and sneakers) for a Saturday night in this setting. The overall quality of service suffers as a result.

07/09/2026: A delightful little surprise! This roadside restaurant offered a warm welcome and simple yet incredibly delicious local dishes. I thoroughly enjoyed my meal. Excellent value for money, don't hesitate!

26/08/2026: Just a stop for food, but it was a bit too late and full, but very good welcome and a small drink.

22/09/2026: Generous and very good food, reasonable prices, we came 2 days in a row and will gladly return.

13/09/2026: A delightful discovery. Excellent value for money for such tasty and generous cuisine. We also appreciated the warm and unpretentious welcome.

17/09/2026: Very good, generous meal, very pleasant waitress... the music was just a little too loud...

16/09/2026: Good pizzas, but avoid the carbonara pasta, which is just macaroni with overcooked mountain pork fat.

16/09/2026: We had a wonderful time. Everything was perfect.

22/08/2026: It was exquisite. Beautifully presented 🤩 I highly recommend it

05/09/2026: Very large and generously filled crepes. A lovely little shaded terrace and very reasonable prices.

22/08/2026: Bravo, excellent! I'd say a culinary orgasm. The owner is top-notch. I recommend it 2000000%! A real crêperie!

02/10/2026: On a motorcycle road trip along the banks of the Doubs River, having been unable to find accommodation in Dole, and after a flat refusal to host us at the Parcey campsite, we called on the morning of September 4th (9:30 am) for a Plan B at the Parcey hotel-restaurant. The building is located at the entrance to Parcey, on the left after the bridge over the Loue River coming from Chamblay. Access to the rooms is via a secure system from the parking lot behind the hotel. The gravel parking area is spacious and shaded, a little tricky for large motorcycles, but manageable. Even though the hotel is showing its age and seemed deserted when we arrived around 4:30 pm, the rooms are clean and pleasant, despite some slightly worn faucets. Around 6 p.m., the arrival of the staff finally reassured us, and we could tell that the new owner was making a real effort to create a welcoming atmosphere with a friendly, helpful, and competent team. And, as an added bonus, the food was top-notch and the prices reasonable. Admittedly, the building is a bit dated, but you can't have a history without showing its age. In any case, the potential is enormous, and I have no doubt that renovations will be undertaken in the near future. This place, which I highly recommend, is well worth a visit; it's definitely on my travel itinerary for my next trip to this area.

30/09/2026: Excellent restaurant, the food is very good, with perfectly cooked meat. The rooms are spacious and comfortable.

14/09/2026: Good value for money. The lasagna with veal mince is very tasty. Only the coffee was a bit disappointing. Especially considering the name.

13/09/2026: Excellent avocado and salmon tartine and veal lasagne, with very friendly service, on a lovely little terrace.

04/10/2026: NEW OWNER Julien, the new owner, welcomed us to a charming and modern setting. The service is warm and the quality of the food makes us want to return soon! A delightful bonus: innovative and delicious vegetarian options! A place to try and become a regular! Update: a wonderful team that gives you a warm welcome! A big thank you to Julien and Amandine for the excellent service and to the kitchen team for the regularly changing vegetarian options.

22/09/2026: Cozy atmosphere, excellent cuisine, calm and peaceful setting. Everything is in place for a great time. Reservations highly recommended.

10/08/2026: Perfect, I recommend it, personally very friendly

25/07/2026: Excellent restaurant, the dishes are homemade. We made a quick stop on our way to our holiday destination. The terrace is very pleasant and the service is quick and efficient!

29/08/2026: The dishes offered are authentic and generous, homemade, the setting very pleasant, the waiter is helpful and ensures the meal runs smoothly. See you very soon, all the best. A must-try! Thank you for your cuisine and your hospitality.

06/08/2026: A good restaurant, but the bill stings. It offers a refined culinary journey and quality ingredients. However, the prices remain particularly excessive.

08/10/2026: Excellent experience and discovery. Very welcoming. Excellent food.

28/09/2026: Delicious lunch and wonderful service from friendly staff

18/09/2026: Really nice. Good food, impeccable service. It felt like being at home, no frills.

16/09/2026: "We absolutely loved Café des Amis in Sartène! The food is delicious, the service is quick, and the waiters are always smiling and welcoming. We've been several times and we'll gladly return on our next visit to Corsica. A must-try!"

18/09/2026: Overall, a very good experience. Impeccable service, with a superb sommelier and a very good selection of wines by the glass. The dishes were beautifully presented. The food was good, although I was expecting a little more. Admittedly, the menu description was enticing. I'll have to return to confirm.

15/09/2026: The interior is cosy and tasteful, not overcrowded. Service was warm and friendly, we did not have to wait long for anything. The food was simply amazing, quite creative combinations executed well. Portions were good, and the suggestions for wine were most excellent. I would wholeheartedly recommend this restaurant and I would love to return.

23/08/2026: A very pleasant Sunday lunch in a calm and relaxed atmosphere. High-quality food and a very friendly welcome.

05/08/2026: At first everything seemed fine, but in the evening I had stomach problems and a slight purging... I ate a cheeseburger that had undercooked meat...