Les meilleurs restaurantsde cuisine française

30/04/2026: An address I recommend 1000%! I hadn't been back since the reopening, and what a pleasant surprise! A pure delight from start to finish. On my plate, I followed Philippe's (aka Filou's) advice and opted for the carpaccio—a true marvel. A choice I absolutely don't regret! Fries and vegetables just the way we like them, thank you Martin 😀 The atmosphere is simple, friendly, and warm, just the way we like it. We even had the pleasure of enjoying an aperitif on the terrace, which made the moment even more enjoyable. A great place, attentive service, and delicious food. I recommend it without the slightest hesitation! 🥰 An address I recommend 1000%! I hadn't been back since the reopening, and what a pleasant surprise! A pure delight from start to finish. On my plate, I followed Philippe's (aka Filou's) advice and opted for the carpaccio—a true marvel. A choice I absolutely don't regret! Fries and vegetables just the way we like them, thank you Martin 😀 The atmosphere, meanwhile, is simple, friendly, and warm, just the way we like it. We even had the pleasure of enjoying an aperitif on the terrace, which made the moment even more enjoyable. A great place, attentive service, and cuisine that hits the mark. I recommend it without the slightest hesitation! 🥰 A place I recommend 1000%! I hadn't been back since the reopening, and what a pleasant surprise! A pure moment of delight from beginning to end. On my plate, I followed Philippe's (aka Filou's) advice and opted for the carpaccio—a true marvel. A choice I absolutely don't regret! Fries and vegetables just the way we like them, thanks Martin 😀 The atmosphere is simple, friendly, and warm, just the way we like it. We even had the pleasure of enjoying an aperitif on the terrace, which made the moment even more enjoyable. A great place, attentive service, and delicious food. I recommend it without hesitation! 🥰

24/04/2026: A lovely time spent at the Auberge de Mouvaux. The rib-eye steak was cooked rare and very good. A generous portion too, I highly recommend it!

28/03/2026: We just stopped for a coffee during a long car journey. Even though we were outside the restaurant's opening hours, the person at the rest stop agreed to welcome us and served us kindly.

21/02/2026: The setting is pleasant and the service professional. The meal was decent.

24/04/2026: Domino has changed a lot. The new owners are welcoming and warm, and they've managed to preserve the spirit of the place with cozy decor and furnishings. Unfortunately, their servers don't do it justice. We had dinner there for a birthday celebration, and the service was disastrous: the servers spoke to us with far too much familiarity. "Hey kids, listen up!" is not a professional way to serve a meal, and since the different courses were served more than 20 minutes apart, most of us ended up eating our cold appetizers so we could all eat together. The servers were so scarce throughout the evening that we ended up serving ourselves dessert, using napkins to hold our slices of cake. We also missed the previous chef; the dishes weren't bad, but they weren't up to the standard we'd come to expect. I sincerely hope to return and experience the quality of service and food we've enjoyed before.

22/04/2026: We returned to this fabulous restaurant for the second time in a month, and once again we had a lovely evening. We all thoroughly enjoyed ourselves, from the appetizers to the dessert. It's a great place to eat in Draguignan if you're looking for a good meal. Beautiful decor, a pleasant terrace, and very professional service.

04/04/2026: After several visits, I highly recommend this restaurant. The food is excellent, homemade with fresh ingredients. The manager is very friendly. All this at a very reasonable price.

17/03/2026: A lovely discovery for me this lunchtime, accompanied by a friend and her daughter. The setting was very calm and pleasant. The dining room was very well furnished. The dishes were delicious. The atmosphere was very friendly. Vincent is a young man who loves his work and deserves to succeed. I will be back soon to recommend the establishment to my partner. Thank you for this lovely time and see you very soon! 👍😊

16/03/2026: Above all, it was way too noisy...and the daily menu didn't convince us...it was a weekday, Friday lunchtime.

10/02/2026: Excellent food, generous portions and very well cooked, top-notch service (even though we were a large group!). The price was also very reasonable; I highly recommend it.

27/04/2026: We had our wedding at this venue and, while the day itself was ultimately beautiful, the planning process was far more stressful than it should ever have been due to extremely poor coordination and unreliable communication. In the lead-up to the wedding, we experienced repeated delays in responses, conflicting information, and a lack of accountability. On one occasion, we waited three weeks for a response to an important email. We were also given inaccurate or misleading information that had direct consequences for both our budget and our guests, which was incredibly frustrating and avoidable. We frequently had to chase for answers, clarify details multiple times, and manage aspects ourselves that should have been handled professionally. Instead of feeling supported, we felt anxious and, at times, completely unsupported during what should have been an exciting time. Partway through, a new coordinator (Bruno Ibanez) stepped in, and the difference was immediate and significant. Communication became clear and timely, organisation improved dramatically, and for the first time we felt confident that everything was under control. This change is the reason our wedding day ran smoothly and why we were able to truly enjoy it. For that reason, it is genuinely concerning to learn that the previous coordinator, Leila Srhir, has now returned to the role. This, from our understanding, is because she is family of the owner. Based on our experience, we cannot overstate how much the quality of coordination impacted our overall experience. We would strongly urge any future couples to confirm who will be managing their wedding and ensure they have someone reliable, responsive, and organised throughout the process. This is a venue with the potential to deliver an incredible wedding day—but our experience shows that poor coordination can significantly undermine what should be a once-in-a-lifetime event. Anyone interested in how completely terrible the experience was can contact me for a detailed history of our contact. We were on the brink of taking legal action before Bruno stepped in.

25/04/2026: The wedding was very well managed by Bruno. Leila is incompetent and unpleasant to both the staff and the bride and groom. Avoid working with her for your own peace of mind.

19/04/2026: The restaurant lives up to its name; the couple is charming, down-to-earth, serves homemade food, and offers prices that respect customers – a great time with friends.

19/04/2026: A good, unpretentious restaurant, very accommodating with the children's menu. It was very good 👍

24/03/2026: Nice restaurant on the slopes and at the ski resort

16/03/2026: The meals were well-suited to the situation. Simple and hearty, served in a pleasant setting with efficient service. However, to get a drink, you had to carry your order to the bar (wearing ski boots). Not ideal for a large group, especially considering the prices should justify a minimum level of service.

15/05/2026: Nice place for lunch, the food was well served. Very good service.

09/05/2026: The meal is simple but very well prepared, the atmosphere is friendly, the waitress is incredibly energetic and kind, I will be back

18/05/2026: A very satisfying meal at a very reasonable price. The servers were incredibly kind and friendly. The cuisine was refined and sophisticated. I highly recommend it. Go for it... without hesitation!

17/05/2026: The room was beautiful, very clean and quiet. The staff were welcoming and attentive. The restaurant was fantastic. I highly recommend it.

14/04/2026: A great spot on the culinary map of Les Deux Alpes! The restaurant has a very pleasant, mountain atmosphere and perfectly fits the atmosphere of this village. The food is truly delicious and refined, classic French cuisine with a modern twist. Everything is fresh, well-seasoned, and served with attention to detail. It's clear that the kitchen focuses on quality ingredients and excellent execution. The service is very friendly and helpful, making you feel at ease and comfortable, even in the busiest times. A big plus for the location on the main street and the pleasant atmosphere, which makes you want to linger after a day on the slopes. Definitely worth a visit, perfect for a quiet dinner or a get-together with friends. I'd happily return 😀

05/04/2026: Great meal, very friendly staff

18/12/2025: Great restaurant, very welcoming, very varied cuisine, and a constantly changing menu. A cozy atmosphere. A must-try.

06/12/2025: If you want to tantalize your taste buds with top-quality ingredients, the exquisite flavor of each ingredient in our Christmas logs delighted and amazed us. A MUST-TRY: The vanilla one is my favorite. The peanut one is original and really lovely. The ruby, with its blend of red berries and white chocolate, is simply marvelous. Thank you to the pastry chef for these original logs with a fresh selection of flavors; it's a welcome change from the usual coffee, praline, etc. flavors. I'll be placing an order for Christmas. I'll try the galette des rois (King Cake) later. Thank you to the whole team! P.S.: Try the flaky brioche. It's divine.

17/05/2026: Great restaurant, clean and pleasant. Excellent service with a fantastic waitress. Treat yourself to the Alsatian Irish coffee!

16/05/2026: Very good tarte flambée, I'll be back!

19/04/2026: A delightful first visit. The welcome drink was delicious. The tasting menu offers a wide selection of starters and main courses, cheese, and dessert. It had been a long time since I'd eaten at such a good restaurant. I will definitely be back to try other dishes.

07/04/2026: The food was plentiful and of good quality, but when you come at lunchtime with a company, it's not the right choice. There was too long a wait, the waitress (the owner's daughter) was unfriendly and had completely forgotten our desserts on the menu, which meant waiting an hour in vain, resulting in an incomplete menu and no compensation offered.

10/05/2026: Noisy patio. It's a shame the fish and sauce were cold. Otherwise, the dish would have been excellent.

04/05/2026: The food is fantastic, even for those with food allergies! The service and atmosphere are truly wonderful, very welcoming and warm. I highly recommend it!