Les meilleurs restaurantsde cuisine française

23/12/2024: I'm only giving 4 stars because of the quantity of fries (I only had 8 fries fighting a duel). Otherwise very good meat, perfect cooking, also good desserts and very affordable price for the daily special

17/12/2024: An unusual place at the wholesale market A real bath of Lyonnaiseries and many other delicious and well-cooked foods, directly from the market (ultra-cort circuit!), a treat for meat lovers but not only. To try for the atmosphere, the taste buds and the stomach!

07/09/2024: Simple homely little restaurant. We had chicken breast on a sauce of lentils. It was different and I enjoyed it very much.

25/08/2024: The food here is really nice and fresh, with friendly service and a really nice area to sit and eat.

15/09/2024: Je ne publies jamais d avis sur les endroits où je vais mais la en toute franchise, un restaurant au top sur tous les points. Sans réservation ils ont accepté de nous prendre à 8 à 21 h, un très bon accueil et une cuisine entièrement faite maison absolument excellente. Les patrons sont passionnés par leur métier et cela se ressent dans les assiettes. Des personnes vraiment très gentilles.

15/09/2024: Excellent tout est vraiment parfait , tout est fait maison et les patrons sont adorables merci a vous d'avoir régalé nos papilles.

26/09/2024: Not very satisfied with the meal in this Michelin 1*: THE - : - incredibly small quantities, even for a restaurant that aims to be gourmet, you come away hungry. The main course was particularly empty, a very small piece of pigeon with a tiny stuffed chard as an accompaniment, the whole table expected to see the accompaniments arrive but nothing at all... no matter how much we eat bread, we go out with it half-empty stomach. This is unacceptable when you pay 79 euros per head (excluding drinks). - "5% salary contribution" directly included in the bill: we are in France, the menus must provide the service prices already included, as is the case in all restaurants. Say directly that the menu is not 75 euros but 79 euros per person. Surprisingly non-transparent approach (is it even legal?). - Bank card terminal which also offers to tip (optionally): we are in France once again, if customers are sufficiently delighted with the service, they request it themselves. The technique of "encouraging" the customer to add a tip is unusual and unworthy of a Michelin-starred restaurant in France, especially given the 5% contribution already added to the bill. This looks like disingenuous practices targeting non-French tourists. The +: - the setting is very beautiful, the classic-modern decoration is successful - the dishes are generally successful (I didn't really like the dessert but that's a personal taste), the bread is good, the bread accompaniments very good (seaweed butter, excellent olive oil) - the service is generally pleasant and attentive

21/09/2024: Intimate atmosphere and personalized service with tasty and delicious food. Prices are reasonable given the high quality of service. It was an amazing moment for our wedding birthday. We enjoyed particularly their proposal for food and wine pairing as it was just perfect based on small wine cooperative. Thanks you to the Wine Steward and the Chief for their fruitful alliance. Thank you to all the staff for a wonderful lunch. A special thank you to Frederic for his warm welcome and interesting discussions. For us one of the best high quality one star michelin restaurant of the capital.

30/11/2024: Original daily menu of leeks with gribiche sauce, pot au feu, soft chocolate brownie: perfect in quantity and quality: magnificent tree decorated with taste, well done

18/11/2024: We had lunch on a quiet Sunday, alone. We enjoyed the food and the service. The decoration is sober, we would have liked to have background music for a more cozy lunch. The dishes, wines and interactions with the service staff are perfect. Thank you for this moment of relaxation, we will recommend your restaurant to the customers of our guest house.