Les meilleurs restaurantsde cuisine française

27/05/2026: Great setting, the meal was very, very good and the team was top-notch :) I recommend the pie and the blueberry tart with whipped cream!

18/05/2026: The cottage was clean and functional. Perhaps it could use an extra pan in the kitchen and a small wardrobe to store clothes and avoid cooking smells. There was also a dripping noise that disturbed us every night. We appreciated the small sauna next to the room and the nearby location for hiking and sightseeing.

06/05/2026: A very good find, the tapas were well-prepared (perhaps not too generous in quantity).

05/04/2026: There were four of us for lunch. It was sunny on the terrace, and Coco brought us a really cool hat to keep us cool. The food was delicious; the duck was spectacular. We were treated very well.

26/04/2026: I was incredibly disappointed. Whenever I'm in Bordeaux, I go to Noailles twice. This time I made a reservation for lunch. But the restaurant was closed. There was an apology sign on the door explaining that something serious had happened. That was all. I had a lot of trouble finding a decent restaurant nearby—which is practically nonexistent in that part of Bordeaux—and ended up with an unpleasant lunch in a tourist trap. It's a real shame. I hope Noailles reopens.

22/04/2026: The restaurant was closed, and looked to have been for many months. Why are reservations being offered? Met another family similarly duped.

22/11/2025: A restaurant in a small village with excellent sauerkraut, the owners' specialty. The other dishes on offer are just as delicious, not to mention the desserts, of course. The welcome is always warm and friendly. Thank you for this wonderful experience, and best of luck to you for the future! 🤞

03/11/2025: Excellent welcome and excellent cuisine

11/06/2026: Excellent meal at this address, with carefully prepared, simply delicious ingredients at a good price. The chef and waiter, a one-man show, delivers on all fronts. Of course, take your time; depending on how busy it is, it's not the place for a quick bite.

22/05/2026: Great experience! Excellent, delicious food and best service! Owner was a wonderful guy who made sure everyone felt comfortable.

20/02/2026: An amazing place that I would visit again if I am in Lyon!

13/12/2025: I went here with my girlfriend a week ago, and the experience was delightful. The restaurant is really authentic, everything is homemade, the waiter is kind, and the chef/owner is really welcoming. If I come back to Lyon, I'll come back for sure!

08/05/2026: Beautifully situated. The dishes were very well prepared. Very friendly service. We highly recommend it.

23/04/2026: Team meal. We made a reservation online and then called to let them know we'd have limited time to eat. They took our needs into account and managed the time perfectly. The welcome was excellent, the service was top-notch, the manager is very pleasant and has great interpersonal skills!

08/06/2026: We had a drink on the terrace by the beach. Friendly welcome.

17/05/2026: Unpleasant and unwelcoming owner

31/05/2026: Superb and peaceful setting. Comfortable room. Very pleasant welcome and service. Excellent meal. We thoroughly enjoyed the wild boar stew with morels.

31/05/2026: I absolutely loved it! A really nice place, top-notch service, and the food was simple, efficient, and excellent.

29/04/2026: I discovered this place and I'll be back. The food is good quality, tasty, and beautifully presented. The staff is attentive; I highly recommend it.

28/04/2026: For exceptional Troyes-style andouillette, this is the place to come 👍

30/05/2026: If you're very busy and in a hurry, don't go there; the food is incredibly slow. We waited an hour and fifteen minutes for our main course, and luckily we didn't order an appetizer! It was the slow service that made us skip dessert. It's a shame, because the place is nice, the setting is beautiful, and the service is impeccable!

26/05/2026: I love this restaurant! The food is refined and very generous. The pastries are made by a pastry chef who creates magnificent and delicious desserts! Impeccable service with qualified and attentive staff. Even the chef sometimes helps out with the service. And to top it all off, a unique setting with a terrace reminiscent of a Balinese garden.

23/06/2026: Great place, impeccable and friendly service, very good food! Well done!

15/06/2026: We had a pleasant meal under the linden trees. The service and the food were both excellent.

06/07/2025: Tmm, that was awesome. The savory creps were a very balanced combination of different ingredients, and the sweet creps were so delicious that they made a terrible noise. I actually had to laugh because they were so delicious. The waitress was very friendly and handled the language barrier well, and she spoke good English. So if you're in the mood for a crepe and you're in Quimper, go for it. It's worth it, and by the way, it's in a cozy spot. Tmm.

05/07/2025: Very good food. Very good service. Thank you :)

30/05/2026: I've walked past this restaurant several times; the menu changes seasonally, highlighting seasonal produce and homemade cuisine. We decided to try it today for a birthday celebration. Making a reservation through their website was quick and easy. I had to exchange emails with the owners several times because I had some specific requests, and I received very prompt and friendly replies to each one—it was lovely! French regional cuisine is truly showcased here! The food is delicious, the staff is warm and welcoming, the chef is passionate, and the atmosphere is inviting. We had a wonderful time! We want to thank all the staff and we will definitely be back! A special mention for the very reasonable price considering the quality of the food!

16/05/2026: An excellent restaurant in Le Vésinet, very close to the RER A train station. Generous homemade cuisine, beautifully prepared traditional dishes, and warm service. L’Auberge des Trois Marches is a truly great place for lunch or dinner in a peaceful setting. Special mention for the quality of the ingredients and the value for money. A sure bet in Le Vésinet.