Les meilleurs restaurantsde cuisine française

17/12/2025: We arrived late for lunch (almost 2 PM) and were still welcomed, which is quite rare at that hour. The salmon and fries were really good (there was hardly any wait) and the staff were welcoming and smiling. Special mention for the chocolate ice cream, which was a real treat! We'll definitely be back on our next visit; I highly recommend this restaurant!

05/12/2025: Warm welcome, quick service on our holiday route. The meal was reasonably priced and very enjoyable. Go there!

31/08/2025: A restaurant just the way we like them, no fuss, perfect welcome, consistent daily menu, generous and very good quality, far from the city center. If we return to the region we will favor this establishment.

02/08/2025: Simple and very good cuisine with good products, pleasant servers.

28/06/2025: Very good restaurant, very well received Anne Flor and Ceçile nothing to say.

29/04/2025: Great restaurant that deserves to be known 😀

31/01/2026: Incredible night, Yasmine was amazing. Such a fantastic experience and highly recommend if you are here on business or pleasure. 20/10. Thanks for making our night so special Yasmine xx

31/01/2026: Thank you to Yasmine and Alya for their unfailing kindness! Everything was perfect: the welcome, the food, the service. Thank you to the entire team for making this an unforgettable experience. We will be back!

26/01/2026: We held our company seminar at Domaine de Champé in Bussang in October 2025, and the experience was exceptional from start to finish. The welcome was impeccable, the food was top-notch, the spa was a real bonus, and the venue is magnificent, perfectly suited to professional events. The meeting room was very functional and equipped with everything we needed, allowing us to work in excellent conditions. The team stayed in spacious, clean, comfortable, and perfectly furnished and equipped wooden chalets—a true haven. Special mention to Jean-Mi and Ingrid for their availability, kindness, and professionalism. A fantastic team, proactive and always attentive to our needs. A huge thank you to everyone: we wholeheartedly recommend Domaine de Champé!

24/01/2026: I thoroughly enjoyed my stay at Sunêlia Domaine de Champé in Bussang (F-88) in the Vosges Mountains of France. It's a very pleasant 5-star holiday resort where you can have a wonderful time in a peaceful, mountainous setting. Following my visit in December 2025, I can give you a complete overview of the resort, including everything you need to know about the atmosphere, facilities, services, rates, and practical information! 📍 Let's start with the location and the neighborhood: Sunêlia Domaine de Champé is located at 14 Rue des Champs Naves, 88540 Bussang, France. It's situated in the heart of the Ballons des Hautes Vosges, at the foot of the Bussang and Ballon d'Alsace passes, in a natural environment, near the source of the Moselle River. It's located in a quiet, green, hilly area, ideal for hiking, cycling, or relaxing in nature. 🏡 Atmosphere & Decor: A warm, family-friendly atmosphere. The restaurant and common areas feature interior decor inspired by the Vosges mountain/chalet style, using wood and natural materials to create a cozy and authentic ambiance. A variety of accommodations: camping pitches, upscale mobile homes, and authentic wooden chalets, some with private saunas. 💦 Pools & Water Park: A water park of approximately 300 m², popular with families and couples: An indoor pool heated year-round (approximately 32°C), with large bay windows overlooking the mountains. An outdoor pool heated seasonally (May to late September, approximately 28°C), surrounded by mountains. A paddling pool and water slide for children in the summer. Typical hours: 9 am → 8 pm (subject to seasonal variation). 🧖‍♀️ Spa & Wellness: The Pure Altitude Spa, a certified Spa de France, is a highlight of the resort. Facilities: Finnish sauna (indoor/outdoor), hammam, jacuzzi, Nordic bath, relaxation area, hydromassage baths, herbal tea room. Treatments and massages are available (body treatments, facials, sensory rituals), often by reservation. Day spa access is possible, with wellness rates (e.g., sauna/hammam/pool access ~€18 + supplement depending on treatments); massages and treatments are around €60 and up depending on duration/type. Access is for ages 18 and up, or ages 10 and up with an adult and waiver, subject to the rules. 🍽️ Dining & Services: Chez Jean-Mi restaurant on site, often praised by visitors for its Vosges and Alsatian cuisine and friendly atmosphere. Bar, snack bar (in season), kids' club (ages 4–12 in high season), grocery store, Wi-Fi, playground. Sports activities on site or nearby: hiking, mountain biking, tennis, fishing, winter sports, etc. 👍 What I liked during my visit: ✔ Warm welcome and friendly staff. ✔ Magnificent natural surroundings, perfect for relaxation. ✔ Well-maintained and comfortable facilities (swimming pools, spa). ✔ Family atmosphere and children's activities in season. ✔ Restaurant appreciated for its regional dishes. 🛠 Areas for improvement: lighting on the pathways in the evening, some aging accommodation facilities, and restrooms too far from the campsites. For example, we had a chalet called Odile where the upstairs parquet floor creaked terribly when you walked on it, waking everyone up at night. Another example: the oven door wouldn't close because the glass was coming loose! Yet another: the French door frame leading to the terrace is worn and needs replacing, making it incredibly difficult to open and close. Despite these minor issues, which will certainly be resolved, I highly recommend this holiday center and the Chez Jean-Mi restaurant. You'll have a wonderful time in a peaceful, mountainous setting. I've attached some photos and videos. Please leave a smiley face, a "bravo," a heart, or anything else you like under the review and photos to encourage me. It's always nice to receive positive feedback. Enjoy your visit. Best regards, Eric Tison, F-57 Féy (Metz, Moselle, France).

25/01/2026: We arrived at this restaurant on a Sunday evening at 8 pm. We were immediately seated at the bar counter to eat, even though there were still seats available inside. The service was appalling; we ate in 30 minutes just to free up our seats as quickly as possible. However, the food was very good, I must admit.

21/01/2026: Friendly and high-quality. A place to visit without hesitation.

11/12/2025: Great working-class restaurant with delicious, well-prepared dishes and a fantastic atmosphere 😊

18/11/2025: It's not what it used to be. The charcuterie platter was reduced to a tiny portion. The cassoulet was served cold and in small quantities. And let's not even talk about dessert. The place was noisy. Compared to before, you leave hungry.

28/11/2025: We chose the Jura-style escalope with porcini mushrooms (chicken/cured ham/Comté cheese) with a cream sauce and porcini mushrooms, baked au gratin. It was delicious! Well done to the chef!

20/09/2025: A delight! A pleasant terrace, a friendly staff! A passionate owner, and generous, gourmet cuisine. We didn't even take the time to take a picture of the blueberry tart and the soft cake—delicious!

13/10/2025: In an intimate, family-friendly setting, the cuisine is simple, efficient, and flawless! I ate my first calf's head there, and I won't forget it! Thank you!

08/10/2025: Very charming setting, very good food, good times spent.

19/11/2025: Best restaurant ever! The fish soup is simply delicious. The service is top-notch! And have you seen their t-shirts? Amazing! This is our second time here. And you know what they say? Third time's the charm (probably many more in reality). A beautiful story is just beginning 😌

15/11/2025: Beautiful place. Very warm welcome and good food.

16/09/2025: An exceptional meal!!! Delicious and hearty dishes. The chef strives to please his customers. We ate at this restaurant twice, in August and September. Each time, we experienced a rare moment. The chef manages to make classic dishes (for example, the salt cod brande or the celery remoulade) exceptional.

08/09/2025: In a city that loves blended cuisine, there remains an indomitable chef who delights everyone with dishes full of Southern flavors! Jean-Luc Rabanel eschews trends in favor of precise and very gourmet cuisine. The dishes are generous! We'll be back!

01/11/2025: We had a table for 5 reserved for Saturday, November 1st at 12:45 PM. When we arrived, the restaurant was closed due to health reasons. The reason was fine, however, we hadn't been informed beforehand. The least they could have done was let us know...

20/10/2025: Charming place, delicate dishes, thank you.

23/01/2026: We had a wonderful lunch! The quality and quantity were both excellent! Thank you for this lovely time, and see you soon ;)

29/12/2025: It's always a pleasure to share my favorite bar in Saint-Malo. It's a favorite with everyone who sets foot in it!

29/11/2025: An excellent restaurant! The French dishes are perfectly cooked, with great flavor and finesse. We thoroughly enjoyed ourselves from beginning to end. The service is impeccable: professional, attentive, and genuinely kind. A real pleasure; I highly recommend it!

22/11/2025: Fresh, high-quality products. Very friendly waitresses and owner. A great place to eat.

09/07/2025: Halfway there... Happiness on the plate... freshness guaranteed... I recommend

08/07/2025: If you are visiting Paris and want to know more about French history through food, nothing beats Tunisian food. A true mélange of spices, love and seasonings like nowhere else.