Les meilleurs restaurantsde cuisine française

25/02/2026: I don't understand how anyone could give less than 5 stars to this extraordinary place. Everything is delicious, including the staff and the wood fire. The cuisine is exquisite and generously portioned. It's even recommended by the Michelin Guide! Also recommended by Lonely Planet.

15/02/2026: The food was so-so. The ingredients were very good and fresh, but the cooking wasn't done carefully enough. The beef was perfect, but the vegetables served with it were almost raw. The scallops were the same: very good, but the sauce was underdeveloped, bland, and served almost cold. The sea bass was also good, but the sauce was the same as the scallops. The presentation was quite nice, and the service was pleasant and smiling, with occasional touches of humor that were a nice touch. The location and ambiance were appropriate. We appreciated the gesture of being offered a glass of wine after we commented that the scallop appetizer was too warm. In short, nothing to write home about. The price is excessive at €75 per person without wine, but then again, this is Gordes, which shouldn't be reflected in the price.

18/02/2026: An unusual and friendly place. I love it.

17/02/2026: I highly recommend this establishment; Victor is the best waiter without a doubt (he would never have burped in anyone's face!!!)

22/02/2026: As a loyal customer, I'm never disappointed. The food is always delicious and welcoming, the staff is friendly and cheerful, and the prices are reasonable. Having been to every restaurant in Josselin, La Sarrazine remains my favorite in Josselin!

15/02/2026: A very warm welcome, impeccable service, and delicious food. The owner and staff are fantastic. Everything is there for a wonderful time. We thoroughly enjoyed it. Thank you!

23/02/2026: Pleasant meal, perfect service and above all a very nice wine cellar.

24/01/2026: I'm not usually this satisfied with a restaurant, but wow! Everything was impeccable, and my partner and I had a wonderful time. We highly recommend it! Their passion clearly runs in their veins, and it shows. We'll be back!

14/03/2026: We had the most delicious meal here whilst on our ski holiday. This was the first restaurant we visited and we couldn’t stop talking about the food all week, especially the Gratin De Ravioles Au Lard Et Reblochon - it was amazing!

07/03/2026: Very warm welcome, very friendly and attentive staff. Excellent meal, highly recommended.

24/02/2026: Nice setting, relaxed and very efficient service, you eat dishes that you find everywhere so they are popular, but very well made and in an original way.

23/02/2026: Impeccable welcome and service... Chef Guillaume is always top-notch... We've been coming here since it opened and we're always delighted... The team is fantastic... Thank you

31/01/2026: Very good restaurant with tender meat. The service is pleasant.

28/01/2026: A lovely family meal this evening. A beautiful restaurant with vintage photos, excellent service in a very reasonable timeframe. The dishes were well-balanced. Thank you!

02/02/2026: We visited this restaurant today at around 8:30 PM. Since we had already eaten earlier, we only wanted to try a few desserts and have something to drink. We clearly communicated this when we arrived. We would have completely understood if the staff had told us that they had no capacity or that tables were only available for dinner guests. That would have been perfectly fine for us. However, instead, we were seated at a table next to another one in a rather unfriendly manner. Throughout our visit, the overall attitude towards us felt quite unwelcoming. In particular, one young female staff member behaved in a way that made us feel uncomfortable and not at all welcome. We ordered a crème brûlée and the dessert of the day, which were both fine . For two desserts, a very small glass of wine (around 0.1 L or even less), and a bottle of water, we paid a total of 28 euros. We simply wanted to try the place and were even considering coming back the next day. Unfortunately, after this experience, we would not return. Customers should not be treated this way.

02/02/2026: Good food, great restaurant. Cozy place with a great authentic vibe. Good selection on the menu and an open grill in the first floor, where they did my entrecôte.

15/02/2026: 1 hour 15 minute wait between the main course and dessert

13/12/2025: Excellent crêperie, pleasant welcome. Good quality products, very well prepared.

21/02/2026: Passing through Aups for work, I stumbled upon this place and what a delightful surprise! A true treat from start to finish. The service is friendly, attentive, and highly professional. I highly recommend it for a quality break. I'll definitely be back!

27/01/2026: It's always a pleasure to go there; we go with family, with friends, and we're never disappointed. It's truly a superb place with excellent service, a great atmosphere, and absolutely delicious food.

17/01/2026: Very good food and fast service.

06/01/2026: A nice little restaurant with a limited menu, but the quality is there at affordable prices.

26/01/2026: Superb restaurant 🤩🤩 Very good 😋🙏 Thank you so much for the warm welcome ☺️☺️. I highly recommend it 🤩🤩.

16/01/2026: We came as a group of three in mid-December and it was a wonderful discovery! Then, in mid-January, a group of ten for a birthday celebration. The welcome and service were top-notch. The quality and presentation of the dishes were equally impressive! The waitress kept up incredibly well (we had around 25 people that day), and there was practically no wait! The value for money is excellent! We will definitely be back.

18/12/2025: A lovely, unique little restaurant. I've been eating there with my colleagues since Wednesday; the food is plentiful and tasty, and reasonably priced. Definitely worth discovering! 👍

25/11/2025: Warm atmosphere, good food, excellent value for money.

14/12/2024: the products are fresh and delicious, the cocktails are very well mastered

12/12/2024: Served by its owners! Mr. Piero was very kind.

06/03/2026: We chose O’calyco catering for our wedding on December 20, 2025, at Jardin Cleray, and we are thrilled! At first, getting the quote approved was a little complicated. Between the restaurant and the catering business, they are very busy, and we sometimes had trouble reaching them to finalize certain details. But once everything was approved, the service was absolutely perfect. On the big day, Pascal took excellent care of us. His team provided impeccable service from start to finish. Everything was delicious, beautifully presented, and perfectly organized. He also took care of the sparkling wine pyramid and the presentation of the desserts, which were a big hit with our guests. We thoroughly enjoyed ourselves and were able to enjoy our evening without any worries about the service. A huge thank you to Pascal and his entire team for their professionalism and kindness. We highly recommend them!

04/03/2026: We chose O'Calyco restaurant and catering for our wedding in October 2025 and were extremely satisfied with their service in every way. The menu was delicious and generously portioned, the organization and service were impeccable, the staff were professional yet cheerful, adaptable, and committed to their promises, with excellent communication. The owners are very friendly, business-minded, and have a great sense of humor—a rare find these days. The staff were discreet, competent, and very helpful. Special mention goes to the beurre blanc sauce and the cream puffs on the homemade wedding cake, which were divine! Thank you again for delighting our guests and us. We wholeheartedly recommend this caterer and restaurant, whether for a family gathering, a get-together with friends, or simply for lunch or dinner, with the assurance of a truly enjoyable experience. We had a wonderful time there celebrating a birthday in March 2025, and we will be returning for the same event in March 2026. See you soon! Florence and Frédéric