Les meilleurs restaurantsde cuisine française

23/04/2026: Mixed bag. Was lovely sitting outside on the street sharing wine and some snacks from the menu. Gyoza, tinned sardines and cheese. Enjoyed it very much. Went back couple of days later and ate inside. The bavette steak was awful. Way undercooked - raw pretty much and drowning in sauce. Chips were rubbish too and the service was rude and unhelpful. Wouldn’t ever go back to eat - but a nice place to sit on the street and drink and watch the world go by.

20/04/2026: This isn't my first time eating here, and it's always a great experience. This time, I had the flank steak: it was cooked rare, and as usual, the meat was excellent, tender, and flavorful. For dessert, I shared their famous tiramisu with a colleague—it was as delicious as ever—as well as a crème brûlée… a real treat from start to finish!

03/05/2026: Excellent place, top-notch welcome and service, generous portions, sea view. I highly recommend it!

28/04/2026: We had the most spectacular seafood platter at this restaurant last night. Everything was delicious but I am impressed the whelks were done so superbly. Apparently they steamed them instead of boiling them and they put cloves with it. The texture and taste were wonderful. I know whelks are not to everyone’s taste but it is worth trying a few. The oysters were fresh and sweet. Prawns and spider crabs are also of very good standard. We had the most amazing white wine too, if you feel like splashing out for a treat. That is the white wine to go for with the seafood. After a good amount of seafood, we decided we needed to have desserts. The desserts were just as good. The staff were very friendly and professional. Service was at a very good pace. We weren’t rushed and we had good space of time between courses. I recommend that you book ahead either by phone or email. The restaurant does get busy. It was a Wednesday evening we went and it was full. The seafood platter was out of this worldly good.

01/05/2026: Okay, the crepes were just as good as the mussels. The owner and waiter were fantastic, very attentive. The owner even gave each member of her team a lovely arrangement of lily of the valley before service—a nice touch.

01/05/2026: The crêperie offers salads and other items besides crêpes. We all thoroughly enjoyed our visit. I recommend Amzer Zo.

29/04/2026: A very warm welcome despite my late arrival, good value for money for both the hotel and the restaurant. I thoroughly enjoyed my meal; the dishes were delicious. Peaceful and beautiful, a magnificent setting and very pleasant decor. A superb discovery!

29/04/2026: Exquisite cuisine, original flavors. Friendly and efficient service. A very pleasant restaurant.

24/02/2026: Bistro atmosphere. Decent service. Simple menu and daily specials board.

11/02/2026: Very welcoming and the portions are generous.

10/05/2026: We had booked a surprise getaway for my husband, and from the very first phone call, the welcome made all the difference. Our expectations were met, with a most welcoming reception.

04/05/2026: We took advantage of the long weekend to eat a matelotte at the small inn....as always the friendliness of the staff, the hearty and delicious meal were there.

12/12/2025: A very nice little bar. Good music. The staff are friendly. Ideal for drinks with a group.

11/05/2026: Excellent restaurant, delicious and varied dishes to please both young and old. Thank you Flavie for your service and kindness.

11/05/2026: Excellent meal – (mussels in cream sauce + mussels with chorizo) – special mention for the butter and sugar crepe. Very good service and attention to detail. We highly recommend it.

21/04/2026: Absolutely fantastic! No complaints whatsoever ☺️ Impeccable service and cuisine, I highly recommend it 🥰

16/04/2026: Good restaurant, good atmosphere, you always run into people you know, it's cool and the food is pretty good

25/03/2026: Always a warm welcome. Good food.

13/03/2026: A super cozy eatery, just the way the Dutch and the Angels live it. On the edge of the Dordogne (hence these influences) and run entirely by the French. Excellent food, generous portions, and you are served excellently here with a friendly word. Highly recommended.

29/04/2026: Second visit to this excellent restaurant, just as enjoyable as the first time. Quality cuisine, a warm welcome for us and our little dog 😁. The lobster tail menu is superb. We can't wait for our next vacation to go back.

04/04/2026: Plenty of choice on the menu at weekends. Refined cuisine. We had the monkfish gratin and the sweetbreads, after the foie gras, which was excellent.

05/04/2026: Excellent address in a picturesque street with truly homemade cuisine featuring excellent dishes and service that is both smiling, quick and attentive.

28/03/2026: A restaurant tucked away on a small street opposite the church. Warm welcome. Everything on the plate was delicious. The wine was a delight. Thank you! And see you soon.

09/05/2026: There were 17 of us for lunch on Saturday, May 9, 2026. The menu was very enjoyable and the food was well-prepared. The service was provided by two outstanding young people. Thank you to them. The atmosphere was pleasant.

06/05/2026: Excellent restaurant, good atmosphere

27/01/2026: Excellent restaurant, a lovely discovery. The ingredients are fresh and high quality. Thank you also for the warm welcome and helpful explanations; I highly recommend it.

24/01/2026: Very nice restaurant, the owners are very friendly and the bartender is fantastic 😍 We had a very good meal. The sauces are excellent and the meats are high quality. Please note that the ratings on Google are not up to date 😬 We will definitely be back.

21/11/2025: Friendly welcome, quality homemade food. An address to remember.

18/11/2025: Excellent cuisine made with quality ingredients and lots of love on the plate.