Les meilleurs restaurantsde cuisine française

01/07/2025: Going aside, a little background music would be welcome, the bistro is top-notch with original dishes and top-notch staff. A nice surprise considering the neighborhood.

24/06/2025: Nothing to say. Delicious. Super nice. Good wines...to be repeated

01/09/2024: Disappointed with the place. The terrace is in fact on a village square, between parking and shops, very close to the road. The cuisine is not exceptional but the prices are. 145€ for 3 with aperitif I won't go back

01/09/2024: A welcome and high quality service! The meal was excellent, in short, what a joy!

10/09/2024: We were last here in 2019. In the years that followed, we stood in front of a closed door several times in September and we think that is an eternal shame because it was so good then. Unfortunately, when we are on holiday in the area, the business is closed because they are also on holiday. Very understandable because they also deserve a holiday, but it's a shame for us 😉

01/09/2024: great taste great portions . ok price .

06/12/2024: An unmissable ❤️ address to discover in Pénestin 🌊☀️

04/12/2024: A superb warm and welcoming place, you can find everything there, even beer 🍺 Thank you!

14/09/2024: Very good experience in this restaurant. The dishes we had were all excellent. The place has a magnificent view, and the servers are very pleasant, taking great care of its customers. I recommend 😁

13/09/2024: Everything was excellent! We took the menu for 29 euros. The service is impeccable and the staff charming. The wine was very good and very reasonably priced. Not to be missed, but remember to book

02/10/2024: We came to eat mussels and fries and the scallop pancake of the day made us change our minds. Homemade dishes, very friendly welcome from the owner. Perfect food cooking, it was really a very good surprise. I highly recommend.

02/10/2024: The “sand menu” pancake with chicken satay sauce, excellent, very tender chicken, it was perfect. The dessert crepes are also very good. We ate very well, the welcome and the service very pleasant.

02/09/2024: Incredible setting, the restaurant is really beautiful, the service is really very friendly and welcoming and we ate very well, their signature cocktails are a treat! I highly recommend!

02/09/2024: Super good cocktails, cuisine too and attentive service!! I highly recommend this restaurant to have a good time while enjoying a delicious dish!

01/12/2024: A restaurant in Die that is worth the detour! Firstly because it is BEAUTIFUL then because it is GOOD: delicious, refined, thoughtful, worked, with fresh and local products if possible. And then the setting is original, it's the owner who cooks and serves, all with a smile and the pleasure of sharing. The menu changes every 6 to 8 weeks and it's amazing. Great address.

11/11/2024: Perfect service, room and kitchen Very good restaurant!

15/12/2024: première expérience particulièrement agreable. La salle est de taille raisonable, propre, bien éclairée. La porte s'ouvre vers le mur ce qui évite l'entrée d'air froid directement sur les clients. Bien décorée pour Noël. La cuisine est simple mais de très bonne qualité. Nous avons apprécié la présentation de nos entrés (saumon et saint jacques). Le plat principal (rognons de veau sauce moutarde) cuit comme demandé avec sauce très équilibrée et surtout, j'insiste, sur la qualité des légumes frais de saison. Un plat relarquable. La Saint Jacques de mon épouse était elle aussi, remarquable. Rien à dire sur les vins (blanc et rouge) servis au verre. Une mention particulière sur le service. La jeune fille qui nous a servi a immédiatement attiré notre attention. Nous avons tout de suite réalisé qu'elle était en école hotelière: Sa tenue, son attitude, la manière de nous présenter le menu, explications sur les plats, nous a demandé quelle cuisson pour les rognons, n'a pass attendu que la corbeille de pain soit vide (restait une tranche) pour en apporter une autre, nous a tout de suite indiqué qu'il n'y avait plus de magret de canard aujourd'hui, bref une vraie professionnelle à qui nous souhaitons la réussite. Chapeau Mademoiselle. Le chef en cuisine toujours de bonne humeur en sifflant. Nous l'avons remercié et lui avons signalé la qualité du service. Certes ce n'est pas donné mais le rapport qualité prix est raisonnable. Un grand merci à tous et soyez certain que nous reviendrons. Bien cordialement. Un couple de retraités de FOURMIES.

11/08/2024: Good, pleasant time, great cuisine and great bosses, don't change anything, I recommend if you go through trelon

10/09/2024: Exceptional restaurant with convivial ambiance. Service was brilliant; the young man and young lady describing the courses eloquently and with appropriate know-how. We opted for the crevette raviolis that were in a very tasty sauce enhanced by an exceptional house champagne. Fresh from the morning catch were sea bass, not on the menu, but seductively mentioned by the staff. One word- superb! Our dessert, for two, was delicious, fig tart with blackberry ice cream. In summary a very special restaurant, with great staff, fabulous food and atmosphere to match with all tables filled!

10/09/2024: Excellent restaurant, cuisine raffinée, plats bien présentés, le vin de l'ile " le résistant " est idéal pour accompagner le poisson, une équipe bienveillante, bref nous recommandons vivement cet établissement !!!

22/09/2024: Nous avions réservé à l'intérieur. Des tables bien espacées avec des fauteuils en guise de sièges. Entrées de poisson, moules en plat principal, marinières pour ma femme et bretonnes pour moi, accompagnées de frites. Très copieux. Je pris un far breton en déssert. Tout était bon, et le personnel toujours souriant. Une bonne soirée.

17/09/2024: Actually blown away! The warmest welcome we have received in France followed by the best food we have had EVER. You’ve read it here if I win the lottery this is my party place It feels like a family run place everyone is friendly and although our French is poor it didn’t make a difference we felt welcome and comfortable. We shared a melted Camembert starter & putting balsamic on the rind made it even better My wife had a mixed fish dish and her smoked mackerel was delicious. My hake was also out of this world. Pudding g was the crumble and chocolate fondue followed by a delicious coffee. There was some lovely banter with the owners. Why are you looking to eat anywhere else? You may walk past as we did and go to a busy bar nearby but there’s a reason this restaurant is fully booked and they shoehorned us in on the outside but their warmth didn’t make it cold!

22/09/2024: We loved it! The steak was tender and flavorful, served and kept hot, great salad, good service. We went early, about 6pm, and there was no wait. Nice ambiance and great location.

22/09/2024: The beef was very good! I don't like the combination with fries but I understand the concept of the restaurant so it's OK. I was there 20 minutes before opening so I got a table very fast. Overall it was a nice experience!

24/08/2024: Hello I recommend the restaurant on the terrace kitchen service and atmosphere they are top notch see you next year Joël Rousseau de Clamart

20/08/2024: Impeccable welcome, top-notch home cooking from starter to dessert... We had an excellent time with our grandson.

02/01/2025: Even if I could never have set foot there, a great support for independents! Instead of large groups that Brussels imposes on us a little more every day. The social club, investors, without authenticity and without link to the history of the place.

31/12/2024: Scandalous in 2024 in France that the Epuisette disappears. Support for teams.

27/09/2024: Good value for money Impeccable service

25/09/2024: Very good food, friendly waiter