Les meilleurs restaurantsde cuisine française

03/12/2025: I ate there 3 times and I'll go back again.

02/12/2025: Bravo! A warm and friendly welcome, beautiful dishes, delicious food, quality ingredients, and good wine... well done to you both, thank you!

07/12/2025: Wonderful food, and pretty affordable for the location, quality, and atmosphere. Surprisingly not touristy for the area.

24/11/2025: Very kind staff and very juicy food also the dessert is great but the best is the view

01/12/2025: A wonderful discovery for our first time! The menu was excellent, the service very good, with young but efficient staff and very friendly owners. We will definitely be back.

15/10/2025: Great croque monsieur, very friendly staff. A good mixture of locals and tourists. Loved it. Will come back!

12/12/2025: I've never been there, but since they plan to promote a convicted criminal on 12/15/2025, I'll never go.

30/11/2025: Excellent cuisine, very pleasant place

14/12/2024: City center. Perfect for a coffee break.

14/12/2024: Good restaurant, very good entrecôte, small downside on the pepper sauce which is not really a pepper sauce.

12/12/2025: Absolutely unpleasant, even a prison door is more pleasant… it's appalling… and they don't accept cards!

12/12/2025: Passing by on the evening of December 11th, we were pleasantly surprised by the quality of the meat and the perfect cooking.

09/01/2026: Hamburger with a cold patty and unmelted cheddar cheese. It's advertised as *homemade fries*, but they were frozen. And let's not even talk about the toilets. I think if I'd noticed that first, I wouldn't have even ordered. Often, that's a good indicator of the state of the establishment! In short, once is enough.

03/01/2026: The pizza was hearty but not very tasty.

01/02/2026: Large brasserie - efficient service

01/02/2026: A very pleasant welcome. A delicious meal, and for a friend's birthday, the team was there to wish her a happy birthday, which I thought was fantastic. Thank you to the hardware store team.

28/09/2025: But cold in the room and bathroom otherwise good

23/08/2025: Beautiful surrounds, the gardens, pool, games room, the traditional architecture was so well designed. As a family we really enjoyed the pool, the games room and the proximity to the Loire a velo so we could further enjoy cycling in the region. Beds were very comfortable and beds were made daily and fresh towels provided, air con worked well. Dining was very traditional French and families are welcome. On the downside, there isn't much choice in regard to food. There is a set menu for breakfast and dinner (no lunch) which were expensive and no other options with no shops in the vicinity for food. As I have food allergies I could not have the set menu so was left hungry until I cycled back to Saumur. I wouldn't stay here again without a car. There was also no laundry.

18/06/2025: Top quality price ratio, pleasant service

08/03/2025: We booked for 9 people. Warm welcome, hearty meals of very good quality at a good price. THANKS !

08/01/2026: The quality of the products is excellent. A very good place. I'll be back.

22/11/2025: Wow! My girlfriend and I had spotted this restaurant because we saw they hosted live music on Friday nights. Being a musician myself, I made an appointment with the owner to see if she'd be interested in playing. I checked the schedule for the evening of our appointment and saw that an excellent band was booked. So I decided to reserve a table for dinner. Wow! A family atmosphere, fantastic decor, a warm and welcoming place—you immediately feel at ease as soon as you walk in. The owner is very friendly, smiling, and passionate. The service, both waitresses and waiters, is very responsive and friendly. The food... well, that blew me away! As someone who's a real foodie and loves good food, I was in heaven. Worthy of a fine dining establishment. Yes. Homemade, flavorful, perfectly cooked, refined presentation, without being over the top, and always beautifully presented on the plate. And it's good, very, very good. And for me, the value for money is unbeatable. Many places overcharge, especially on wines, but not them. The band was excellent, blending intimacy and talent, with a great atmosphere. I will definitely return to this restaurant. That's for sure. A great address to keep in your daily planner! Thank you to the whole team for this evening, and well done. See you very soon.

23/11/2025: Excellent restaurant with a breathtaking view of Grenoble… However, a minor drawback: the €15 desserts are far too expensive and unjustified! It's a shame, and it might deter future visits…

25/10/2025: Le Pèr’Gras is one of those Grenoble institutions where you enter with enthusiasm, almost fervor, convinced you're experiencing a suspended moment, an exceptional moment worthy of its history. The warm and sincere welcome maintains this promise for a while. The illusion works, like a first-year soufflé: we applaud the goodwill, we forgive the clumsiness... until everything collapses on the plate. To accompany the aperitif, some sausage and cheese rolls. A disconcertingly simple appetizer, suggesting that here, tradition flirts dangerously with the cafeteria. At this rate, next time, I'll book a restaurant at a gastronomic restaurant to enjoy some Pringles: at least it would be perfectly in line with the current inflation rate. The room, quickly overtaken by the hubbub, makes the charm of the first few minutes vanish. The service, friendly but clearly lost in the menu, struggles to answer even the simplest questions: the composition of a dish, the ingredients in a mocktail, the origin of the products. As the hesitations mount, doubt sets in. As for whether the mocktails are made from local produce, no one can say, not even the server, visibly as intrigued as his customers. The dishes arrive unpresented. No announcement, no explanation, as if mystery were meant to replace rigor. But the surprise here isn't tinged with magic. It simply denotes a certain laxity, hardly in keeping with the codes of a restaurant claiming to be gourmet. Faced with food intolerances, particularly lactose, one would have hoped for more attention, even a hint of creativity. Instead of the unsuitable dessert, two modest pieces of cheese, accompanied by wilted grapes, served as an alternative. A makeshift solution, more resigned than inventive. The cuisine, finally, remains adequate, but lacks brilliance. It executes rather than expresses itself, and leaves the palate in a polished neutrality, far from the culinary emotion one expects from a restaurant of this reputation. Do you have to try the most expensive menu to be surprised? If the Harvest menu, at €49 per person, is already barely convincing, how can you be tempted by the Pèr'Gras menu at €73 or €78? The question is worth asking. Then there's the view, sumptuous, sovereign. A breathtaking panorama, which alone justifies the pilgrimage. But in this sublime setting, the meal lacks soul, as if the restaurant, strong in its past, had fallen asleep on its reputation. As it stands, a historic address which would benefit from rediscovering the rigor, precision and creativity that its name still evokes for so many Grenoble residents.

04/01/2026: An incredible place! We had a wonderful time; everything was absolutely delicious, with a special mention for the amazing homemade foie gras by Aurélien: a real gem. The welcome was just perfect, warm and genuine; we felt right at home. A huge thank you to Aurélien and Mathieu for their kindness, professionalism, and the wonderful atmosphere they created. A restaurant you'll want to return to again and again. Go for it without hesitation!

24/11/2025: Eggs poached in red wine sauce to die for... Quality dishes. Excellent value for money.

11/11/2025: A lovely place. Excellent and very friendly welcome. Simple and good choices. The atmosphere is pleasant with original decor. The service is quick. We didn't book and were given a table. We were there off-season. Booking is recommended during peak season.

08/11/2025: We received a very warm welcome and the service was perfect and attentive to the children! We had a very good time.

21/01/2026: Run away, there are better options elsewhere. We went for lunch as a couple on November 1st, 2025, and were very unhappy with the service and the food. It's true it was late, 3 pm, but we were told we could have lunch there. The welcome was very cold, and we felt like we were bothering the manager. We ordered two flank steaks, but there were only two small steaks, one seemingly cut in half for each of us, and no vegetables (as specified when we ordered), just two wilted lettuce leaves. We also had two glasses of Bordeaux (just a tiny bit) and one espresso for €53.30. We're willing to pay, but this was too much. We were given leftovers; we're not garbage. Paying for poor service and bad food? NO WAY. I strongly advise against this establishment.

07/01/2026: Great as usual! 👍 All the servers are friendly and attentive, and the setting is stunning, right in the heart of the city!