Les meilleurs restaurantsde cuisine française

04/12/2025: Secret place with local food, best to order and enjoy Burgundy kitchen, boeuf bourginon, roaster and excellent wine card, family atmosphere, highly recommended 🍷

24/11/2025: Truly my favorite place in France. Everything is perfect. The wines, the delicious food, the location. Love, love, love it!

09/12/2025: Delicious meal, a wonderful experience with a breathtaking view. Our waiter Julien was excellent company. His blend of humor and helpful advice made for a lively dining experience.

28/11/2025: VERY BAD EXPERIENCE WITH THE SOMMELIER We had lunch at this restaurant for a business meeting. After choosing the set menu, the sommelier came over and suggested a white wine. He then presented us with a bottle of Meursault (without showing us the wine list or prices), also suggesting a Saint-Aubin. At this point, it was difficult to refuse his recommendation in front of guests who seemed quite taken with them, especially since the wine list hadn't even been presented to us yet. The result: a bill of €270 for a bottle that was clearly not worth it. Too young, in my opinion.

26/09/2024: Very good Cantalien products in an Aveyron atmosphere, what could be better. Super nice and warm place to discover...

26/09/2024: We had a very nice evening there and the meal (risotto) was delicious! THANKS

22/11/2024: We got some oysters to take away. They were delicious! Too bad we're so far away for the holidays! From bxl😉

18/11/2024: I didn't go there. Stop at Délices Vegetables, very good vegetables and various products.

16/12/2024: Very warm restaurant with top-notch service. The food is excellent and the management is attentive.

16/12/2024: My addiction to frog legs led me to this restaurant with a really charming setting but I was a little disappointed by the somewhat bland parsley frog legs.

25/01/2025: Alain Pegouret is always at the top and will remain so for a long time: demanding, innovative and gourmet cuisine. You can't go wrong, everything is very good and last night the "Duck foie gras and mango, roasted with ginger, Vouvray with spicy pineapple infusion, lime and vanilla" was incredible. Gentle and smiling service. Quick, quick, come back and enjoy this exceptional restaurant in the heart of Île Saint-Louis.

22/01/2025: Two of us came for lunch. Simply perfect! The restaurant is magnificent, the cuisine is delicate and delicious, the service is attentive and smiling... A very nice experience! Thanks to Aurélien who took great care of us!

18/09/2024: Very warm welcome, very friendly staff I had the carp farandole... exceptional! I highly recommend 😌

17/09/2024: everything is perfect; Friendly staff, very good service, not to mention that the fried carp is excellent!

27/01/2025: Excellent restaurant with fresh, quality products straight from Corsica. The small grocery section is a plus! I recommend the porcini risotto which was a real delight. The mixed board to share also serves as a starter and can easily be eaten by 3 people. Delighted, I will come back during my next visit to Marseille!

22/01/2025: If you want to experience the atmosphere of restaurants in Corsica and charcuterie, this place is for you. I recommend the risotto with porcini mushrooms and cold meats, a real delight. The small downside, quite a bit of noise in the glass roof when the restaurant is full.

24/11/2025: Excellent place, the staff are friendly and smiling, and the food is to die for! I highly recommend it!!

17/11/2025: Nothing but positive things to say: friendly staff, fast service, good food, excellent value for money. I highly recommend it!

09/12/2025: Food is always good, plentiful and balanced. The formule menu is excellent value for money. I share it with all my closest friends and whenever someone wants a good meal in a quiet and beautiful location. Great way to get away from the hustle and bustle of le marais

01/12/2025: The restaurant's decor was pleasant, and we enjoyed our meal very much. However, we were given a table on the condition that we vacate it at a specific time due to a later reservation. We readily agreed, but towards the end of our meal, we felt somewhat rushed: a waiter offered us desserts, which were brought to us but then sent back, even though the next customers were already waiting across from us. Knowing we would have to vacate the table, we had planned to finish our lunch elsewhere, but we were disappointed to end our meal with this impression. The meal itself was excellent, but this aspect of service management should be addressed proactively to avoid this type of situation.

16/12/2024: Excellent from A to Z great service and great value for money, well done

15/12/2024: Very good. 5 people. I validate and recommend this restaurant.

15/12/2024: Minimum 10€ credit card The customer SHOULD SELECT THE PAYMENT METHOD! …otherwise we share the transport costs and hourly labor rate. I will send you the invoice next time.

09/12/2024: We were there in March and now again in December. Each time we were very satisfied with the food and especially with the service. The atmosphere is cozy. We will always go there when we are in Paris again.

09/12/2025: A farm-to-table inn where you can eat like you would at the best farm inns... Their Siesskass is definitely top-notch 🏆

08/12/2025: Excellent place recommended by word of mouth... High-quality traditional cuisine at a very affordable price, drinks included. The staff, and especially the owner, were very kind. A big thank you! We'll definitely be back 😊😊

16/12/2024: We had an excellent evening for the 2nd time, a place with great staff and a crazy atmosphere, we ate so well. can't wait to see the photos now!! 😍😍.. thank you for your welcome see you soon.

07/12/2024: Great atmosphere, top service with Alex and for safety, nothing to say with Jean Phi assures!!! Nothing to say just to recommend!!

06/11/2024: Restaurant a fuire le patron une pauvre personne sans coronness pas capable de prendre une commande quand au chef Rochais Bruno pas qui a raté son CPA de cuisine il connaît pas le bio est la bonne cuisine restaurant a fuire industriel vous payer le cadre point barre.

01/10/2024: The place is very beautiful by the river and pleasant. It was autumn and it must be really nice when the weather is nice. The food is well prepared. Nothing to complain about The price of drinks, particularly wine, is rather steep. It seems to be the trendy restaurant in Vichy. This surely explains this I recommend this restaurant and its rum baba