Les meilleurs restaurantsde cuisine française

05/07/2025: Excellent food, friendly and efficient service, what more can I say, except that the owners are adorable. I highly recommend it. 💖

22/06/2025: It was recommended to us...it lived up to its promises. Don't change anything, it's cooked and it's good.

08/03/2026: A trendy and very pleasant spot, complete with shows and talks. It's a shame the food is rather basic and uninteresting. Nevertheless, the place is worth a visit for the atmosphere!

06/03/2026: A unique place where culture is experienced up close and unpretentious. The Gazette Café offers intimate, high-quality concerts with carefully designed acoustics and a genuine connection to the artists. Here, you listen, you feel, you share. The photo exhibitions—like “Black (and White) Music”—showcase the attention paid to highlighting the artists and their perspectives. The atmosphere is warm, the welcome is simple and genuine, and you immediately feel at ease. An ideal place to enjoy a concert without stress, discover new talent, and spend an authentic evening. A wonderful cultural destination in Montpellier.

07/03/2026: The prices are reasonable, the food is excellent, and above all, the waiters (Sahid) and a lady are incredibly friendly, attentive, and kind ☺️☺️ I can't wait to come back, see you soon!

22/02/2026: Quick service, friendly waiter. Meals served on a hot stone grill. High-quality French lamb. The portions are generous; I didn't have dessert.

24/02/2026: Very nice place with good food and warm atmosphere. The pub downstairs is not bad either.

24/02/2026: Lovely place in the slope in Les Arcs 1950. They had gluten free pasta which was delicious. The services were also really good!

13/02/2026: Perfect! My choice of fish was deliciously cooked, the petit fours were excellent, and the setting was idyllic despite the rain. I highly recommend it.

08/02/2026: The restaurant owner isn't going to like my opening comment, but we found the restaurant a bit pricey. However, he'll love this: it was EXCELLENT. Starting with the amuse-bouche of bonito (a type of tuna) and pomelo. A very well-executed delight. And my monkfish was perfect! I thoroughly enjoyed it. A very good mention for the dessert as well. It's just a shame the price is a bit high compared to other establishments, but still a great place. On the Corniche, an iconic location with a magnificent view. The bouillabaisse was of exceptional quality. If the waiter had been friendlier, it would have been perfect! A true gem in Marseille! I enjoyed an exceptional bouillabaisse, full of flavor and freshness. All this with a breathtaking view of the sea and warm service. Thank you to the whole team. Beautiful evening view of the ocean, with the Château d'If in the background. If the Count of Monte Cristo had been served the Peron version of bouillabaisse every day, he would have gone mad within a week. The bouillabaisse—one of the menu's main selling points—is literally inedible. We both managed to get through about a third of what was served, which wasn't even that large a portion. Just two massive problems: the soup and the fish (oh, and also the tasteless rouille). The soup had such an intense, narrow, dark, and balanced bitter flavor that you couldn't eat more than about four spoonfuls. If it had been served as a small, bite-sized amuse-bouche, it would have been interesting, but as the main broth for the bouillabaisse, it was dreadful (and I say this as someone who cooks seriously and often makes very intense flavors). Then there was the fish—grossly overcooked, every piece dry and mushy. A few days later, we went to Michel's to get some bouillabaisse, hoping to salvage our faith in bouillabaisse—I'm so glad I did, it's *incredible* bouillabaisse—go to Michel's instead. We are outraged by this "dishonest" review. We ate in an incredible place, with a panoramic sea view. Everything was delicious from start to finish. It's a family-run restaurant that I highly recommend. The cuisine is light, refined, and excellent. The setting is magical. There was only one drawback: we had a reservation for 9 pm. Knowing there's only one seating, we arrived at 8:30 pm thinking we'd have a drink before dinner. The table was ready. They seated us, making it clear we had arrived too early. The first course wasn't served until 9:15 pm... a wait of 1 hour and 15 minutes. The customer is far from being king.... Exceptional setting, breathtaking sea view, very refined cuisine....a truly excellent restaurant that I recommend without hesitation. What a wonderful experience our first dinner at Peron was! We were visiting a lovely friend in Marseille for two days, and we needed a unique place, one that reflected her personality, to have an unforgettable evening... and that's exactly what we found! Everything came together perfectly: the setting, the atmosphere, the professionalism, the advice, the kindness, the humor of the staff... and the incredible flavors we found on our plates that evening. From the appetizer to the dessert, including the Domaine Mas des Armes white wine, everything was fabulous: the bluefin tuna, the monkfish, the baby squid, etc., etc.... Furthermore, we had booked our table well in advance, and what a pleasure it was to be front and center to admire the magnificent sunset with a glass of Champagne in hand. When gastronomy and expertise are on point, we can occasionally indulge in a little treat to delight our taste buds... Once again, thank you so much...!!!!

14/02/2026: Fantastic! Delicious! Very friendly. I'll definitely do it again.

08/02/2026: A wonderful experience with friends. A delightful culinary discovery in a friendly atmosphere and a beautiful setting. The service was very professional. A great place. Highly recommended.

21/02/2026: A superb stop on our journey, a lively and welcoming place, and they were incredibly accommodating with the services offered, thank you so much!!

25/11/2025: I was in charge of finding a restaurant for our annual weekend getaway with friends, and I chose this inn. I'd seen a report about it on France 3, which had really piqued my interest. There were eight of us, and we all agreed! A lovely inn with a fantastic team offering a minimalist menu, but the dishes are beautiful, colorful, and delicious! Well done, and thank you for introducing us to new flavors. Here is the link to the report: https://www.google.com/url?sa=t&source=video&cd=&ved=2ahUKEwjPi6XhnfSQAxWYVaQEHcQlJUUQo7QBegQIDhAF&url=https%3A%2F%2Fwww.facebook.com%2Ffrance3rhonealpes%2Fvideos%2Fauberge-de-boffres%2F1726367354580359%2F&usg=AOvVaw2QJ92u2bKWJnDHQkiAAdsK&opi=89978449

23/02/2026: Everything was good, the owner was very friendly

03/01/2026: A very nice place to eat a very good kebab. The staff are very welcoming and friendly. The food is very good and the bread is wonderful.

11/02/2026: Perfect 👍🏻 Responsive, friendly, helpful, and above all, fast, just what I needed. Domingos is super nice and efficient, a colleague to keep.

10/02/2026: Warm atmosphere, I recommend it

29/01/2026: The dishes were well-cooked and nicely presented, but beware of inaccurate descriptions on the menu board. For example, an avocado with tuna was listed as mixed with smoked salmon, and a chocolate and citrus cake turned out to be just a kiwi and citrus cake with a scoop of chocolate ice cream. This really spoiled the experience.

27/01/2026: Good, but not exceptional. Value for money... average.

14/02/2026: Thank you to the team at the Relais Chantovent restaurant who were so accommodating. We had a wonderful time thanks to their exceptional cuisine and professionalism.

28/12/2025: A very nice and delicious restaurant. A very pleasant and warm welcome.

23/02/2026: This is the fourth time we've been to this restaurant and we're always very warmly welcomed. The staff are super friendly, the dishes from appetizer to dessert (we had an appetizer, main course, and dessert) were very good and generous, with beautiful presentation. Just one small remark: the tables are a little close together, lacking privacy. You can go there without hesitation; you won't be disappointed.

23/02/2026: Very pleasant restaurant, attentive staff, delicious food... I highly recommend it!

23/02/2026: A wonderful discovery at the entrance to Riquewihr. Tucked away at the end of a quiet alley, this restaurant offers refined and delicious cuisine, with generous portions and high-quality ingredients. The setting is charming and the building itself is definitely worth a visit. Just one small drawback: it wasn't very warm. We had a very pleasant time and will certainly be back!

05/01/2026: Typical Alsatian atmosphere. The vegetarian menu is very popular, as is the children's dish. The dishes are revisited and balanced, with attention to flavor. Very friendly staff. Centrally located, but slightly out of the way, making it very quiet. Recommended.

21/02/2026: The meal was of very high quality; we were at the Académie du Maine, and everyone was delighted. This restaurant will become the preferred dining spot for this prestigious cultural and scholarly association. Thank you to the manager who did everything to ensure we had an excellent culinary experience.

07/02/2026: We arrived unexpectedly and without knowing anything about the restaurant. We had an excellent dinner, the service was impeccable, and the kitchen kept up a pace that many restaurants should emulate. Thank you for this wonderful culinary experience.

21/02/2026: It used to be a reliable choice, but that's no longer the case. Be aware that the menu online is not the one offered in the restaurant. It's more expensive and the dishes are less elaborate. It's still good, but nothing special. The dishes are barely hot enough. The Parmentier tastes good with plenty of duck, but there's hardly enough mashed potato. The truffle mashed potato is also very good, but there's too much truffle, which overwhelms the flavor of the fish.

13/02/2026: Excellent value for money. Excellent service.