Les meilleurs restaurantsde cuisine française

20/05/2026: A great place to discover near Part-Dieu station; we had a very good and quick meal before catching our train.

29/04/2026: Great food, a pleasant family meal, I recommend the homemade desserts!

26/04/2026: We couldn't even get in for a drink because of the bouncer's attitude. He was arrogant and unpleasant; did the guy think he was a bouncer in Saint-Tropez? And the best part is, he's not even from the area… for a bar frequented only by locals, it's quite funny… I only advise against going there because of the bouncer's attitude.

02/04/2026: Thank you very much from Bizkaia!

07/05/2026: Such an amazing food! We picked this restaurant because it’s really close to the hotel we stayed at. However, we were mesmerized by how scrumptious the food was. The atmosphere was very cozy like you were eating at a friend’s or family member’s place. The service was amazing, nice but not too pretentious. We started at this restaurant and so far for the whole trip this restaurant still reminded our favorite.

06/05/2026: A lovely local restaurant run by a father and son team, serving traditional French food. A simple menu, wine by the pichet, great value, and delicious. It feels like going back 50 years and it's well worth a visit if you want to see and enjoy a "real" French restaurant. I hope it's still here in another 50 years!

24/04/2026: We left very satisfied with the welcome, the food we enjoyed, and the attentive service.

24/04/2026: A very warm welcome and excellent service. Fantastic atmosphere and decor. And delicious food. Nothing to complain about, everything was perfect, a great place we will definitely return to. Best of luck to you.

16/04/2026: While passing through your region, we thoroughly enjoyed your frangipane-filled specialty. Bravo! 😋

28/03/2026: Absolutely delicious. Bread, pastries, pizza—everything is excellent, but... the absolute best... their Brie au Kirsch 😍😍 The best since it's no longer available in Kaysersberg! Bravo and thank you!

22/05/2026: Sarah was super nice and friendly!

21/05/2026: A huge thank you to Maelys for her fabulous service and hospitality!!

23/05/2026: The food is always excellent, the oysters are delicious (this time of year), and the service is pleasant. The atmosphere and setting are uniquely beautiful.

23/05/2026: Excellent, perfect service, friendly staff, and a beautiful setting. A great place to eat.

27/05/2026: From aperitif to dessert, everything was perfect. Excellent cuisine with top-quality ingredients. The dishes were full of flavor and beautifully presented. Bravo to the chef (your asparagus was delicious!), as was everything else. Thank you to the owner for her warm welcome and excellent service. Best wishes to you all. Visited May 27th with family.

10/05/2026: A wonderful experience. We chose the €36 menu and everything was delicious. As an amuse-bouche, we were offered a creamy asparagus soup and delightful little gougères. The farm egg with artichoke was excellent, as was the beef with gribiche sauce. The service was top-notch, professional, and pleasant. I highly recommend it.

19/04/2026: A magical and delightful interlude An absolutely timeless experience at Le Nez Rouge. What strikes you first is the exceptional quality of the food. Each dish is prepared with incredible finesse, offering subtle flavors and meticulous presentation that delight the palate. It's a cuisine of precision that truly showcases the ingredients. But the real highlight is the ambiance: the candlelit dinner in the evening transforms everything. It creates an intimate and warm atmosphere that elevates the experience. A perfect setting for an exceptional evening. A rare gem that I highly recommend!

28/03/2026: My dear Thierry, it was with joy, yet heavy hearts, that we were by your side for this final service after so many years of excellence, during which you delighted so many guests, and not just any guests! Your establishment was undoubtedly one of the very best in Le Mans and the surrounding area! Once again, you shared your art with us and, as always, you delighted our palates. Thank you and congratulations for your consistency and your ever-present good humor! The time for your well-deserved rest is coming, and we will soon have the immense pleasure of getting together again for a drink in La Turballe or La Baule to talk about your "new life"! See you very soon, The Loriquet Family. Goodbye, farewell, goodbye!

15/06/2026: Very nice little hotel, we recommend it.

15/06/2026: Just for breakfast on the road, two motorcyclists. Great welcome, great place, also a good spot for motorcyclists. Thanks to the establishment.

10/05/2026: An excellent culinary experience. A passionate waiter and very professional owners.

03/05/2026: What more can I add? The praise from our customers speaks for itself. The excellent welcome from a professional waiter, who explains the ingredients of each dish without being intrusive, makes all the difference. Authentic and expertly prepared cuisine, perfect presentation. The dishes are accompanied by sublime sauces. The chef uses local products. A significant advantage in terms of value for money. The young Chef Bastien is a star; friendly and attentive, he comes to say a few words to the customers before we leave, a lovely touch. Our evening was a delight that we will definitely repeat. For those who don't know, Chef Bastien hosts a truffle dinner evening in January (he doesn't skimp on the truffles). Absolutely divine! You have to book as early as December. This year, we were lucky that, given the overwhelming number of calls, he organized another evening. So, just to be safe, I set a reminder for a reservation in December 2026.

25/04/2026: Excellent service, friendly staff, nothing to complain about 👍.

22/04/2026: Excellent restaurant! The galettes and crêpes were delicious, generously filled, and made with quality ingredients. The service was top-notch, quick, and very pleasant. I highly recommend it!

27/05/2026: Friendly welcome, very nice setting. Our friends said the burgers were very good. One small drawback: too much dressing on the salads; we couldn't finish them because of the excess.

26/05/2026: I had a great experience with the very friendly staff and the food was absolutely top-notch.

05/06/2026: Finally, a proper plate of vegetables, prepared exactly as you ask! Seasonal produce. And a great atmosphere!

31/05/2026: A wonderful culinary experience. The dishes were excellent, the value for money was unbeatable, and the staff was incredibly attentive. I will definitely be back. Bravo!

28/05/2026: We ordered kidneys and pasta with mushrooms and pork. Both dishes were AMAZING!!!

28/05/2026: Amazing food all cooked on the fire that you’ll see when you arrive at the restaurant. The staff was really friendly. I’d highly recommend visiting this place when you’re in Bordeaux