Les meilleurs restaurantsde cuisine française

06/03/2026: Always a treat in this restaurant

29/01/2026: A small, unpretentious, and very down-to-earth place. I had a very, very good meal; the traditional cuisine was excellent. I highly recommend it.

01/02/2026: A magnificent place, we were very well received and given excellent advice on both the choice of food and wines, we will return with great pleasure, thank you for this delicious gastronomic experience.

31/01/2026: The best place in the area. Everything is perfect: the setting, the staff, and the quality of the food. Highly recommended! Well done to everyone. Nathalie and Rodolphe

14/03/2026: I went there to check it out and I'll gladly go back. It was a great find; the staff were pleasant and smiling, and always happy to offer advice. The dishes were made with good, fresh ingredients and beautifully presented. The fish we had was excellent. We'll definitely be back, and with the family this time.

01/03/2026: The service was impeccable: attentive, friendly, and perfectly paced, like a well-oiled little choreography. A special thank you to Tiphaine, but also to Jérôme, despite our son's insistence on vanilla ice cream since there's no chocolate! 😉 As for the food, each dish was a true delight: generous, flavorful, and beautifully presented. You can taste the care and passion in every bite. In short, a flawless experience from the first welcome to the last cup of coffee. We will definitely be back! 🍽️✨

02/01/2026: "We are Canadian tourists and, after a week in Corsica, this is by far our best restaurant experience so far. The restaurant is located on the square, the setting is beautiful. The service and the food are incredible. I highly recommend it!"

02/12/2025: Restaurant on the beach, practically with its feet in the water. Delicious and affordable, with friendly service.

16/11/2025: A fantastic evening, thank you so much for the warm welcome and lovely atmosphere. The crepes were sublime, thank you to the chef, see you soon!

12/11/2025: A wonderful time! The aperitif was original (lemonade/amber rum), the food was excellent, including Norwegian flatbreads accompanied by a bottle of very good quality sweet cider 👍, and to finish, two gourmet coffees with three mini crepes and three small pots of sauce (salted caramel, Nutella, and jam). Moreover, the value for money was very good. We will definitely return. Thank you.

13/03/2026: Always a treat in this restaurant

30/01/2026: Perfect, excellent food and service

07/03/2026: We called the waiters to take our order, but they didn't come. We waited a little while, but that's beside the point. What really disappointed us was the food. All the mussels were prepared with a marinara base, meaning they were cooked with wine. If, like me, you choose a different mussel recipe because you don't drink wine, you won't be warned, and you'll end up eating mussels mariniere that are very lightly seasoned. I ordered mussels with Époisses cheese, and the cheese was practically nonexistent. I'm still looking for it. My friends ordered other types of mussels. The same thing happened to everyone: a marinara base with almost no cheese or curry. I don't understand the point of offering mussels with other flavors if they're all prepared with a marinara base and don't have the expected taste...

08/02/2026: Great establishment, fantastic owner and perfect service

24/01/2026: Several visits, all equally enjoyable! Good food with excellent value for money and attentive, friendly service.

23/01/2026: I come to the golf course restaurant regularly and it's always a pleasure. Whether it's for a coffee or a meal, it's always delicious, the welcome is warm, and I always have a very pleasant time… Thank you to the whole team!

23/01/2026: Highly recommended. Very good and generous portions. Very friendly staff.

21/01/2026: Regular customer and never disappointed

14/02/2026: Superb, as usual, a real treat, always well-served, an exceptional Valentine's Day menu. Thank you for everything.

06/02/2026: Perfect room and restaurant for a stopover

21/02/2026: The pastries weren't anything special. The products didn't live up to the establishment's location. The service was very rushed. The place is very pretty but too touristy. You can tell it's a money-making machine. What a shame.

20/02/2026: Very warm welcome, pleasant service, cheerful atmosphere. A little disappointed by the profiteroles, which were supposedly exceptional but were quite ordinary; the choux pastry lacked freshness.

17/12/2025: I arrived at 9 pm and was able to shower and eat with a wonderful welcome. (Top-notch meal, fast service, pleasant and friendly welcome) I highly recommend Les 2 Frères. Thank you team! ✌️

11/12/2025: If you want to go with family, friends, or even for a birthday or celebration meal, I highly recommend it. The staff is super friendly, and all the dishes are made with a variety of high-quality ingredients...it deserves its 5 stars 😊

17/12/2025: A very good village bistro. It's more like a brasserie. On certain days, let Chef Blandine tempt you with an Asian or Indian twist. Otherwise, there's their traditional vegetarian main course with a choice of savory tarts to accompany it. Feeling peckish? Try a starter and finish with a gourmet coffee. The set menu is €20 on weekdays (starter + main + coffee) or €21 (main + dessert + coffee). The staff is pleasant and smiling. Amandine, Antoine, and Florian, the three owners, are fantastic. It's ideal for an aperitif on Sundays after the Reillanne market. On Friday evenings at 10 pm, there's a free concert; you just pay for your drinks. On Saturday evenings, there's occasional entertainment such as Kino or Lâcher de mots (a storytelling event). In the morning, enjoy a coffee with the cookie or financier of the day. Around midday, have an aperitif accompanied by the delicious aromas of freshly cooked food. There's a sunny terrace, shaded in the summer, perfect for ice cream or tea (a wide selection, including herbal teas). In winter, relax on the padded bench by the warm stove, reading the local paper, listening to music, or chatting with the regulars. To finish off the day, why not check out the current exhibition or play a game of pool for €1? And new this year: brunch for €16 or €20 on Saturday, December 20, 2025, to help you recover from the old lady's concert and hangover.

10/11/2025: We had a very good meal, good value for money. The chocolate fondant was excellent.

26/01/2026: We did our wedding day in that restaurant. The place is just beautiful, the food is excellent and the people working there are very professional and super sweet ! We strongly recommand this restaurant. Best burrata pizzas of Paris ! To the staff : thank you so much for your kindness and for the good work you did for this special day for us ❤️❤️

20/01/2026: A solo meal, but a perfect one nonetheless. Very pleasant atmosphere, beautifully presented dishes, impeccable service, and very reasonable prices for both food and wine.