Les meilleurs restaurantsde cuisine française

04/04/2026: Simply a delight, top-notch service, a very pleasant atmosphere, and the Dubai chocolate tart was absolutely divine. Bravo to the whole team.

05/02/2026: We came on Wednesday evening, February 4th. There were three of us friends, and we had a great time at this establishment. We recommend it for its ambiance and refined dishes at very reasonable prices. The staff is very friendly, attentive, and professional. We will definitely return and highly recommend this restaurant.

29/04/2026: Great place! We had a wonderful meal! Excellent service

29/04/2026: A very nice restaurant in the center of Tours on the lively Rue Colbert. The food is good, well-balanced and delicately prepared, preserving the flavor of the quality ingredients. I'm not giving it five stars because, despite the very kind staff, who even allowed us to bring a birthday cake (service charge of €3.50 per person), the service was a bit slow. Upon our arrival, since we hadn't had an aperitif, no one brought us water or a small entree, unlike at other restaurants we've been to. Overall, however, I'd recommend it because the evening was, in any case, pleasant.

19/04/2026: A wonderful culinary experience at Jacques' workshop.

17/04/2026: A very pleasant surprise for this restaurant, which is admittedly located in an industrial area, but whose quality of food and service are well worth the detour!

08/04/2026: The food was amazing, truly authentic and portion size was just right. We ordered the snails and onion soup as starters to share, and they were fantastic. The person serving us, Gerant, was very polite and friendly, and recommended to use the bread to soak up the flavours from the snails dish: wonderful taste! As for the onion soup, it was delicious and unlike any other we had previously tasted. Our main meals were all succulent and amazing - cooked to perfection, and it’s worth mentioning the prices fit the portions perfectly! The veal dish was especially phenomenal according to my wife - crisp outside and tender, moist and juicy within. My daughter was also quick to praise the daily special of the lamb shoulder - delectable, astoundingly tender, and a delight to the eyes and mouth. Overall, I would highly recommend this place to anyone who wants to experience authentic French cuisine.

01/04/2026: We had a delicious dinner for a family of 5. Beautiful space and wonderful service. The food was very good!

07/04/2026: Very delicious food, the service is amazing, pleasant workers. And it stays in a busy street, it's nice to see the environment

14/03/2026: Always a warm welcome from Khan. Fast and high-quality service with a great selection.

26/04/2026: For the pig festival, among other things, a truly wonderful culinary experience, a fantastic team, a great atmosphere, and attentive service just the way we like it. It's an address I highly recommend.

22/04/2026: Excellent service, fresh products, a real treat for the taste buds, everything is delicious from start to finish.

06/03/2026: Phenomenal experience! The staff were attentive, Food incredible and wine pairings delicious.

06/03/2026: A Michelin star, a magnificent dining room, beautiful glassware, and silver cutlery. Dinner promised to be a wonderful Valentine's Day! However, it was marred by several missteps. The cuisine was certainly creative, but stingy, using simple, inexpensive ingredients for four out of the six courses, and the desserts were disappointing. The cheese platter was excellent, though, and we didn't refuse it given the meager portions. From the very first bite, we encountered an ingredient we had specifically requested be avoided (in which case, why ask us a few days prior?), the wines were poor value for money, and the desserts were bland and uninspiring. Two members of staff were arrogant. Also worth noting: the only restroom in the establishment offered only cold water for handwashing. Only the chef seemed honest, although he was surprised that we weren't particularly impressed by some of the dishes. We expect better from this "starred" establishment, which would do well to improve. There are few reviews on Google, but I'm making the effort to prevent some people from having this very disappointing experience in the capital of French gastronomy!

14/04/2026: I've been going there for several years and have never been disappointed. Most recently, for Easter Monday, the menu was excellent.

09/04/2026: Excellent restaurant! The cuisine was refined and of very high quality. We chose the €40 set menu. The service was quick and the staff were charming and attentive. Good value for money. Just one small drawback: the acoustics of the dining room—a little too noisy for our taste. (4 stars for the ambiance!) But we promise, we'll gladly return!

30/03/2026: Sunday brunch is great! The price is reasonable, and the atmosphere is calm and friendly.

26/03/2026: A very pleasant Sunday brunch, quality cuisine and interesting do-it-yourself activities.

19/04/2026: Excellent crêperie, very original and very good galettes.

18/04/2026: Delicious crepes, friendly waiter

28/03/2026: A wonderful discovery! The cuisine is refined, with carefully crafted flavors and excellent service.

27/03/2026: I went yesterday with my friends and we received a lovely and warm welcome. The meal was delicious, and the presentation of the dishes was impeccable and beautiful. The prices were also reasonable. Of course, we'll be back, and it's a place I highly recommend. Thank you so much!

19/04/2026: Really good breakfast and an even better experience thanks to the staff. They were incredibly friendly, attentive and made you feel welcome straight away. Cozy atmosphere and a perfect place to start the day. Definitely recommended!

16/04/2026: One of the better places for breakfast/brunch around town with affordable pricing. Pancakes were nice and fluffy, blends well with the bacon & sides. Friendly service with comfortable seating area. Highly recommended!!

27/03/2026: Given the rave reviews, we expected better. For the price, there weren't any expensive basic ingredients; what we got was cabbage in every conceivable form...you have to like cabbage... However, the starter deserves a very good mention, and the undeniable skill in flavoring is evident in the dishes, but nothing truly "wow." The waiters' pompous, machine-gun-like recitation of the rare spices and herbs in the verrines adds nothing, since it's all forgotten during the tasting...a small menu would have sufficed. The dessert on the set menu included kiwi (not mentioned on the menu), and when I told the waiter I was allergic, he practically yelled at me for not mentioning it...I must admit, I didn't think of it, as it's very rare in desserts, and I wasn't the only one in the room with a kiwi allergy...the chef and his team made a different dessert. Perhaps we just had bad luck with the cabbage theme. This Michelin-starred restaurant wasn't to our taste.

19/03/2026: Clearly one of the best Michelin-starred restaurants in the region. Incredible work with vegetables, original flavor combinations, and a very refined sense of aesthetics. The attentive, responsive, and very flexible service. They were able to adapt to some challenging constraints. Great place, thank you.

18/04/2026: A wonderful experience! A varied menu, excellent food, and top-notch service. Thank you, Enzo! Highly recommended!

17/04/2026: We had a wonderful time being served by Enzo. Both the cocktails and the food were delicious; I highly recommend it!

24/04/2026: A very good experience, excellent service (Oceane)

24/04/2026: Océane's service was top-notch!