Les meilleurs restaurantsde cuisine française

21/07/2026: Friendly and good service and delicious food. Highly recommended.

10/07/2026: A superb dinner: - Tagliatelle with shrimp and scallops in a crayfish sauce. - Pistachio and chocolate dacquoise. In both cases, the cuisine was refined and generous. Many thanks to the chef and the entire team...

29/07/2026: Lovely shaded atmosphere on the terrace. Quality food and pleasant service. I recommend this restaurant.

19/07/2026: A delightful discovery. Charming location, but not easily visible. If you're unfamiliar with the town, the restaurant is hard to spot. Pleasant welcome, varied menu, refined cuisine.

14/08/2026: A little disappointed by this restaurant. A good variety of dishes, but not very original and the seasoning was a bit weak. Also, we had a reservation and still ended up inside despite it being 25°C outside because the terrace was full... And there were only three desserts left on the menu... What a shame.

13/08/2026: An authentic place not to be missed, the oldest restaurant in Saint Sorlin. I had read that the welcome was quirky, and I wasn't disappointed. It's warm and fun at the same time; you immediately feel at ease. The cuisine is prepared with quality ingredients. A wonderful discovery! My daughter will long remember her chocolate mousse, and we'll cherish the génépi we shared with the team at the end of our meal!

29/07/2026: Bistronomica More than just a visit, a truly memorable experience. From reservation to payment, we received a wonderfully warm welcome, with helpful staff and genuine hospitality. We wholeheartedly recommend this restaurant, which is already a landmark in Segré. The chicken, the chicken, THE CHICKEN… absolutely incredible, without a doubt the best we've ever had. Thank you so much for your expertise and professionalism. See you very soon!

08/07/2026: We'll definitely be back. Fast service, friendly staff, and the food was fantastic – kudos to the chef!

13/07/2026: 😄💗 If you appreciate kindness, politeness, simplicity, a good meal, and a lovely terrace, then you've come to the right place 🥰 Mathilde, a lovely and charming young woman, welcomes you with a genuine smile—"a truly wonderful person"—and her father is in the kitchen. Bravo to you both, and much respect! Thank you, Philippe Gonon and Marie Claire Ereno.

21/06/2026: Fantastic!!! We booked by phone, the welcome was very pleasant, and the waitress was charming and efficient. The portions were very generous, and everything was excellent. The owner offered aperitifs to all the dads present. In short, a little restaurant just the way we like them. We highly recommend it. Thank you so much to the whole team. P.S. I suggest you try L'Assiette Râpée.

09/07/2026: Just perfect food and taste… delicious sauce yuzu

08/07/2026: A good time. Efficient service.

12/04/2026: We had lunch there, just the two of us. The steak tartare was good, and so was the burger. However, we waited incredibly long; other tables were served well before us. It was probably a logistical hiccup, but it did spoil the experience a bit. The waiter was friendly. The waitress, not so much.

08/04/2026: First and last time… I ordered salmon à la carte… the vegetables were bland, just boiled in water without salt… completely uninteresting

09/07/2026: Very friendly welcome, very good meal and fairly quick service.

08/06/2026: Excellent discovery, fantastic atmosphere with Alizée, the team is incredibly attentive. The singers gave a superb performance during the competition.

25/07/2026: Quick service, friendly servers. Great cocktail and sharing platter menu. Mario keeps the party going while the others work! 👏🏻

30/06/2026: ⭐⭐⭐⭐⭐ Fantastic experience! The bar is warm and inviting, with a friendly atmosphere where you immediately feel at ease. The staff is welcoming, smiling, and always in a good mood. The drinks are excellent, the prices are reasonable, and the service is quick. It's the perfect place to spend quality time with friends or family. I will definitely be back and highly recommend it!

27/07/2026: The restaurant lives up to its name. Excellent value for money. Note that the weekend set menu is €38, but you can also order à la carte burgers or pizzas.

22/07/2026: What a warm welcome we received in Saint-Vincent-de-Connezac! The hosts were attentive and friendly, and everything was provided for our comfort. The property is easy to find and there is ample parking.

15/05/2026: I came to Paris for my birthday and to Casimir. What a great decision and what an evening! It's the very essence of a neighborhood bistro with impressively high-quality cuisine. The beef Wellington was melt-in-your-mouth tender, the fish perfect, and in every dish, the sauces and accompanying vegetables were superb. I must also mention the warm welcome (we felt like locals) and the excellent wine recommendations (not always steered towards the most expensive bottles, but rather towards sublime pairings).

15/05/2026: I went to Casimir's the day before yesterday with a friend, and we had a wonderful time. We often get together for a good meal. The food was excellent from start to finish, with a special mention for the stuffed cabbage, which was simply the best we've ever had. All the dishes are homemade, and it really shows. The service was fantastic: we had a great time laughing together, but also with the staff, who were radiant, warm, and full of good cheer. A special mention also goes to the wine list, which is very well-stocked and features some excellent selections. Our only regret: not having tried the Beef Wellington… but that will definitely be for next time. And to top it all off, we were even offered a complimentary digestif at the end of the meal. One thing is for sure: we'll be back.

30/07/2026: Great pizza menu. Always excellent and very generously topped.

26/07/2026: Very pleasant welcome and service. Delicious pizzas with generous toppings. Always a great time.

12/06/2026: Great food, great service! Just the dessert (brookie) was a little overcooked.

11/06/2026: Frankly, our evening was a complete disappointment. The food was simply not up to par. The steak was disarmingly bland, served alongside a salad reduced to three sad-looking leaves with absolutely no dressing. The fries were cooked to a very questionable degree, and the bread was stale. A truly disappointing culinary experience.

06/08/2026: The food was excellent! And the service was very good.

06/08/2026: We came to celebrate my friend's birthday and had an exceptional time! From the moment we walked in, we were immersed in the world of truffles thanks to the aroma that immediately set the mood. The little shop at the entrance was also a real bonus, with beautiful, high-quality truffle products. A huge thank you to Ange, our server, who was lovely and offered excellent advice throughout the meal. The dishes she recommended were simply superb (especially the risotto!). Truffles can sometimes be overpowering when used in the wrong proportions, but here everything was perfectly executed. Each dish was balanced and showcased the truffle without ever being too much. Special mention goes to the truffle tiramisu, which might sound surprising but was absolutely delicious and incredibly well-balanced. Finally, I must thank Abou, the chef, who does a remarkable job. You can taste all the passion he puts into his dishes, and his smile and the pleasure he takes in seeing his customers happy make the experience even more enjoyable. Thank you for this wonderful time. We will definitely be back!

13/06/2026: Very nice restaurant, the dishes were very good (duck breast + dessert) and the service was fast.

10/06/2026: Nice place, good food for a casual evening We had an excellent dinner. The entrecote was excellent (the only flaw was the chopped onion on top instead of coarse salt). Nice place, good service. Overall, a great experience (the only flaw: the desserts could be improved).