Les meilleurs restaurantsde cuisine française

17/01/2026: A wonderful experience, original, delicious, and refined dishes. A superb evening of tasting.

04/01/2026: Original, inventive and delicious, we love it!

07/12/2025: A lovely and charming place, delicious food, a warm welcome, thank you so much! ☺️

05/12/2025: Excellent restaurant, fast and very professional service; you can tell there are many regulars among the customers. The food was impeccable: experimental and harmonious blend of flavors.

22/01/2026: A restaurant that's definitely worth the detour! The food is excellent! The atmosphere is lovely too! If I'm ever back in Amboise, I'll definitely return!

13/01/2026: After being given a last-minute welcome at the 2025 Fête de la Musique, we returned and were greeted by Karen and Jonathan, who served us inventive and perfectly executed fusion cuisine. We thoroughly enjoyed our meal and can't wait to go back! Congratulations, Karen and Jonathan!

07/07/2025: Very friendly owner who allowed us to choose our wine after a tasting. Very good octopus salad with lots of daily vegetables, carefully prepared. Enjoy the terrace if the weather permits. Authentic village.

03/07/2025: Chance does things well. An unexpected stop in this magnificent village, and what's more, we enjoy an excellent meal, served with genuine kindness. Thank you for everything, madam, sir.

12/12/2025: Hello, The setting (exposed stone walls) is magnificent, but in fact, everything is magnificent: the meats and fish are perfectly cooked and the sauces are delicious. The wine recommendations were excellent, and the service was pleasant and friendly; you immediately feel pampered. Why pay as much or even more elsewhere for lesser quality? We will definitely return to this delightful restaurant.

07/12/2025: A magnificent setting, cuisine and dishes worthy of the finest restaurants. A fantastic evening with colleagues to celebrate the end of the year, and impeccable service. Thank you!

02/07/2025: Really great, very good main course and dessert. I recommend it. I'll come back when the temperatures are cooler for the outdoor area (superbly designed setting). See you soon.

23/06/2025: Had a nice meal on the terrace among the French. There was a DJ playing music, probably because it was the weekend. The food was good, the service could have been faster. Not expensive.

17/01/2026: A wonderful experience! The food, service, and venue were all top-notch. Thank you!

18/12/2025: Shhh... This charming place is all about excellence... What beautiful work in the kitchen... Not a single false note... Research... Love for the craft... You can feel it from the very beginning of the feast, from the artful presentation of the dishes served... A warm welcome, service in perfect harmony between the food and wine. Excellent wine recommendations. And all this for a very reasonable price... Thank you for this discovery, recommended by Stephanie, our host... We will return with great pleasure... Jean Claude and Agnès Murol 63790

10/07/2025: Although the price is high and the quantities modest, the taste is exceptional.

09/07/2025: Small but nice, and the food was really good! Since we were there with about 20 people, we naturally had a reservation.

11/12/2025: Excellent wood pigeon meal! Top-notch welcome and service!

03/12/2025: The view is magnificent, and the meal and service were impeccable. Recommended

19/01/2026: Taste-wise: inventive cuisine, subtle flavors, a delight for the palate. A prestigious wine cellar: thankfully, some "accessible" prices and the option of wine by the glass, a welcome touch. Our experience: - with a bottle of white Sancerre and a glass of red to accompany game and cheese: it was perfect. Thank you to the sommelier for his recommendations. - with the Epicurean menu, although we were enthusiastic about the flavors, it did raise a few regrets: personally, I would have preferred the cheese, which wasn't included in the menu, and slightly larger portions of fish and game. My partner, who doesn't eat cheese, was offered an extra dessert (from another menu), without being offered any other choice or the option to have nothing. - The dining room, divided into several areas, offers a degree of privacy but is a bit noisy (all the tables were occupied on this Sunday lunchtime). The decor is a little cold, in my opinion (modern round marble tables without tablecloths). I will probably return to try another menu and the weekday lunch menu during the warmer months to complete my review. For now, it's a good restaurant that I recommend.

18/01/2026: I regularly eat at this restaurant, and it's really good. The service is pleasant and attentive. The sommelier is passionate. It's a pleasure to see him. It would be nice to see the chef make a round of the tables at the end of service to greet the guests. A reliable choice in the area.

26/01/2026: La Soï is a small, cozy little place where they specialize entirely in tarte flambée… and how! What you see is what you get: a warm, cozy bar with high and low tables, people relaxing at the bar, and an extremely charming host who caters to everyone's every need. The tarte flambée was delicious and left us wanting more. The recommended dry Riesling was also excellent. We're so glad we stopped in and will definitely be back!

26/01/2026: An exciting little restaurant, delicious tarte flambée and good wines.

12/12/2025: A true delight for both the taste buds and the eyes, impeccable service!

12/12/2025: These ice creams are like sweet caresses, capable of warming you up on both scorching summer days and chilly winter nights. As for the service, it only enhances the experience, adding a touch of charm to every bite.

12/12/2025: Everything is good, even very good. 👍👏

09/12/2025: A very good restaurant, everything is good! The service was impeccable.

12/12/2025: A very warm place, perfect welcome, the details that make the moment special

08/12/2025: It was like Christmas came early, a very relaxing and well-maintained place with welcoming owners and a menu worthy of the location.

05/12/2025: Delicious meal, warm atmosphere, and the chef was incredibly kind. We had a wonderful time!

29/11/2025: A small menu with very good products, I didn't know them, I really enjoyed it and in addition there was an explanation for each starter, main course and dessert.