Les meilleurs restaurantsde cuisine française

17/05/2026: Everything was absolutely excellent! The service was impeccable, and the waiter spoke perfect Spanish! A huge thank you! We'll be back!

13/05/2026: Excellent welcome and impeccable service. I highly recommend it.

01/06/2026: Following a car accident, we found comfort and a warm welcome in this lovely, friendly, and generous restaurant. Thank you so much.

10/05/2026: Excellent restaurant. Everything was perfect from start to finish. I absolutely loved the breaded escalope; it's been years since I've had one so good! I thoroughly enjoyed it :) Kevin

29/06/2026: I'm so happy! A very welcoming bakery, the staff are friendly and attentive. The pastries and bread are fantastic. I highly recommend it, it's really great!

24/04/2026: An exceptional bakery and pastry shop! Delicious and carefully prepared products; we'll gladly return.

22/05/2026: We stayed at the hostel overnight, including dinner and breakfast. The staff were very attentive and the meals were homemade, all accompanied by a magnificent view.

16/05/2026: I can't resist giving a glowing review to the restaurant "Le Pied du Hohneck" for its hospitality, service, and delicious food in a warm and inviting wood-paneled setting! We'll be back!

29/06/2026: A family-run restaurant where you can taste the homemade quality and the love for fresh, raw ingredients. A great place I highly recommend for a lovely and enjoyable experience. Don't miss the desserts; they're worth it.

16/06/2026: A wonderful discovery. A lovely little restaurant. Cloth tablecloths and napkins. Dishes made with fresh, high-quality ingredients. The food was fragrant, perfectly cooked, and the presentation was beautiful. The owner was charming and welcoming. We were delighted with everything.

16/02/2026: Excellent evening, perfect meal. Refinement and kindness were both present. Thank you.

02/02/2026: An excellent crêperie with generous galettes. The desserts are just as generous. Impeccable service from the owner, who is always smiling and welcoming. Her husband is in the kitchen; he's the one who delights our taste buds. It's definitely worth the trip.

31/03/2026: A warm welcome. Good value for money.

07/03/2026: We go there regularly, never disappointed, delicious crepes and galettes, very welcoming, fast service

29/03/2026: Excellent Italian cuisine in a pleasant setting. We recommend it.

29/03/2026: Superb restaurant. Excellent service, great atmosphere, and superb food… I highly recommend it. After our first visit, we went back the next day! All the dishes were excellent and generous… 👍🏼😉

04/07/2026: The place is nice, it started off rather well. The welcome was adequate, but nothing special. The waiter was rushed and rude; I was on the phone for work, and he abruptly interrupted me to take my order. He clearly couldn't wait a minute, even though the "restaurant" wasn't full at all. The hygiene was highly questionable; a health inspection wouldn't be a bad idea. I pointed out to him that it wasn't very customer-friendly of him to ask me to hang up like that. He was the one who seemed most embarrassed, and he replied, "Think what you want." So we left. A place to avoid!

10/06/2026: A wonderful discovery! We loved the place and the friendliness.

25/05/2026: We had an exceptional week. The welcome and service were top-notch, and the dishes were more delicious than the last. All the staff were very professional. I recommend this establishment 300%. You can go there without hesitation.

25/05/2026: Although the hotel is located at a street intersection, there was no noise, and the garden restaurant had a pleasantly quiet atmosphere. The staff was very attentive, and the service was excellent. You feel like a guest in a family. The food was outstanding (a three-course meal that you could customize from the menu). The rooms were clean and equipped with everything you needed. The only drawback would be if the restaurant were closed; then you would need to be mobile to find something comparable. But, the restaurant was open ;-) and we enjoyed it. We would gladly return.

22/03/2026: A beautifully decorated room, with many thoughtful touches upon arrival (Basque cake, complimentary drinks in the refrigerator). The peaceful Basque countryside. A superb breakfast with the chef personally bringing the eggs and bacon – very classy!

08/02/2026: We had a very pleasant stay at this establishment, which delighted us with its luxurious atmosphere as well as the exceptionally warm welcome and service. Dinner and breakfast were pure moments of bliss. Thank you for everything! 😃 We will definitely recommend this establishment to our friends and family.

02/05/2026: I'm still enjoying my trout as I post this review. The welcome was truly wonderful, unpretentious yet with all the necessary care. The cuisine is truly top-notch! We savored dishes of exceptional quality and flavor! Honestly, a culinary experience that even made me like herring again. Thank you so much! La Brouettes is definitely a place to add to your Google Maps! Now for dessert! Thank you

19/04/2026: Unusual but highly recommended. The welcome was friendly, the food was beautiful, and the experience was delightful. Thank you again for a lovely evening.

10/12/2025: Absolutely fantastic! The food is homemade and you can taste the difference. The staff is amazing and the atmosphere is really lovely.

31/10/2025: Delicious lunch menu and warm service.

30/06/2026: A really cool and reasonably priced student meal. The food was good, the service was excellent and very fast.

24/06/2026: I had a fantastic evening with my friends, great value for money! I had the steak and it was excellent! The staff will welcome you warmly, the atmosphere is great, I highly recommend it!

08/07/2026: A sure bet: a cozy, well-run place; good, generous French cuisine; attentive service. And it's... air-conditioned ;-)

01/07/2026: Very, very disappointed! We had dinner as a couple—one of us had a good meal, but the other didn't! Food: Starter - 1 overcooked and oversalted artichoke, 1 delicious vitello tonnato. Main Courses: Delicious chanterelle mushrooms. An eggplant gratin advertised as having Tomme cheese, but it was full of ricotta and had a really strange taste. I think the ricotta had gone bad. The maître d'hôtel kindly offered a change—a nice gesture: instead, I chose ravioli with langoustines and zucchini—bland ravioli, zucchini completely tasteless and uninteresting, very watery, and a very wintry bisque for July! The staff's reaction: these are dishes they serve year-round and that get good reviews for… not much hope of enjoying them next time! And the bill: waited 15-20 minutes. When we asked about the bill, the waiter realized he'd forgotten to deduct the first course. He left, and we "waited" at least another 10 minutes… He was doing his calculations, doing his best: no apology! We didn't live up to the restaurant's pretensions! There are at least four other restaurants on the street and plenty of other options all around. We won't be back.