Les meilleurs restaurantsde cuisine française

19/04/2026: We enjoyed the food. The vegetables were tender, as were the fish dishes. The pistachio cream tartlet was excellent. We look forward to returning to your establishment.

16/04/2026: Absolutely thrilled by this discovery, not a single false note, a guaranteed moment of pleasure!

14/05/2026: Arriving in Douai for one night, we walked into the restaurant. The welcome and service were perfect. It had been a long time since I'd eaten such a good Flemish carbonnade. Go there without hesitation. Thank you for your kindness and for the quality of the food.

11/05/2026: Super friendly and welcoming, even though we arrived late this lunchtime. We thoroughly enjoyed our meal. I highly recommend it. We won't hesitate to come back.

12/05/2026: Hello everyone, first visit to this restaurant booked for my birthday, very friendly welcome, very good service and the menu was top-notch from the amuse-bouche to the coffee, nothing to complain about, it's in my top 4, I recommend it to those who are in the Périgord region.

08/05/2026: Thank you for this wonderful discovery. The service was top-notch, thanks to the waitresses; the dishes were excellent, thanks to the chef; and thank you to the entire team and the owner who was there. A place not to be missed in this region.

26/04/2026: Three days of half-board in a peaceful and relaxing setting with a wonderful welcome. Our taste buds will certainly remember it fondly. An experience we'll definitely repeat. Thank you to the whole team.

18/04/2026: The service was disastrous, the waitress was irritable!!! The food was uninteresting and poor value for money.

29/04/2026: It was very bad experience. First of all the closing time was at 1.30 but all tables being cleaned at 23.30. We took a glass of chablis and red Bourgogne 11€ each. It was even not a house wine it had bad flavour and taste and in the morning we had a had Headache. I don’t understand where in Paris they found such a bad wine. Think it was easier to buy bottle for 3€ and it will be better.

29/04/2026: Lovely bistro with Jazz music after 8:30.

09/05/2026: No ostentation, but exceptionally delicious food and excellent service.

08/05/2026: Best cheese board of our lives (aged cheeses 🫶🏼) Bistro atmosphere, well-prepared dishes Great wine selection! Remember to book as it was full when we visited, excellent experience! Thank you!

13/05/2026: Excellent meal served on the terrace in a family atmosphere!

09/05/2026: Since the change of ownership, we've returned to the restaurant twice and been delighted each time. The cuisine is refined and the portions are generous. The service is impeccable, always with a smile and genuine kindness. The dining room has been tastefully redecorated. The prices are very reasonable.

19/05/2026: A wonderful experience, we thoroughly enjoyed our meal and the service was excellent.

12/04/2026: Excellent, from starter to dessert.

21/05/2026: Excellent restaurant, very refined cuisine, I recommend this establishment without hesitation.

19/05/2026: Excellent welcome and meal. Everything was perfect.

06/05/2026: A truly delightful dinner! There were three of us, and we opted for the signature menu. From the amuse-bouche to dessert, it was an explosion of flavors and delightful surprises thanks to the perfectly paired dishes! Our grandson thoroughly enjoyed it. The service was impeccable, with smiles and attentiveness—everything to ensure a relaxing and enjoyable experience! A huge thank you!!!

03/05/2026: The signature menu and the Terroir menu were excellent, with both quantity and quality on point, and pleasant service. Don't hesitate. We'll be back for the sweetbreads.

15/05/2026: Always a pleasure to come and enjoy the excellent dishes at Baccara. A top-notch welcome for a great time with the family... keep up the good work, Team Baccara, we'll be back 😉

14/05/2026: Excellent restaurant €115 for two Super friendly, professional, and fast service Incredible dishes: pithiviers, langoustines, salmon, chocolate fondant—everything was excellent! I highly recommend it.

24/05/2026: Great food, but not friendly service.

24/05/2026: A pleasant, slightly secluded restaurant frequented primarily by French diners. It offers modern cuisine brimming with character, with particular care and attention paid to the cooking and finishing of the dishes, which are beautifully crafted, particularly the crispy vegetables and tender meats. Even the sauces, often found in French cuisine, are unobtrusive and complement the dishes well. The wine list is well-stocked, the staff is attentive and friendly, and the prices are in line with Parisian standards. One suggestion: install sound-absorbing panels on the ceiling to reduce noise, given the convivial atmosphere. Bravo!

16/05/2026: A warm welcome and charming service from Émilie. The food was excellent, the hake cooked to perfection, the pea starter had a taste of childhood, and the strawberry dessert with its stunning yogurt emulsion was simply divine! My only slight reservation was about the rabbit, which was a touch bland.

09/05/2026: Excellent food, impeccable service.

08/05/2026: Excellent crêperie and very friendly staff!

06/05/2026: We went to the crêperie on two evenings. The service was very friendly, the atmosphere lovely, the recommendations were great, and they were always up for a laugh. The food is simply amazing. Today I had the "Special: filet mignon marinate et snacké". A truly delicious meal! ❤️

22/05/2026: I highly recommend this restaurant to anyone going to Montmartre. Serdar Bey greeted us at the entrance, and then our dear Kendal took care of our service. We were so happy to have met these warm, friendly, and kind people and to have enjoyed a delicious meal with their service. We ordered snails and frog legs as starters. Our 11-year-old son especially loved the frog legs. Afterwards, we ordered a portion of duck breast and a 1-kilogram beef ribeye. We particularly liked the duck, especially the sauce, and the beef ribeye stood out both in presentation and taste. We had red wine as a drink and a crème brûlée for dessert, and that was enough for us. In total, the bill came to a very reasonable 154 euros. I would like to thank Serdar Bey and Kendal again for making our dinner so enjoyable.

22/05/2026: Very friendly staff, a cozy atmosphere, and excellent, authentic French cuisine with perfectly served classics! Highly recommended! Superb. Thank you!