Les meilleurs restaurantsde cuisine française

14/03/2026: Excellent grilled ribeye steak and fig profiteroles for dessert... it's always a pleasure to come to this place with its welcoming and attentive staff. Thank you, we had a wonderful meal!

14/03/2026: A friendly welcome and very good value for money.

26/04/2026: A Croix-Rousse experience awaits at Le Pailleron restaurant. The welcome is warm, a lovely chat, and helpful advice. I opted for the cervelle de Canut, delicious with its salad and toasted bread. The andouillette with sweetbreads is simply divine, delicate yet generous. And to finish, the praline crème brûlée, pure sweetness and delight. Thank you for your kindness and this wonderful discovery. 20/20 for the chef. I'll be back to try the quenelle! Next stop: the Rosa Mir garden.

25/04/2026: The owner is super friendly and tells you the story behind each dish. The Lyonnaise quenelles are a must-try, as is the pink praline crème brûlée. Not to mention the lovely decor. A place worth returning to!

25/04/2026: A very pleasant time spent on the sun-drenched terrace. A very warm welcome, quick service, and the homemade dishes on the menu were delicious. A place to recommend.

25/04/2026: What a wonderful discovery! We had lunch there as a family during a day trip to the island. We enjoyed the terrace, and the children had a play area. The food was delicious, for both adults and children! The service was excellent. We had a very good meal and a great time. Highly recommended!

26/04/2026: A very warm welcome, delicious, refined and generous dishes, a pleasant setting, we had a great time, thank you 😀

21/04/2026: Thank you for this delightful time spent at this establishment. The cuisine was refined, the service professional, attentive, and warm, the interior perfectly in keeping with the region, and the table layout thoughtfully designed. Jean Louis & Jo-l

27/02/2026: Perfect as usual, and the team is always absolutely top-notch. Don't hesitate, you'll never be disappointed! 😍😍 And the best chocolate fondant you'll ever eat! Friendly, welcoming, and with excellent service, it's always superb.

20/02/2026: The food was excellent, I loved it! The service was also top-notch. I highly recommend this little restaurant :)

11/03/2026: A wonderful place to stay. Everything is perfect. I love this place where the welcome is warm and delightful surprises await you. Between the menus that tantalize your taste buds and the shows that delight your eyes, our five senses are awakened and amazed. Infinite gratitude from Isaée ✨️ ✨️ ✨️ ✨️

24/10/2025: The setting is magnificent, peaceful and near a body of water. The menu is suitable for vegetarians.

04/04/2026: Small, extremely noisy wine cellar...simple and relatively expensive dishes. I ordered a cordon bleu: the cheese was strong and the meat overcooked...the presentation was basic, just my cordon bleu on the plate: you expect much better! In short, extremely disappointed

28/03/2026: A must-visit in Obernai, whether for the delicious food or the warm welcome! If you appreciate authentic, homemade cuisine, their chef is the one to trust.

22/04/2026: Very warm welcome and friendly service. Thank you, Elson.

14/04/2026: Decent meal for the price. Warm welcome, with a smile from our waitress Marine.

12/04/2026: Elaborate cuisine with a thousand flavors that delights the taste buds.

22/03/2026: Excellent blind tasting menu. Everything is refined, including heritage vegetables. A very warm welcome from everyone.

16/03/2026: A truly wonderful place! A fantastic welcome, top-notch service, and an attention to detail that truly impresses, from the beautiful tableware to the elegant decor—everything is perfectly planned. Delicious, expertly prepared ingredients, beautiful wines to complement the succulent dishes, excellent bread, and perfect coffee. In short, flawless! Bravo to the chef and his entire team. We will always return! 🇵🇹

15/03/2026: Excellent service, an exceptional experience, everything was perfect in terms of taste and style – I highly recommend it! Bravo!

20/02/2026: A stopover at Moss was highly appreciated; the cuisine was refined, the service attentive, and the atmosphere warm. I recommend it and we would definitely return.

10/01/2026: We had lunch as a family today and thoroughly enjoyed every bite. The decor was beautiful, the service very professional, and the food delicious. It's been a long time since I've had such good food. See you soon!

19/04/2026: A "worker's" meal, but with gourmet quality!

17/04/2026: Excellent restaurant, very professional staff, very welcoming and very good value for money

26/04/2026: I first found this place last year by accident and really enjoyed it. Brought family with me this time and it was great as usual. The veal liver is outstanding (so good that it has been bookmarked), the one comes with liver kidney and sweet bread was HUGE portion. It’s a small neighbourhood family run restaurant and does get busy so sometimes the service is a bit slow, but the warm smile and great food make up for it!

21/04/2026: We ate outside on the sidewalk. It was great to watch the city go by. While we ate.when planning our trip I found this restaurant online and it did not disappoint! No duck hearts but the escargots were delicious. Only 2 offals available but they were amazing. The steak was cooked to perfection. As an added bonus they had a PSG flag in the window and since we visited Paris specifically to attend a game it fit perfectly. If you are in the 15th arr do yourself a favour and visit this place. If you aren't in the 15th make the trip for dinner it will be worth it.

08/04/2026: Hot spot for a local vibe experience!! Great staff and delicious fare, we chose the pick 3,,,focaccia+drink+dessert for 9.50!!!! Food was delicious and perfect temperature!! We had Maison Charlie at the foot of our rental and the location cannot be beat!!!! We thoroughly enjoyed our experience! Highly recommend

07/04/2026: Amazing sweet and savory treats, great atmosphere, often crowded.

21/03/2026: We ate very well (flank steak is always a risk at the butcher's or in a restaurant: here it was very good 🙂).

21/03/2026: Stop reading this comment, and go eat there!